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Meilleurs restaurants pour les groupes à Chipping Campden

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1000 restaurants disponibles à proximité

Une photo du restaurant Bistro on the Square
4.2
Génial(164)
Prix : cher
• Européene • Chipping Campden
Réservée 4 fois aujourd'hui
There are 2 dining spaces at Cotswold House - Fig and Bistro On The Square. The Bistro provides the perfect informal setting in which to enjoy sharing platters, as well as a range of snacks and daily specials. For dinner you can dine in the Bistro or the more formal Fig dining room. Same menu, different vibe. The bistro is dog friendly.The kitchen team take their inspiration from the generous local larder and source ingredients from passionate producers based nearby, from which they buy fantastic ingredients such as local cheeses, wholesome fresh breads and quality meats from the Cotswolds region.The Bistro has an informal atmosphere and is open seven days a week serving a range of sharing plates as well as ever-changing specials. The Bistro Bar offers a wide range of wines by the glass, as well as an enviable Gin selection and Gin tastings available . A cocktail list is also on offer, with a choice of classics or something new to try.
Une photo du restaurant Afternoon Tea at Fig Restaurant
4.1
Excellent(89)
Prix : cher
• Goûter • Chipping Campden
The Fig offers traditional Afternoon Tea, available from 1-5 pm 7 days a week, booking advised. A choice of 12 loose leaf teas to accompany your afternoon tea experience.The tranquil ambience in Fig makes Cotswold House ideal for a special afternoon tea treat.Wide range of Gin & Tonic, wines by the glass, champagnes & cocktails too.With views over one of Britain's prettiest High Streets or our garden to the rear this is a lovely setting for your afternoon tea.Dogs are welcome, but please let us know, we will serve your afternoon tea in The Bistro where dogs are welcome.Please let us know with advanced warning for any Vegan, Gluten Free, Dairy free or specific dietary needs so we are prepared before your arrival.
Une photo du restaurant The Fleece Inn
4.7
Exceptionnel(2149)
Prix : raisonnable
• Cuisine à la Maison • Evesham
Réservée 18 fois aujourd'hui
Welcome to the Fleece Inn, Bretforton. The Fleece Inn is the perfect rural retreat, the quintessential English country pub. Just a stone's throw from the beautiful Cotswolds and boasting roaring open fires for the winter months, open garden and apple orchard for the summer sun and a friendly welcome all year round. With real ales and ciders aplenty this historical pub is a favourite with Real Ale lovers, and the welcoming atmosphere and good food attract visitors from all over the world.Seasonal and local ingredients are prized, including our famous Asparagus menu in Spring. Reservable tables are in the pub (standard) or undercover in our orchard (outdoor). There are lots of orchard picnic tables that are not reserved in advance, available for eating and drinking in the sunshine! Dogs are welcome throughout the pub & orchard.
Une photo du restaurant Flipside Gastro Burgers
4.5
Génial(91)
Prix : raisonnable
• Burgerse • Broadway
Réservée 15 fois aujourd'hui
Sit down, grab a burger and chill out with glass of Sauv Blanc.Flipside is a Burger Restaurant for burger lovers set in the beautiful Cotswold Village of Broadway. We pride in producing the finest burgers using local ingredients. Check out Flipside Labs, where our burger nerds try something different and interesting.Aside from burgers, we have a great wines and all our cocktails are made fresh (none of this pre-made mix nonsense). We have a wide selection of bottled beers, ales, prosecco and ciders, include non-alcoholic Peroni & Beavertown Laser Crush.Our restaurant seats 28 people inside and a further 20 outside in our lovely sun-trap garden. Dogs are welcome in the garden.
Une photo du restaurant Blockley Café
4.8
Exceptionnel(156)
Prix : très cher
• Café • Chipping Campden
Réservée 2 fois aujourd'hui
Situated in the heart of the picturesque and peaceful village of Blockley in the Cotswolds, Blockley Cafe provides an all year round artisan dining experience for foodies and families alike.Our team look forward to giving you a warm welcome whether it’s for breakfast, lunch, dinner or simply coffee and cake.We currently accept online reservations for dinner only when you can experience our popular fine dining Kembleford menu.During the daytime we do not accept reservations and offer a walk in service.Wheelchair users are accommodated at ground floor tables in our Bar area. We allow well behaved dogs in our Bar area.
