We are We are a family-run Italian restaurant that has been offering fresh yet affordable home-cooked food for more than 30 years.Our dedicated staff pride themselves on delivering delicious Italian cuisine along with a friendly and accommodating service. Our garden boasts a modern elegance with a contemporary feel to ensure that you feel comfortable during your meal. We are a small family-run business and the philosophy behind our restaurants is that it is best to keep it simple, traditional, fresh, and affordable. Also, and probably most important of all, keep it in the family.
The bar greets you as you enter the 1st floor at The Approach. Open from 10am daily offering a choice of relaxing dining areas, including views of Runway 03 where you’ll be treated to great British classics as well as a selection of seasonal dishes that offer exceptional quality from our brigade of Chefs from Air Culinare Worldwide.
Lebnani is an everyday Lebanese restaurant inspired by the culture of Beirut with a menu of traditional mezze and charcoal grills all designed for sharing. We use fresh and seasonally inspired ingredients sourced locally to create a new kind of Beirut Soul Food.Our restaurant is a family sharing ideas and inspiration, all under the guidance of Chef Jad Youssef. Jad was raised in a Lebanese family in Beirut, where he grasped from an early age the significance in life of good quality food. During his childhood, he observed his mother crafting traditional, authentic dishes, always from scratch.Jad an alum of Celebrity Master Chef UK, is celebrated as one of the foremost experts on Lebanese food for his reverence for traditional dishes while making the cuisine relevant to the current dining landscape.The Observer's Jay Rayner - “It is food that makes you feel like you are engaged in an exercise of profound self-care. It’s “me time” in a succession of beautifully dressed plates.”
4 Locos is the new Argentine Steakhouse in Purley, the perfect place for a perfect dinner with family and friends.Our promises:1. all our dishes are home and hand made, daily, with fresh and organic products2. We serve only fresh meat, imported from Argentina or locally sourced
Welcome to Serendipity, Italian restaurant & cocktail bar. By day a popular Coffee shop, great coffee, great food and kids play area. By night a fabulous Italian Restaurant & Cocktail bar offering amazing dishes from Chef Fabio, great cocktails from the bar and live events and entertainment in the Cocktail bar from 9pm til late. Check out our web site for all up coming entertainment.
The Grape Variety is a neighbourhood, independent wine bar, shop and restaurant, selling great wines and food from around the world, located just 2 minutes from Chipstead Railway Station.We opened in the spring of 2018 with the aim that a wine bar should cater not just to experts, but to all, so we created one where our guests could unwind at the end of the day with a great wine in a warm, friendly and genuine environment, whilst getting sound advice about which wines to enjoy, as well as to take away.For food, we offer quality artisan cheese and charcuterie, alongside dishes such as baked Camembert, bakery sausage rolls, hot chorizo and potato, hummus with a spicy sauce, Spanish pâté and the like. On Thursdays, enjoy our wood fired pizza pop-up and our legendary Quirky Quiz runs every other Wednesday. We also host various pop-ups, such as art classes, comedy nights, brunches, wine, cheese and gin tastings throughout the year. Follow us on Instagram to stay updated.
Named after the locally famous, St Margaret’s Well, itself recorded in the Doomsday book, it now nestles amidst the sloping natural beauty of The Well House Inn garden. Our large heated flexitent covers the main garden area making it perfect to celebrate any occasion no matter the weather forecast!Our bar and dining areas retain the history, relaxed elegance and delightful quirks of 15th century England.Nestled in the heart of the Surrey Hills and located within the charming countryside of Mugswell, The Well House Inn is a welcoming and peaceful destination for everyone, including our four-legged friends.
Join Landlord Stuart and Head Chef Helder for breakfast, lunch or supper at the Wattenden Arms. Built over 150 years ago we are a hidden gem close to the famous Kenley Aerodrome. Our “finest hour” was most definitely during the Battle of Britain in World War II, when we were commandeered by the RAF to serve as an auxiliary mess for Fighter Command at RAF Kenley. Today we serve a refreshing range of lager, ale & wines and a menu that reflects the great British pub, using fresh ingredients all cooked to order. We welcome the local & wider community, walkers, cyclists & four legged friends.
Cyprianis (formerly known as Plaza Mediterranean Bar & Grill) was established in 1980 on a reputation of providing the best in authentic Mediterranean cuisine sourced from the finest, fresh ingredients from around the world.Cyprianis Mediterranean Bar and grill has been created by Nick Constantine, a well known restaurateur around the Kent area. We offer 21 day dry aged steaks, we offer a fantastic set menu which is available Monday - Friday lunch time and Monday - Thursday dinner time.Monday - Friday lunch: 2 courses £13.50, 3 courses £17.50Monday - Thursday dinner: 2 courses £18.50, 3 courses £20.50Always includes Black Angus aged rump steak.Sundays are a family day at Cyprianis, we offer a set roast menu - 2 courses for £18.50, 3 courses £22.50 which includes our prime Black Angus rib of beef.
Award Winning Italian CuisineCelebrating 38 years of hospitality, our restaurant stands as a testament to culinary excellence, consistently recognized with a host of prestigious awards. From the coveted PAPA awards, which celebrate excellence in the restaurant industry, to the esteemed Surrey Business awards, our accolades speak volumes about the exceptional quality of our food and dining experience.Winning these awards is a testament to our unwavering commitment to delivering top-notch cuisine and service. It reflects the dedication of our talented chefs who artfully craft each dish, the passion of our staff who ensure a memorable dining experience, and the support of our valued patrons who have made this journey possible.
