Welcome to PSK, a locally Black-owned gem where traditional soul food transcends to a new level of culinary excellence. Our restaurant prides itself on offering Elevated Soul Food, a modern and creative twist on the classics that bring comfort and joy to every bite. Leading our kitchen is the talented Chef B, who hails from Richmond, Virginia (RVA). She works alongside her son, Chef Jr, forming a dynamic duo that infuses passion and innovation into each dish. Our team wouldn't be complete without our star server, Ashley, Chef B's daughter, who ensures every guest feels right at home.At PSK, we are committed to delighting your taste buds with a menu that’s both innovative and deeply rooted in soul food traditions. Our creative, tasty options have even earned us the coveted Keith Lee Approval, a testament to our dedication to quality and flavor. Whether you're craving a classic dish with a twist or something entirely new, you’ll find it here. Dine in and enjoy Food for the Soul!
PKWY Tavern originated as a new style of restaurant and bar experience brought to life by a vision to create the perfect blend of great food, cold beer and 24-hour gaming – a real neighborhood bar. With a vast menu full of amazing gastro-pub fare and more than 250 beer selections, PKWY Tavern is Las Vegas’ premier spot to enjoy a meal with family and friends in a fun and casual environment that feels as if you are hanging in your own backyard. A hallmark part of PKWY’s beer program is the PKWY TEAM app, where beer enthusiasts can discover new beers as well as track their beer and food purchases, earning rewards for certain milestones achieved. Whether it’s enjoying a new craft brew, a crispy flatbread, juicy chicken wings or a round of giant Jenga on the patio, there’s something for everyone at PKWY – after all, the neighborhood bar was created just for you.
*We encourage all guests to plan ahead for parking to ensure your reservation time is met.*We have a 15-minute grace period. If you will be arriving later than the grace period, please message us on OpenTable or your reservation will be cancelled. *All dining experiences are limited to 90 minutes to accommodate all reservations.*We accept reservations for up to 8 guests. *All parties of 9+ can visit www.fixinssoulkitchencatering.com to fill out an inquiry form for large parties. We will be in touch between 24 to 48 hours with further details.*Each reservation is treated separately. We cannot guarantee nearby seating for separate reservations.*We ask that your full party be present in order to be seated.*An automatic 20% service charge is included for all parties of 6+ w/ the option to split checks up to 3 times, max.
Stanton Social Prime is a restaurant and lounge by Chef Chris Santos (Beauty & Essex, Food Network's Chopped) and Tao Group Hospitality featuring prime steaks and signature share plates in a lavish setting inside Caesars Palace. The 200-seat Art Deco-inspired space is adorned in bold colors, rich textures, and dramatic décor reminiscent of an iconic showgirl's backstage boudoir.
Wolfgang Puck’s legendary flagship fine dining restaurant Spago is recognized for igniting Las Vegas’s dining scene into a culinary epicenter. Puck’s revolutionary Las Vegas Strip restaurant debuts with an entirely new look and menu and the exceptional level of service for which the restaurant is best known. The restaurant is beautifully situated for al fresco dining in front of the Bellagio Fountains. Spago’s re-imagined menu features Puck’s signature California fare paired with modern technique and inspiration from his chef’s weekly trips to the Santa Monica Farmer’s Market. At lunch and dinner, the market-driven menus feature handmade pastas, wood-oven pizzas, fresh seafood, all-natural meats and prime steaks, alongside handcrafted cocktails and a robust wine list. To complete the meal, dessert complements the menu with an array of seasonal delights sure to make your experience the Best Las Vegas Restaurant.
The world famous Peter Luger Steak House from Brooklyn, NY is serving their signature USDA Prime dry aged beef at Caesars Palace Las Vegas! Opened in 1887, Peter Luger Steak House has become a culinary, historical and cultural landmark in the heart of Williamsburg. Serving only the finest USDA Prime Beef, Peter Luger has been honored with numerous awards for over 30 years including America’s Best Steak. The restaurant is family owned and operated, and all beef is hand-selected by a member of the family before being dry-aged on site.
Comforting food for the modern soul. Main St. Provisions serves a reimagined twist on New American cuisine paired with an eclectic wine list, craft beers and seasonal cocktail list. Our dining room is set for a casual night with family and friends, or a special evening out. Main St. Provisions' ambience takes its inspiration from the mid-mod design of the Las Vegas Arts District. Including artwork by local artists throughout the restaurant.