A traditional country pub with a warm welcome, The Anchor Inn offers a fine selection of cask ales and fresh, home-cooked food.
Set in the beautiful village of Nayland, open fires and a cosy atmosphere make the Anchor a wonderful winter bolthole, and the banks of the River Stour provide glorious al fresco dining throughout the summer months.
The Historical Old Siege House in Colchester is the ideal venue for a small intimate meal or a large family get together ! Owned and run by Husband and wife team since 2014 it has a warm atmosphere and relaxed vibe.We can provide extensive menus depending on your events, ranging from Afternoon teas to Hog roasts.Our main menu changes seasonally and we also run a set lunch menu which is great value and changes every two weeks. The restaurant can accomodate up to 160 covers inside and a further 50 outside so you will not be cramped for space. We have a private dining room for hire and a large bar and lounge area where you can enjoy some lovely made to order cocktails or a chilled bottle of wine.Live music and events are regularly held and details will be posted on our various social media outlets.We are proud holders of an elite 5 star food hygiene award for 3 consecutive 5 star visits in a row from the local council and pride ourselves on our hygiene levels.
The Angel is a rejuvenated, historical pub nestled in the quaint village of Kelvedon, on the suburbs of Essex. With rustic country charm through the interiors, there are plenty of cosy or lively spots to sit back and enjoy alongside great company. Situated on the doorstep of the high street, The Angel is perfectly located for both locals and passing city goers. This Colchester treasure provides the neighbourhood with a hub of friendly faces and warm welcomes. With direct links to London's Liverpool Street Station, it's a beautiful escape from the hustle and bustle of the city.
A traditional restaurant complete with low ceilings, beams, real fires and a cosy bar still frequented by the locals, it’s the pride of place pizza oven that makes Caesar @ Dolphin stand out from many village inns. That and the seasonal menu of big-flavoured dishes underpinned by strong technical skill