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Best Cozy Restaurants in Docklands

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499 restaurants available nearby

A photo of Hawksmoor Wood Wharf restaurant
1. Hawksmoor Wood Wharf
4.5
Awesome(3411)
Price: Expensive
• British • Canary Wharf
Booked 108 times today
Hawksmoor Wood Wharf is housed in an eco-friendly floating pavilion in a new riverside neighbourhood in Canary Wharf. Gently rising and falling with the tide, the main restaurant at dock-level is joined by a 120-seat waterside bar. Both include terraces with views across the water (squint your eyes and you might just see the ghosts of great ships laden with mighty lengths of timber that used to swing in and unload there). There's also a private dining room for up to 20 people named after the local legend Queenie Watts, a singer, songwriter, actor and self-confessed bawdy landlady (think Peggy Mitchell meets Joni Mitchell). The menu revolves around the best British produce the country has to offer with grass-fed dry-aged ethically reared beef, sustainable seafood from the South coast and some of the biggest hits from the Hawksmoor New York menu.
A photo of Roe restaurant
2. Roe
4.8
Exceptional(57)
Price: Very Expensive
• Contemporary British • Canary Wharf
Booked 3 times today
Roe is a modern and spacious restaurant in the heart of Wood Wharf from the trio behind the critically-acclaimed sister restaurant Fallow St James’s and FOWL.The extensive a la carte menu is divided into nibbles and flatbreads, skewers and grilled options, with larger plates and sides also available. As well as championing modest, British ingredients, Roe’s dishes showcase underused and underappreciated produce. Rare breed meats and carefully sourced fish from the British Isles are central to the menu, as well as regenerative crops like Wildfarmed native grain.
A photo of Uoichi restaurant
3. Uoichi
4.9
Exceptional(143)
Price: Very Expensive
• Japanese • Canary Wharf
Booked 2 times today
Uoichi (Japanese Izakaya) - Traditional & Authentic
A photo of Clos Maggiore restaurant
4. Clos Maggiore
4.6
Exceptional(15290)
Price: Expensive
• French • Covent Garden
Booked 69 times today
Clos Maggiore is an oasis of calm in the heart of Covent Garden. Influenced by the stylish country inns of Provence and Tuscany its unique interiors create a warmth and intimacy enjoyed by both business and private parties. The conservatory has a fully retractable glass roof creating a bright and airy dining space. Our extensive cellar at Clos Maggiore includes over 2,000 labels and was extended earlier this year to include an additional 400 wines at a low – mid price range. We are very proud to have been awarded the “Best of Award of Excellence” consistently since 2003 by Wine Spectator.
A photo of Eadn London - Restaurant, Bar & Lounge restaurant
5. Eadn London - Restaurant, Bar & Lounge
3.8
Excellent(280)
Price: Expensive
• Mediterranean • Canning Town
Booked 22 times today
Experience entertainment dining like no other. From the moment you walk through the door we guarantee to deliver an experience making it hard for you to leave.Browse through our delicious menu guaranteed to satisfy your pallets. Our chef has spent months perfecting each dish so whatever you choose is sure to please. Our menu focuses on fresh ingredients and flavours.Please note all bookings are subject to a two-hour sitting, Customers are advised to plan their journey.The restaurant - 18 years and the lounge - 21 years. Physical IDs is required.
A photo of Blacklock City restaurant
6. Blacklock City
4.8
Exceptional(4567)
Price: Moderate
• Steak • Bank
Booked 100 times today
Blacklock is a modern version of the Great British chophouse. Set in an old electricity substation on the site of London"s oldest meat market. We take the best meat in the country from the award-winning farmer and butcher Philip Warren in Cornwall. We cook chops simply over our real charcoal grill with a little help from vintage Blacklock irons and serve it all up alongside cocktails that give back and wine on tap in our atmospheric subterranean chop mecca. On Sundays we serve a Roast almost as good as Mum's.We have limited spaces for Walk-ins, so we encourage booking in advance to avoid disappointment during busy times.Monday - FridayBookings & Walk-ins for lunch - 12pm - 3pmBookings & Walk-ins for dinner - 5pm - 10pmSaturday Bookings & Walk-ins all day - 12 - 10.30pmSundayBookings & Walk-ins - 12pm - 5:45pm
A photo of Blacklock Shoreditch restaurant
7. Blacklock Shoreditch
4.8
Exceptional(4256)
Price: Moderate
• Steak • Shoreditch
Booked 101 times today
Blacklock Shoreditch is set an old furniture factory in the heart of London’s East End. Expect the usual highest quality meat from Phillip Warren in Cornwall for unbeatable value and always lots of fun.On Sundays it's our award winning Sunday Roasts, almost as good as Mum’s.Monday - FridayBookings and Walk-ins from 12pm - 10:30pm Saturday Bookings and Walk-ins all day from from 12pm - 11pmSundayBookings from 11:45am - 8:00pmSome Walk-ins available
A photo of TĪNG Restaurant and Lounge, Shangri-La The Shard, London restaurant
8. TĪNG Restaurant and Lounge, Shangri-La The Shard, London
4.3
Awesome(5196)
Price: Very Expensive
• Contemporary British • London Bridge
Booked 29 times today
At TĪNG we offer a dynamic sky-high dining experience, inspired by Asian cultures, serving signature and modern dishes accompanied by an award-winning wine list. Our passionate chefs curate fine dining dishes with attention to detail, using local and seasonal ingredients, and complemented by the Shangri-La brand’s informal, warm, and genuine service style to deliver true hospitality from the heart.TĪNG is located on the 35th floor of the world-renowned Shard and is the building’s highest dining experience, offering unparalleled views across London. Join Shangri-La Circle, our award-winning loyalty programme, at bit.ly/3bVy1Af and enjoy exclusive member rates and more.
A photo of Little Duck The Picklery restaurant
9. Little Duck The Picklery
4.7
Exceptional(113)
Price: Very Expensive
• European • Dalston
Booked 47 times today
A restaurant, wine bar and fermenting kitchen - we're open for lunch Wednesdays to Sundays and dinner all week. Our menu changes monthly and our cooking is simple and seasonal. It's here we make all our seasonal ferments, pickles and drinks - all of which you can buy ready jarred from our fridge. Our large kitchen counter is the centrepiece, and you’re invited to grab a seat, order something to eat and enjoy the workings of life in our kitchen. In the evening, the lights go down, dinner is served and you can enjoy wines by the glass and bottle from our ever-changing wine list of natural and biodynamic wines.
A photo of St. JOHN Smithfield restaurant
10. St. JOHN Smithfield
4.8
Exceptional(4153)
Price: Very Expensive
• British • Farringdon
Booked 68 times today
Fergus Henderson’s original home of “Nose to Tail Eating” opened in a former smokehouse around the corner from Smithfield Market in 1994.Celebrating the finest of indigenous British produce and making the most of what is seasonally best whilst applying straight forward cooking techniques, St. John is now celebrated as one of the 50 Best Restaurants in the World and in 2009 was awarded its first Michelin Star.Nose to tail eating means that, where appropriate, every part of the animal should be put to good use in the kitchen and so along with Roast Beef and Lemon Sole, diners will find Rolled Pig’s Spleen, Kidneys and Ox Heart, Liver and Chitterlings as well as the Roast Bone Marrow & Parsley Salad, something of a ‘signature’ dish.

