The name “Amylos” denotes our passion for food and bringing to you Greece’s authentic flavors. We carefully chose the most original recipes ranging from various regions in Greece; starting from the southern Aegean islands to the northern mainland, each region has its own unique take on cooking. Amylos, meaning the “building blocks of food”, is synonymous to our concept of building a sustainable menu created from pure raw materials, attention to detail, nonnegotiable standards, and ingredients of the finest quality. Complete your pallet by indulging in our selective wine list which takes you through a journey of the old to new world. This, coupled with warm and friendly service, and our inviting, cozy ambiance are what make up the ingredients of Amylos’ recipe for “philoxenia”. Our concept is to honor the traditional Greek flavors and hospitality combined with the allure of modern presentation in a contemporary setting.
Le Limani est un restaurant de fruits de mer spécialisé dans les plats grecs traditionnels. Il travaille toute une gamme de produits permettant à la cuisine méditerranéenne de prendre sa place dans le paysage culinaire. Vous y trouverez la meilleure huile d'olive de première pression à froid de Calamata, du poisson et des fruits de mer exceptionnels, des légumes bio locaux ainsi que des câpres de Santorin ou du safran de Kozani.
Traditional food in a modern setting.Vibes of Mediterranean all around you while you taste the selected mezzes and sipping your drink. The Blue will leave your eyes and palate rejuvenated.
Fine dining is back at White Castle this Valentine’s Day and craviiiier than ever! From steamy Sliders to decadent desserts you’re guaranteed to impress that special someone (or crew) you love so much! So step up your game and dine with us a la carte or dig into The Love Clutch Collection full of delicious delights.
Give the special Cravers in your life the royal treatment at White Castle on February 14th. Because everyone wants to hear those three little words: We’re. Getting. Sliders.
P.S. Here are a few lines to help set the mood—FREE OF CHARGE:
I only have fries for you
Mozzstix & chill?
You’re my crave-orite
I’d put a Chicken Ring on it
Docks Off 5th is steps away from Radio City Music Hall & Rockefeller Center. Guests can expect an unforgettable dining experience with Instagram-worthy dishes, drinks and décor. At Docks we always say "the camera eats first". We are open for brunch & dinner seven days a week. Docks is a go-to spot for celebrations, special occasions, and private events for locals and visitors.The elevated, but approachable space features a unique family-friendly menu that takes on flavors of old world and new world dishes and adds an artistic twist. A signature bar will offer mixologist-inspired takes on classic favorites while still boasting an impressive list of more traditional cocktails. Docks' impressive decor includes five magnificent faux trees with 20-foot spawns of greenery, plush velvet banquettes, a pink room, a private dining bank vault, a flower wall & many social media-worthy opportunities.
Executive Chef Iglent Feizulla, with 25 years of experience cooking in the finest restaurants, is excited to present his vision to you and all our guests. Our caring and committed staff make sure you have a fantastic experience with us! Established in 2013 Off The Hook Raw Bar & Grill in Astoria, Queens is the original location and home to amazing seafood dishes and original recipes. Immerse in a world of plants while enjoying some of the best food and drinks Queens has to offer. From Drinks & $1 Oyster Happy Hour deals to hand pulled Lobster Rolls, wild caught Catch of the Day, Live Lobsters, craft cocktails and prompt attentive service this quaint cozy spot is here to stay!
Welcome to Driftwood! Our mala tots will keep you sweating but our cool ambience and drinks will settle you down. Stop by for snack/ share plates or go full on and dig into our signature seafood boils with amazing flavors including our Driftwood Special and Parmesan Truffle!
Le Maiella, restaurant élégant et décontracté situé sur le pittoresque front de mer de Long Island, sert des spécialités italiennes traditionnelles revisitées, préparées avec les ingrédients les plus frais. Offrant une vue imprenable sur la ville, le Maiella se situe au pied de l'emblématique enseigne Pepsi, dans le parc d'État Gantry. Repensé par Bluarch, important cabinet d'architectes à New York, le restaurant est décoré dans un style rustique, pouvant accueillir jusqu'à 180 personnes à l'intérieur et environ 100 personnes sur sa terrasse extérieure. La terrasse domine la ville de Manhattan, le parc d'État Gantry, l'Empire State Building, le Chrysler Building est l'enseigne Pepsi, haute de 24 mètres. Pour plus d’informations sur les salles à manger privées et les forfaits pour les grandes célébrations, merci de contacter le personnel.
Le Sparks Steak House a été ouvert en 1966 par Michael et Pasquale Cetta, d'où le logo «Cetta Brothers Steak Masters». Le restaurant est toujours une entreprise familiale, située dans le centre de Manhattan, à cinq minutes à pied de la gare Grand Central et des Nations Unies. Joignez-vous à l'équipe pour célébrer 50 ans d'activité!
Le restaurant est bien connu pour ses excellents steaks, ses fruits de mer, ses légumes frais et ses salades satisfaisantes.
Et bien sûr, pour sa grande carte des vins.
With a century-old tradition in hospitality and profound reverence for its Italian heritage, Fasano New York arrives in Midtown bringing forth gastronomic experiences that are as comforting as they are delighting. Restauranteur Gero Fasano and Chef Nicola Fedeli present elegant preservations of northern Italian cuisine and elevated recipes that have been passed down in the Fasano family since 1902.
