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Best Fine Dining Restaurants in Gunnersbury

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228 restaurants available nearby

A photo of CORE by Clare Smyth restaurant
4.8
Exceptional(3556)
Price: Very Expensive
• British • Notting Hill
Booked 16 times today
Chef Clare Smyth’s first restaurant, Core by Clare Smyth, opened its doors August 2017.Located in London’s Notting Hill at 92 Kensington Park Road, Core by Clare Smyth is a modern fine dining restaurant with a strong British ethos, in an elegant, relaxed interior.
A photo of The Ivy Chelsea Garden restaurant
4.4
Awesome(14184)
Price: Expensive
• Contemporary British • Chelsea
Booked 150 times today
Modern British menus served in a refined, art-filled space with a garden terrace and an orangery.
A photo of Kateh restaurant
4.8
Exceptional(592)
Price: Expensive
• Persian • Maida Vale
Booked 13 times today
Thank you for choosing Kateh. We look forward to serving you.
A photo of The Dysart Petersham restaurant
4.9
Exceptional(608)
Price: Very Expensive
• British • Richmond
Booked 5 times today
The Dysart Petersham has recently undergone a complete interior refurbishment, bringing back to life as many of the original Arts and Crafts elements of the building as possible to set a stylish and comfortable atmosphere.Our menus change with the seasons as well as always holding a few of our signature dishes, freshly cooked to order by our Head Chef and his team, emphasising freshness, well balanced flavours, ethical sourcing and country values. We have a garden and a forager who provide local Petersham grown produce to our chef.
A photo of Hispania Kensington restaurant
4.8
Exceptional(34)
Price: Very Expensive
• Spanish • Kensington
Booked 1 time today
Welcome to Hispania Kensington. We are offering just a cold menu on sundays and mondays. Please, have this in mind if you are booking for one of theses days. We look forward to serving you soon!.
A photo of La Terrazza Kensington restaurant
4.4
Awesome(117)
Price: Moderate
• Italian • Earls Court
Booked 2 times today
La Terrazza Kensington presents our Head Chef Raffaele Lauriola serving delicious, contemporary twists on classic Italian flavour combinations and dishes, inspired by his native roots in Italy, available to you in one of the most luxurious of Kensington restaurants. With the use of different top seasonal products and astonishing creativity, he presents exceptional dishes based on Italian culinary traditions. Treat yourself to the ultimate afternoon indulgence. Our Head Chef presents the Afternoon Tea with Italian twist, a mouth-wateringly delicious take on the Great British traditional. Enjoy alfresco ambience and relax on the terrace – one of Kensington’s best-kept secrets!
A photo of Chatora restaurant
4.3
Awesome(208)
Price: Expensive
• Indian • Richmond
Booked 5 times today
Chatora restaurant offers exceptionally unique modern Indian dining in the heart of Richmond Upon Thames.Recommended in Michelin Guide Great Britain and Ireland in 2021, 2023 and 2024! Chatora has been Richmond's No. 1 Restaurant (according to TripAdvisor reviews) for over 4 years! Focusing on blending authentic Indian cuisine with modern techniques, our chefs excel at turning the best of British seasonal produce into elegant dishes to inspire and delight guests. Chatora treats guests to distinctive dishes – from tantalising vegetarian and tandoor specialties to seafood and lamb.The unique Halal Menu, encompassing the essence of India’s diverse culinary landscape, was created by the Head Chef Sunil D’Souza. His unparalleled experience and passion resulted in the sophisticated menu featuring influences from different regions of India. For a Romantic or Family Lunch / Dinner, Special Occasions, Group Party, Events or Festive Occasions.100 Kew Road, near Kew Gardens London.
A photo of Margaux restaurant
4.7
Exceptional(984)
Price: Expensive
• Contemporary European • South Kensington
Booked 9 times today
Margaux is a modern European restaurant/wine bar. The French/Italian inspired menu includes seared foie gras, house made pork terrine, porcini risotto for appetisers and seared scallops, grilled veal rib and Barolo braised beef as some of the main courses. 100 bin wine list covers a broad range of producers and grapes, with an emphasis on old world wines. If you don"t want to stretch to a bottle there are over 25 wines by the glass and carafe. The dessert menu includes a dark chocolate plate featuring cocoa in 7 textures, passion fruit crème brûlée and amaretto sponge cake and a selection of house made ice creams. The weekend brunch menu features classic such as eggs benedict and eggs royal, smoked salmon, french toast with cinnamon ice cream.
A photo of Whiskey & Seaweed by Clare Smyth restaurant
4.8
Exceptional(37)
Price: Expensive
• Bar / Lounge / Bottle Service • Notting Hill
Booked 2 times today
Whiskey & Seaweed, an intimate and stylish cocktail bar, is nestled within the restaurant. Bar Manager Vincenzo Ciaccio has curated a vast selection of whiskies from every distillery in the UK, as well as an extensive cocktail menu and wine list to suit all moods and tastes. Light bar snacks are available to accompany the drinks menu.
A photo of Casa Cruz restaurant
4.6
Exceptional(151)
Price: Very Expensive
• Contemporary European • Notting Hill
Casa Cruz is an intimate, warm and elegant neighbourhood restaurant tucked into the leafy streets of London’s Notting Hill. Spread across two handsomely designed floors and a charming roof terrace, the core philosophy of Casa Cruz is to be a home-away-from-home for all.Dating back to the early Victorian era, the building Casa Cruz now calls home in London was first a pub that would have been popular with passing trades. Architecturally, the exterior still maintains most of its original details, including the tall, dual aspect window cornices and surrounds on the upper floors, which were spared during the Blitz.