See what locals rave about

From verified diners like you
From verified diners like you
  • CharlotteVIP
    Kent •5 reviews
    5.0
    Dined 3 days ago
    I cannot express my gratitude enough to the staff and manager at the Canary Wharf branch - I had the most fabulous meal with my autistic daughter and the rest of my family. We were offered a choice of tables, seen to quickly, given paper and crayons and looked after so well. The food was outstanding and we had the best time.
    More info
    Hawksmoor Wood WharfPrice: Expensive• British• Canary Wharf
    •
    4.5
  • Ann
    Dallas - Fort Worth •1 review
    5.0
    Dined 6 days ago
    Clos Maggiore is a brilliant, atmospheric venue. The staff are warm, friendly and professional and the food is excellent. We were made to feel very welcome and despite the two-hour dining window allocated, there was no pressure on us to leave. This was our third visit and it was amazing every time.
    More info
    Clos MaggiorePrice: Expensive• French• Covent Garden
    •
    4.6
  • Bolu
    London •1 review
    5.0
    Dined on Feb 7, 2025
    My waitress was very lovely. I wish I could put her name here, but I forgot to ask for her name, but we were late to our booking for the restaurant that other people booked the same table as us so instead of them kicking us out  she put us in the lounge so you could have more time and celebrate my birthday the way I wanted it so I rate it a five star love it,really enjoyed my birthday. thank you
    More info
    Eadn London - Restaurant, Bar & LoungePrice: Expensive• Mediterranean• Canning Town
    •
    3.8
  • Caroline
    London •14 reviews
    5.0
    Dined on Feb 5, 2025
    The food is so good. The Hispi cabbage is delicious, as is the blooming onion. I will be back again for dinner next time as I want the cuttlefish toasts again! They are something else. As is the onion!
    More info
    RoePrice: Very Expensive• Contemporary British• Canary Wharf
    •
    4.8
  • Patricia
    London •3 reviews
    5.0
    Dined on Feb 3, 2025
    It really is the best Japanese in London! Everything is perfect. Thank you!
    More info
    UoichiPrice: Very Expensive• Japanese• Canary Wharf
    •
    4.9

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