Meilleurs restaurants pour les groupes à Naunton

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AméricaineItalienneGrilladeFruits de merFrançaiseIndienne

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AbberleyAbingdonAlcesterAlresfordAltonAmersham

Quartiers

AbberleyAbbot's SalfordAbbots BromleyAbergavennyAbingdonAlcester

Les mieux classés

AniméBelle terrasseBelle vueBien pour les occasions spécialesBien pour les repas d'affairesBières de microbrasserie

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Toutes les options de restauration

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Primé

MICHELIN

Accessibilité

Toilettes sans distinction de sexeAccès pour fauteuils roulants

1000 restaurants disponibles à proximité

Une photo du restaurant The Slaughters Country Inn Restaurant & Bar

1. The Slaughters Country Inn Restaurant & Bar

4.1

Excellent(69)

$$$$Prix : cher

• Britannique Moderne • Upper Slaughter

Réservée 12 fois aujourd'hui

The Slaughters Country Inn offers delicious food, simply prepared, using the finest Cotswold produce. The menu is complemented by a wide selection of local ales, showcasing the best the region has to offer.Not to be missed is the sharing platter, made up of local cheeses and meats, the day’s selection of breads and The Slaughters Country Inn pickles. Guests can also expect to see dishes on the menu such as Gloucestershire black pudding salad, rustic country terrine and local fish and chips.Afternoon tea, including home-made scones and sandwiches, can also be enjoyed on the terrace with a glass of Champagne in the summer months or by the fire with a pot of tea when winter draws in.

Une photo du restaurant The Slaughters Manor House

2. The Slaughters Manor House

4.3

Génial(32)

$$$$Prix : raisonnable

• Européen Contemporain • Gloucester

Réservée 3 fois aujourd'hui

The restaurant has the light and clean lines of a contemporary orangery, and is complemented by crisp, white table linen and the original stonework of the Chapel’s open fireplace.Celebrating the finest produce the Cotswolds has to offer, the team of skilled chefs create tantalising menus filled with flavour, using regionally sourced and freshly foraged ingredients, perfectly matched by the sommelier’s wine selections.

Une photo du restaurant The Ivy Montpellier Brasserie, Cheltenham

3. The Ivy Montpellier Brasserie, Cheltenham

4.5

Génial(11320)

$$$$Prix : cher

• Britannique Moderne • Cheltenham

Réservée 94 fois aujourd'hui

Ivy Montpellier Brasserie in Cheltenham offers relaxed yet sophisticated all-day dining with an all-encompassing menu serving modern British and international classics in the popular town in Gloucestershire

Une photo du restaurant The Nook On Five

4. The Nook On Five

4.4

Génial(539)

$$$$Prix : très cher

• Britannique • Cheltenham

Réservée 24 fois aujourd'hui

Join us for the very best of modern British dining looking out over Cheltenham's newest, iconic and timeless vista. The Nook On Five uses produce from the best butchers, fishmongers, grocers, creameries, distilleries and vineyards to create dishes and experiences both fun and fine.Serving Breakfast, Lunch, Afternoon Tea and Dinner, take in mouth-watering bites overlooking the Cotswolds and the rooftops of Montpellier.Headed up by Alisha Phillpotts, the kitchen carefully selects the finest produce to cook up a refined evening à la carte menu, alongside a fab lunch and all day menu of modern British classics and twists. The bar and cellar offers an extensive English section to our wine list and serve up some fantastic cocktails which you can take out to our rooftop terrace.

Une photo du restaurant The Stag at Stow

5. The Stag at Stow

4.4

Génial(340)

$$$$Prix : cher

• Britannique • Stow-on-the-Wold

Réservée 7 fois aujourd'hui

Coming Soon!

Une photo du restaurant Smith's of Bourton

6. Smith's of Bourton

4.8

Exceptionnel(562)

$$$$Prix : cher

• Burgerse • Bourton-on-the-Water

Réservée 18 fois aujourd'hui

Theo & Sebastian who are brothers, started Smiths in the middle of a pandemic! We are seriously passionate about patties and are based in Bourton-On-The-water, also known as ‘Venice of the Cotswolds’. Our restaurant sits circa 30 guests making it a small, exclusive place to come and eat. Since opening, we have made it our mission to get our hands on the best possible ingredients. We also use dry aged beef with a great fat content supplied by Aubrey Allen, which marries up with our strong, unique flavour combinations giving you the ultimate bite! We cant forget about or delightful buns, which are handmade daily by a wonderful local baker. All the flour used for our buns is made up of Cotswold flour sourced from local farmers. We also pride ourselves on having a vibrant cocktail scene. All of our cocktails are bespoke to us and our syrups and flavourings are made in house!

