Multi-award winning restaurant situated in the heart of the World Heritage Town of Blaenavon. Originally built in 1832 as the Cross Keys Hotel we have been serving the locals of Blaenavon and beyond for almost 200 years. We are well known across South Wales for our award winning steaks and hearty portionsVoice awards - Best chef 2018Voice awards - Best Sunday lunch 2019Voice awards - Best steaks 2019Welsh hospitality awards - Best Welsh restaurant 2021Welsh restaurant awards - Best in South Wales 2023Best commercial garden - 9 consecutive years
Whilst Silures is firmly rooted in Wales, benefiting from the abundance of local produce available, the all-day dining menu is inspired by the broadness and endless possibilities of Modern European cuisine.The all-day dining menu is available from day to night, with Sunday Roast showcasing on the weekends. The bar is a bustling and non-stop space, open to all and featuring a range of crafted cocktails, draught beer and bespoke bar snacks.Born in Roath, Cardiff, Silures is an integral part of the community not only by creating an accessible but premium offering, but by championing environmental sustainability, local supply lines and ethical practices.
The Ivy Asia brings beautiful fusion flavours, exotic cocktails and late night entertainment to the heart of Cardiff, every night of the week. Located in St David’s Shopping Centre, just a short walk from the city’s historic castle and Cardiff Market, The Ivy Asia Cardiff is perfectly placed to provide a stunning sanctuary for shoppers, tourists and locals alike.A glamorous destination restaurant serving incredible Asian-inspired dishes for lunch, afternoon tea and dinner, plus exotic cocktails late into the night, it offers all those who visit an experience they’ll remember forever.
Terra Mare is a contemporary Italian restaurant & bar, inspired by Puglia. Located on High Street and brought to you by the team behind Silures Restaurant, Terra Mare is an authentic Italian dining experience, bringing the heart and soul of Italy right to your table.Inspired by the vibrant flavours and time-honoured traditions of Puglia, our menu is a true journey through the classic Italian way of dining. From cicchetti (small snacks) to antipasti, primi piatti, secondi piatti, and finally dolce (desserts), Terra Mare invites you to savour each moment, every bite, and every sip. Whether you’re indulging in a few plates or a full seven-course feast, our flexible menu is designed to cater to your unique dining desires.
Janet's Pontypridd is a premier and authentic Restaurant that has been proudly serving the Pontypridd area since 2019. Since then, our mission has been to provide high-quality food for all those that wish to combine fun and enjoyable ambiance with skilful cooking into one extraordinary dining experience. We are committed to putting Pontypridd on the map as a food destination.
All Day Dining Menu 12pm - 11pm Tuesday to Saturday.Breakfast & Brunch 9am - 4pm Tuesday to Saturday 9am - 12pm Sunday.Bottomless Two Course Prosecco Brunch £37.95 10am - 4pm Tuesday - Saturday.Great Value Weekday Two Course £18.95 menu 12pm - 6pm Tuesday to Friday & 12pm till 3pm Saturday.Our legendary Sunday Lunch Two Course £27.95 Bookings from 12pm - 4pm .
Step into a world where extraordinary culinary artistry, impeccable service, and the vibrant essence of Argentina meet the rich industrial charm of Cardiff.At Gaucho Cardiff, every detail is crafted to enchant. The venue effortlessly blends sleek industrial design with cultural sophistication, creating an atmosphere of sultry glamour that’s both inviting and unforgettable. Whether you’re here for a business lunch, an afternoon cocktail, or an indulgent dinner, the setting elevates every moment.For those seeking the perfect space to host an intimate gathering or a grand celebration, the top floor offers a stunning backdrop. Two exclusive private dining rooms provide an intimate, refined setting for smaller occasions, while the expansive dining area can accommodate groups of any size. For a truly personalized experience, you can even hire the entire top floor, ensuring your event is as distinctive and memorable as you envision.
Paco Tapas brings the essence of Andalusia to Bristol, offering a vibrant tapas experience. Named after chef Peter Sanchez-Iglesias’ father, Paco, who is from Seville, the restaurant is deeply rooted in Spanish tradition and family heritage. Located by the Bathurst Basin, Paco Tapas captures the lively spirit of a true Andalusian tapas bar, with dark walls, exposed brick, and sherry barrel tables creating the perfect atmosphere for sharing plates with friends and family.Our menu features a selection of classic and seasonal tapas dishes made with the finest ingredients, including boquerones, croquetas de jamon, and the signature quail stuffed with sobrasada and dates. Vegetarians will love options like charred leeks with romesco and gordal olives. To complement the food, we offer an extensive sherry list, alongside carefully curated wines, cocktails, and beers.