Une photo du restaurant Buckland Manor
4.6
Exceptionnel(22)
Prix : très cher
• Britannique • Broadway
Réservée 6 fois aujourd'hui
Head Chef, Mark Potts and his team of talented chefs work tirelessly to create mouth-watering menus that are English at their core and stay true to location, whilst remaining innovative and modern.Menus feature fresh local produce from the neighbouring Vale of Evesham, affectionately known as the market garden of England. Fresh herbs are grown in the Manor’s own grounds and, as you would expect in a house of this heritage, there is a magnificent wine cellar.Please note: the dress code for dinner and Sunday lunch is smart casual and we ask that gentlemen wear a jacket in the dining room.
Une photo du restaurant The Woodsman
4.6
Exceptionnel(46)
Prix : très cher
• Britannique • Stratford-Upon-Avon
Réservée 20 fois aujourd'hui
THE WOODSMAN IS A TRULY BRITISH RESTAURANTWe use the best British ingredients, all sourced as sustainably as possible.We love using Wild food, and harvest much of it ourselves. All the meat on our menus is “nose to tail” so the menu is ever changing, and we waste nothing. We even employ our own head ranger to keep the deer herds on the land we manage under control, and have our own deer larder in the Cotswolds where this amazing product is processed.Our fish comes from day boats in Cornwall.We work with the seasons, ensuring the very best truly local veg is with us the day after its picked. Our food is cooked over wood from local plantations, and charcoal coppiced less than 20 miles away.We know the story of everything on the menu.Our lovely staff are extremely well informed, so, do ask questions on anything you’re not sure of.We hope you love this restaurant as much as we do and keep coming back.
Une photo du restaurant Loxley's Restaurant & Wine Bar
4.8
Exceptionnel(4719)
Prix : raisonnable
• Britannique • Stratford-Upon-Avon
Réservée 28 fois aujourd'hui
Loxley’s Restaurant & Wine Bar is an independently owned, family run business based in the heart of Stratford-upon-Avon. From it"s understated entrance to the eclectic and carefully designed interiors, our restaurant has set the atmosphere in which you can indulge, relax and experience our friendly service and locally-sourced produce. Our delicately designed menus will pamper your palate with a selection of carefully created flavours and diverse wine cellar. 4 minutes walk away from the RSC theatre and other popular landmarks within a few minutes walking distance from our front door.
Une photo du restaurant Opheem
4.9
Exceptionnel(1379)
Prix : très cher
• Indienne • Birmingham
Réservée 13 fois aujourd'hui
When you come to Opheem, you get an insight into the inner workings of my mind. We’re striving to push the boundaries with Indian flavours, but with cooking techniques from all over the world, some traditional, and some very modern. At Opheem, I’ll be using the same paints as I’ve always done, to create a very different picture, on a very, very different canvas. Why? Because to evolve and adapt is what makes us human, and cooking is what sets us apart from the animals.
Une photo du restaurant The Royal Oak
4.9
Exceptionnel(102)
Prix : très cher
• De la ferme à la table • Shipston On Stour
Réservée 3 fois aujourd'hui
Solanche, Richard and the rest of The Royal Oak team are extremely proud to offer Michelin starred dining in rural Warwickshire, on the edge of the Cotswolds.Our food offering is what we like to call ‘proper country food’- wild meats and foraged ingredients from our home area. Our aim is simple: we want to tell the story of our community, the producers themselves and how we’ve utilised their ingredients.Sometimes a dish will be on the menu for a six week period, fully celebrating the early or late season. Conversely a dish may be fleeting - a week, a service or even just for a single table of regulars - a micro-seasonal snapshot, which gets us thinking and talking with our local community of producers about next years planting or hunting, allowing us to dream about revisiting an idea and developing it further the following year.
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