Une photo du restaurant Ellenborough Park

7. Ellenborough Park

nouveau

4.2

Génial(2)

$$$$Prix : cher

• Britannique Moderne • Cheltenham

Réservée 1 fois aujourd'hui

Nestled in the heart of the Cotswolds, our Manor House is a haven for food lovers. From fresh seasonal produce to an inviting atmosphere, we offer a dining experience that suits every mood:🍽️ The Horse Box BrasserieDog-friendly and wonderfully relaxed, sink into comfy seats neighbouring our easygoing bar, it is the perfect place to while away an afternoon.✨ The RestaurantUnder shimmering chandeliers, indulge in the best of every season. Perfect for memorable evenings in an elegant yet welcoming setting.☀️ Alfresco DiningTake to the lawn! Savouring your favorite dishes amidst the beauty of nature, featuring quirky carriages and beautiful views. Available seasonally.Dining area availability may vary, but the same inviting menu will be served. Add any seating preferences to your booking notes, and we’ll do our best to accommodate.Whether it’s a special occasion or simply a moment to unwind, Ellenborough Park is your go-to for memorable food and drink experiences.

Une photo du restaurant Butterflies Bar & Kitchen

8. Butterflies Bar & Kitchen

4.9

Exceptionnel(1455)

$$$$Prix : raisonnable

• Grillade • Pontypool

Réservée 6 fois aujourd'hui

Multi-award winning restaurant situated in the heart of the World Heritage Town of Blaenavon. Originally built in 1832 as the Cross Keys Hotel we have been serving the locals of Blaenavon and beyond for almost 200 years. We are well known across South Wales for our award winning steaks and hearty portionsVoice awards - Best chef 2018Voice awards - Best Sunday lunch 2019Voice awards - Best steaks 2019Welsh hospitality awards - Best Welsh restaurant 2021Welsh restaurant awards - Best in South Wales 2023Best commercial garden - 9 consecutive years Best Restaurant in Wales 2024Current Finalist Best Restaurant in Wales 2025

Une photo du restaurant The Angel at Burford

9. The Angel at Burford

4.6

Exceptionnel(1384)

$$$$Prix : cher

• Britannique • Burford

Réservée 11 fois aujourd'hui

The Angel at Burford is a 16th century coaching inn, welcoming customers to enjoy quality dining, in a relaxed environment. Simplicity and quality are top of our "must have' list here at The Angel. We source our ingredients locally, make full use of seasonal produce and never compromise on standards. Our menu aims to provide an exceptional standard of food that you can enjoy in a relaxed and comfortable atmosphere. You will find a mixture of pub classics, seasonal specials, lighter bites and dishes with that little bit extra.

10. Victoria's

4.6

Exceptionnel(125)

$$$$Prix : raisonnable

• Britannique Moderne • Cheltenham

Réservée 11 fois aujourd'hui

Situated in The Queens Hotel, Victoria’s restaurant offers British flavours combined with an international flair to create a range of mouth-watering dishes. A hidden gem in the heart of Cheltenham, Victoria’s is the perfect spot for brunch, a leisurely lunch, indulgent afternoon tea or a decadent dinner.Head Chef Simon has crafted a selection of delicious menus using seasonal and locally sourced produce, working closely with neighbouring independent suppliers, growers and farmers to bring the best flavours of the Cotswolds, ensuring dishes are bursting with quality flavours. You will find many vintages of Woodchester Valley wines on the menu, based in the Cotswolds it is rated as one of the best Sauvignon Blancs in the world.Dishes change seasonally to ensure the best procedure is used. Current speciality dishes include a Bombay butty and a poached fillet of salmon with a shellfish and mussel risotto. Do not miss the signature rich chocolate marquise to finish your meal.

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