The Ivy Richmond Brasserie presents a relaxed yet stylish dining experience offering an accessible all-day menu in a friendly, neighbourly environment.
Our Richmond restaurant embodies the perfect mix of nature and city vibes with a stylish minimalist aesthetic. Enjoy fresh sushi, salads and grilled sticks surrounded by charming streets and lush greenery, set close to the River Thames and Kew.
Twin sisters, Elena & Emily grew up in a traditional Italian family, surrounded by food, so naturally always wanted to be in the hospitality industry. Over the years, they have immersed themselves in different culinary experiences by going to some of the world’s best restaurants, these have included El Cellar de can Roca and Osteria Francescana.
Whether you are just grabbing bite to eat, dining with family and friends or fancy some nibbles over a bottle of wine our menu will provide for it all. Our menu uses fresh, quality ingredients to ensure you will enjoy every mouthful. Here at The Cricketers we are proud to offer an ever changing selection of ales which will always include a local brewer. If ales not your cup of tea I'm sure you will find something to your taste whether its a glass of wine from our extensive wine list, a bottle of craft beer!
Welcome to Bacco Ristorante Italiano!"Bacco" is a family run restaurant, situated across the road from Richmond station. We serve great, authentic Italian food, using fresh seasonal ingredients. We are very passionate about home cooking, therefore we make our own fresh pasta, focaccia | ciabatta bread and desserts. We have an extensive Italian wine list, ranging from small producers from different parts of Italy to well-known vineyards such as Antinori. Our Alfresco dining can sit up to 50 guests. The terrace is heated during the cooler seasons. "Vinoteca" - our private dining area, is available on request for large groups, whereby we can sit up to 30 people.We look forward to welcoming you.
Le restaurant Buenos Aires Argentine Steakhouse à Richmond est une nouvelle franchise qui a ouvert ses portes en avril 2014. Le produit vedette est sans aucun doute le bœuf : l'un des aliments les plus emblématiques de l'Argentine, cuit sur un gril authentique (barbecue) et combiné avec la plupart des variétés culinaires traditionnelles de l'Argentine.
Ce concept, qui allie une cuisine authentique avec des ingrédients de qualité, des vins de classe mondiale et une atmosphère vibrante, en fait un endroit unique pour déguster un repas. L'équipe du Buenos Aires Argentine Steakhouse espère que ce restaurant continuera à croître et se développer, car il représente l'Argentine avec passion et fierté !
Order takeaway and come to collect will get 15% off. Please call 0208 567 1719. It’s a good sign when a restaurant is always busy, and Maxim in Ealing is bustling most nights. This long-established restaurant in Ealing is known affectionately by its customers as “Mrs Chow’s” in homage to the lady in charge of the cooking, who believes in using fresh, natural ingredients. Feeling adventurous? Swap sesame prawn toast for “shredded jellyfish with three delicacies” or “frog’s leg in black bean sauce”. If not, don’t worry – you’ll do just as well with traditional starters like satay chicken or sweet-and-sour won ton. Follow with aromatic duck, a classic of its kind with crisp golden skin and tender meat, or push the boat out with a whole lobster, halved and served with ginger and spring onion sauce. Side dishes like glossy, crispy green beans are equally good. Finish with deep-fried banana and apple, the crunchy coating giving way to soft, fluffy fruit.
A seulement six minutes des Kew Botanic Gardens, le Q Verde est un restaurant méditerranéen populaire sur Sandycombe Road à l'ambiance villageoise délicieuse. Les gourmands affluent au Q Verde pour ses menus complets et un service exceptionnel autant que pour l'ambiance familiale authentique qui vous fait sentir comme à la maison dès l'instant que vous passez sa porte. Les murs couleur terre cuite, les menus affichés sur un tableau noir et l'ambiance rustique générale, ainsi que le savoureux menu composé de délices tels que la saucisse de chorizo frit servie avec des pommes de terre rôties croustillantes en guise d'entrées, le filet de porc aux pommes caramélisées et un jus de viande au marsala en plat principal et le traditionnel tiramisù pour le dessert.
