Marleys was opened in 2018 by young local couple, Mark & Charly. It's a culmination of fresh, seasonal and local ingredients - served by the friendliest team, and truly produced with love, thought and care. We serve lunch, dinner and weekend breakfast in a relaxed and cosy atmosphere. We focus on 'British Comfort Food', with a little extra attention to detail. Casual Dining at it's best - in your little neighbourhood cafe-restaurant.We take dinner bookings in the evenings - with breakfast and lunch being walk-in only.
Housed in a shipping container behind Platform Two of the old Folkestone Harbour Station, Little Rock is a spectacular new beachside restaurant just off the boardwalk before the entrance to Folkestone Harbour Arm. Explore the stunning indoor and outdoor dining spaces. Proud to serve fresh, local and seasonal fish and seafood, supplied straight from the day boats operating out of Folkestone Harbour and the surrounding Hythe Bay area.To get in touch with us by email, please contact us at info@littlerockfolkestone.co.uk or you can contact our Central Reservations Team at reservations@therocksaltgroup.com
Situated in the beautiful village of Alkham in East Kent, this award winning pub, the Marquis of Granby is a true country retreat. With 10 beautifully unique bedrooms, the freshest and locally sourced produce and a team of talented and ambitious staff, the Marquis of Granby offers fantastic gastro food with a twist..
Based in the coastal town of Folkestone, on the South-East coast of England, Dr Legumes is a Community Interest Company that uses plant-based food as a tool to communicate the ethos of health-conscious food within our local community. We are passionate about blending local and exotic flavours to create a unique plant based dining experience. We are a community interest company, invested in providing accessible workshops to engage our community in the ethos of LIFE.MADE.BETTER Our workshops are designed to engage our local community by using food to promote and focus on health, well-being & sustainability. We facilitate these workshops within the restaurant space at Dr Legumes.
The Peacock specialises in offering a fantastic selections of menus which incorporate the finest ingredients from the local Kent countryside. Reservations are highly recommended for the main restaurant and our private dining rooms. Please explore below a sample of our extensive menus, these are subject to seasonal changes and produce availability.
For Christmas bookings from 24th Nov - 25th Dec, please visit www.the-waterfront.co.uk/ChristmasCome and see why The Waterfront was a finalist in the Kent Restaurant of the Year Awards!10ft from the Beach, The Waterfront is a swanky Restaurant & Cocktail Bar specialising in fresh, seasonal and local ingredients. Whether you are dining in with stunning sea views, sitting out on the sun terrace, enjoying cocktails at the bar, or a classic family Sunday roast, the Waterfront provides the ultimate fine-dining experience.Live Music every Wednesday & Friday nights & Sunday Lunchtimes. View all our events on the website https://www.the-waterfront.co.uk Follow us in Instagram: https://www.instagram.com/thewaterfronthytheTo enquire about group bookings please email reservations@the-waterfront.co.ukInside the restaurant is accessible via stairs and the toilets are on the ground floor. Our outside terrace is wheelchair accessible and the adjacent public toilet has wheelchair access.
Our magical conservatory restaurant is set amid Updown’s rambling grounds. Dine under the grape vines surrounded by beautiful 17th century brick and watch the chefs in the open kitchen tending to the wood fired grill and original farm house bread oven. The restaurant has been completely transformed by owners Ruth and Oli to be heated and fully enclosed and is open year round.Menus will be small, hyper seasonal and use the best of local and European produce and change on regular basis to reflect what’s best. Everything is cooked over wood in the open kitchen. There is a short list of exciting wines of limited availability, local beers and seasonal cocktails.On Wednesday nights in place of our à la carte we cook a Steak Night menu , priced at £30 per person for 3 courses. On Sunday nights the restaurant is closed but we serve a light supper for hotel guests in the Farmhouse.
The Five Bells is a stunning 16th century inn overlooking the North Downs in East Brabourne. A quintessential English country pub with four gorgeous guest suites. Proud to have been twice voted Kent Life Pub of the Year and winner of Kent Pub of the Year at the 2019 National Pub Awards.To get in touch with us by email, please contact us at info@fivebellsbrabourne.co.uk or you can contact our Central Reservations Team at reservations@therocksaltgroup.com
