Hot Butter Soul is truly where purpose meets culinary excellence. Chef Keeya and her DREAM Team brings you the ultimate soulfood experience through her “Couture Soulfood”. Come have a seat and be captured by our eclectic decor and delicious cuisine. Come catch the Hot Butter Soul vibe!HBS Reservation Rules:* Our latest reservation time available from Wednesday -Saturday is 6pm. Our latest reservation on Saturday and Sunday is 2pm BRUNCH is ONLY served on the weekend for the summer. Walk- ins are welcome reservations are preferred. Large groups of 5 or more should email us directly or call ahead for availability. Reservation duration is (90) minutes. Reservations that are not confirmed through the open table reminder email will be CANCELLED. Reservations are held for (15) minutes past your scheduled time. If you have not arrived by that time your reservation will be CANCELLED.Large group reservations that exceed (5) guests will require a deposit. We are BYOB!
At Lulla, find Modern-Italian fare fused with a quintessential New York worldview! Within the bustling heart of Chelsea, be transported to a distinctly New York-Italian hideaway.Your new classics await…
Le restaurant STK combine astucieusement deux concepts; un steakhouse moderne et un lounge chic. Le grand lounge central est doté de banquettes en cuir rappelant la peau de crocodile. A la mezzanine, il y a une autre salle à manger où vous pourrez profiter de votre repas dans une ambiance plus classique. Des lumières illuminent chaque table, pendant qu'un DJ vous transporte dans un univers musical énergisant tout l'espace. STK Midtown est situé dans le centre de Manhattan, à quelques pas du quartier animé des théâtres. STK Midtown comprend une terrasse extérieure et un bar séparé pendant les mois d'été. Évidemment, le steak est la spécialité du STK. On vous propose des morceaux de viande en 3 tailles: petite, moyenne et grande, ainsi que des options de viande élevée naturellement et des plats de poisson frais du marché. Mis à part le steak, les éléments signature comprennent les frites à l'huile de truffe et parmesan, le "Lil’ BRGs", la queue de homard croustillante, le pudding de maïs et la salade de crabe.
Le restaurant Hunt and Fish Club NYC vous accueille dans un steakhouse contemporain situé à New York. Il propose des coupes classiques de bœuf et des plats innovants préparés par le chef exécutif Chad Brown.
Le « HFC » incarne l'âme d'un steakhouse classique new-yorkais dans un cadre élégant au design épuré.
With views of Manhattan, BLU on the Hudson offers innovative drinks & fine dining featuring New American Mediterranean food with Asian accents. For a sushi experience, visit our sister restaurant BLU SUSHI.
Broadway Lounge & Perch Outdoor Terrace, located in New York Marriott Marquis, is the perfect New York restaurant for dinner, cocktails or pre-theater bites. Guests can also enjoy the outdoor terrace overlooking Times Square. Reserve our stunning spaces for private and semi-private events, too.
Installé au cœur du Theater District de New York, le Sardi's est la coqueluche de Broadway depuis 1921. Ouvert du mardi au dimanche, il propose une cuisine continentale.
Please call for parties over 4 guests. Your table will be held for 15 minutes.The Elgin is a bar & restaurant serving upscale fare situated just south of Rockefeller Center & steps from Broadway & Times Square. Our goal is to provide sophisticated cocktails, a carefully curated craft & seasonal beer list, amazing food in a warm, welcoming atmosphere. Please join us!The Elgin’s 4 main principals, Peter Pernicone, Darwin Conner, Paul Baum & Christine Trauben, have known each other for 30 years. They all grew up on the lower west side of NYC in Chelsea & had a goal of owning a bar together & could not be more excited about opening The Elgin. As an acknowledgment of their collective history, they named a signature cocktail—the Chelsea 1724—after their neighborhood. Darwin & Paul grew up in Chelsea on 17th St and Peter & Christine lived on 24th St. They are joined by Patrick Callaghan who has been working with Peter for many years.
Nous vous offrons de la musique douce et des riffs, des transitions et mélodies émouvantes dans un environnement confortable, tout en savourant une délicieuse cuisine que vous ne trouverez qu'au Sugar Bar Ashford & Simpson. Proposant une alternative originale à l'ordinaire, le Sugar Bar est un restaurant intimiste au service complet qui met en valeur les talents nationaux et internationaux, du R&B/de la soul, du jazz et de la musique des caraïbes aux rythmes traditionnels africains. Intimement immergé dans les grandes saveurs, les spectacles et notre Sugartinis caractéristique, une soirée dans notre restaurant pourrait commencer là où les cocktails spéciaux et une sélection de hors-d'œuvre culturels vous mettront de bonne humeur et vous ouvriront l'appétit.
Just like you've stepped into the heart of New Orleans, Filé Gumbo Bar in Tribeca brings The Big Easy to The Big Apple, delighting your senses with the flavors, feels, and energy of this cuisine - so much so that it's earned the spot acclaim from The New York Times!Chef & Owner Eric McCree draws inspiration from his grandfather, whose larger-than-life personality is ever present in the chic space. Expect an effervescent scene alight with honey-hued banquettes, natural light that pours in through massive windows, white-washed brick, & gorgeous lighting sure to elevate your feast.Filé Gumbo Bar showcases Cajun and Creole classics made bar-side, combining slow-cooked and flavor-rich roux bases with your choice of proteins, simmered in a steam kettle by skilled chefs for a truly personalized experience.
