The newly opened Ivy Royal Windsor is the latest gem in our modern-day brasserie crown. Located close to Windsor Castle, it is the perfect place for locals and the visitors who flock here to see the changing of the guard ceremony, to enjoy delectable dishes and celebratory drinks. In light of Windsor's rich royal heritage, beautifully designed interiors are brimming with elegant touches. Delicate shades of red and gold feature on sumptuous soft furnishings and in the finish of our sophisticated central bar, while pretty jewel-like colours can also be seen in stunning murals and carefully-curated artworks. The Ivy Royal Windsor's all-encompassing menu lists delicious modern British and international Ivy-inspired classics, as well as show-stopping desserts, new-season cocktails and afternoon teas fit for a queen.
Nestled in the historic town of Egham, The Mira offers a regional Chinese menu combining the simplicity of refined flavours with traditional cuisine in the towns former HSBC Bank.The Mira stays true to buying the best produce and delivering traditional fare designed for discerning foodies. Our goal is to remind our guests to enjoy the simple pleasures of sharing food, stories and experiences.From the aromas of fresh ingredients to an inspiring menu that explores timeless flavours across various Chinese regions, The Mira is the finest dining experience in town.We serve a seasonal changing menu that draws inspiration from flavours and techniques from various Chinese regions.
The Shambles is an independent, award winning neighbourhood café and wine bar. Situated in the iconic Market Cross House - known for its famous lean - it rubs shoulders with Windsor Castle and is perfectly located for catch-ups, meetings, gatherings and private hires. Championing quality produce and seasonal menus, The Shambles has been built on a passion for sharing delicious food and drinks with family and friends. Run by a husband and wife duo, it offers a curated range of tasty treats ranging from top notch coffee, brunch and lunch, a hand selected natural wine list, local beers, seasonal cocktails and an all day menu of snacks and light bites to pair perfectly with the drinks offering. A calm haven in the day and with a vibrant buzz in the evenings, the bar draws top reviews for its superb service, 'best bacon sandwich ever' and signature spiced margarita cocktail - a must visit.
You’ll find Plate at No. 6 down a cobbled lane in the heart of Windsor, nestled amongst the pubs and boutiques of the old town. We are a tapas restaurant, drawing upon the culinary riches of the Mediterranean Basin; our plates reflect the diversity of cuisines found in Spain, Turkey, France, Morocco, Italy, Greece and Lebanon. All our dishes are created by our head chef Olindo who draws on these inspirations his signature dishes including a seafood gnocchi.The open kitchen and lime wash walls define the chic, intimate dining space of Plate at No.6. Our famous Mediterranean warmth and relaxed ambience welcomes work mates and first dates, quiet drinks, and family celebrations.A selection of wines have been selected by Sicilian sommelier and Italian wine expert Virgilio Gennaro and cocktails are designed by Regan Fernandes to compliment the fresh, coastal flavours that will revolve around seasonal and local availability. The only thing you’ll find in our freezer will be ice cream.
Situated in The Castle Hotel, Leaf is right in the heart of historic Windsor offering casual dining which combines classic British and modern European flavours. Steeped in history and with regal connections, Leaf is the perfect spot for brunch, a leisurely lunch, a delicious afternoon tea and a decadent dinner.Executive Head Chef Suraj Lokhande works closely with independent suppliers to bring the best flavours to the dishes. The menus include comforting classics, vegan options and British artisan cheeses paired with local beers from Windsor & Eton Brewery. The alfresco terrace is a city oasis which is ideal for dining in the warmer months and enjoying a tipple or two after a day’s sightseeing. Offering one of the best afternoon teas in Windsor, the talented team have developed a stunning Royal afternoon tea featuring freshly baked scones with clotted cream, sumptuous sandwiches and an array of delicious patisserie, paired with traditional tea blends from Darvilles of Windsor.
Explore the vibrant allure of Mediterranean cuisine at MOREISH Restaurant, inspired by the coastal regions of Italy, France, Greece and Lebanon.Located within Fairmont Windsor Park, MOREISH offers guests a culinary voyage celebrating the authentic flavours of the Mediterranean while emphasising the finest British ingredients, including seasonal vegetables, fresh seafood, organic meats, and aromatic herbs grown on site.Served in the inviting ambiance of a neighbourhood café, MOREISH provides an idyllic retreat for those craving authentic dishes in a warm and welcoming environment. Conveniently located within walking distance of Windsor Great Park and The Savill Garden, MOREISH combines delectable cuisine with a prime location for a delightful day out.Embark on a journey of tantalising Mediterranean cuisine at MOREISH, where every dish is thoughtfully crafted to showcase the diverse and enticing flavours of this renowned destination.
Scott’s on the Richmond riverside is a seafood restaurant offering the finest oysters, fish and crustacea. Seasonal game, meat and vegetarian dishes also feature. Our fish are responsibly caught from sustainable sources. Tables overlook the Thames, alongside our elegant oyster and Champagne bar with the full à la carte menu being served throughout the day from 12 noon.
Une courte promenade le long du chemin de halage vous conduira à la terrasse du Gaucho Richmond, où vous pourrez vous détendre et profiter d'un repas en plein air. A l'intérieur, vous trouverez d'autres tables et un élégant bar à cocktails à l'ambiance sophistiquée.
Inspired by the hustle and bustle of India’s ancient and modern bazaars where goods, ideas, flavours and experiences were exchanged, Cinnamon Bazaar Richmond’s menu, from Executive Chef Vivek Singh and Head Chef Rakesh Singh, runs from breakfast through to dinner and features pan-Indian, street food style dishes, along with a new innovative range of vegan friendly plates, that blend modern cultural influences with classic spices and flavours.Located a stone’s throw from the station and Richmond Theatre, Cinnamon Bazaar Richmond is designed to transport you to the colourful markets of India. Interiors are vibrant and playful with bright neon signs, bold patterns and illustrations whilst a spacious al fresco terrace is the perfect spot to while away the day and indulge in a spot of people-watching. Explore with us weekend brunch with a twist, pre and post theatre menus, seasonal and special menus, cocktails to die for and off the chart chaats!
Owned and managed by husband-and-wife team, Daniel Crump MCA and Margriet Vandezande-Crump, the restaurant was crowned the 24/25 AA Restaurant of the Year (England). Based in a 17th century coaching inn in the heart of Beaconsfield Old Town, it has also been voted an OpenTable Diners’ Choice, one of the most romantic restaurants in the UK, and named among the top 100 restaurants in the country by SquareMeal. The Grade II-listed venue has a variety of spaces where guests can enjoy a meal or drink.The various menus showcase a commitment to using the best seasonal British produce available, including that grown in the kitchen garden. Vegans, vegetarians and guests with dietary requirements receive an equally special dining experience. The Greyhound also has a diverse wine list, which won an AA Notable Wine List Award. As well as the wine list developed by Margriet, who is certified with the Court of Master Sommeliers, there is also a wide range of international beers.