See what locals rave about

From verified diners like you
From verified diners like you
  • KevinVIP
    New York City •63 reviews
    5.0
    Dined 2 days ago
    Superb venue feels like a country house. Tables nicely spaced out. Food exceptional with great wine list. food also not rushed with very friendly service, well worthy of a Michelin star
    More info
    The Dysart PetershamPrice: Very Expensive• British• Richmond
    4.9
  • Raquel
    London •1 review
    5.0
    Dined 2 days ago
    This is one of our favourite restaurants in London. The food, the atmosphere and the staff are absolutely amazing. Highly recommended!!
    More info
    Hispania KensingtonPrice: Very Expensive• Spanish• Kensington
    4.8
  • Nick
    Los Angeles •14 reviews
    5.0
    Dined 2 days ago
    The food and drinks at this restaurant are delicious. You are going to pay accordingly, but expect to have a solid meal and very good drinks. The atmosphere is beautiful — the restaurant is well decorated. It’s not too loud and not too crowded, which makes it feel pretty posh. However, we had a very odd experience with our server Nelson. He didn’t even say hello or good evening when we arrived and he just raised his eyebrows and said “yes please” when he took his notebook out to order. While I am all for efficiencies (I used to be a server and a bartender for 3 years), part of the hospitality business is…hospitality. This man expressed no smile, no emotion, and no sense of humanness. It was so weird. One of the ladies who appeared to be a manager came over to take our dessert order and she was very friendly, but we couldn’t understand why Nelson was so extremely cold. It appeared that this was his demeanor towards other tables as well. We arrived 5 mins early, didn’t take long to order drinks and food, and didn’t linger. What was his issue? We will never know. We will definitely be back to the Ivy, but will request to not have him as a server.
    More info
    The Ivy Chelsea GardenPrice: Expensive• Contemporary British• Chelsea
    4.4
  • Bradley
    London •1 review
    5.0
    Dined 3 days ago
    This was probably the greatest culinary experience of my life. Managed to get a booking for the Valentine’s Day meal. Not just were the hosts incredibly hospitable but incredibly attentive. The highlights of the menu were almost the entire thing. Both desserts were sublime, the TFC, caviar gougère and roast chicken were amazing. I’ve never seen a scallop as big in my life and for the duck course the main star of that dish in my opinion was the morels. We were put on the chefs table which was like looking into a finely tuned, well oiled machine. There is an almost 100 percent chance I’ll be back in the future.
    More info
    CORE by Clare SmythPrice: Very Expensive• British• Notting Hill
    4.8
  • Deb
    San Francisco Bay Area •1 review
    5.0
    Dined 3 days ago
    As always FANTASTIC in every which way!!! I can’t wait for my next evening dining at Kateh.
    More info
    KatehPrice: Expensive• Persian• Maida Vale
    4.8
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