Best Seafood Restaurants in Fernandina Beach
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- MMichelleVIPNashville •19 reviews4.0Dined 2 days agoThe selling point is the service. The ambiance is nice. The dining area is loud, but the tables are spaced such that you can hear those at your table. I ordered the 14 oz ribeye for $65. This is a value because it comes with a giant carrot (has to be GMO) with special glaze and a choice of potato (baked, smashed, skillet fried potatoes topped with onions and gravy, sweet potato, or fries). The problem was that the ribeye came out and it looked like a thin New York strip full of gristle. It was the most disappointing steak that I’ve had in a very long time. I expect a ribeye to have marbling, but not gristle. To the server’s credit she took the entire meal off of my check. I declined a replacement entree because my dinner companions were already finished with their meals, I was traveling the next day, and leftovers would not work for me. I would have accepted a compensatory dessert, but they did not have any gluten free options other than crème brûlée. My dinner companions are local residents. They love the shrimp pasta dish, the crab cakes, and Caesar salad (lightly tossed) are their favorites. But, after my steak mishap, they remembered that another visitor had a horrible experience when ordering a ribeye. He thought it was a one off incident, but now suspects that Bob’s just does not have a good ribeye. He said that when the visitor ordered the 28 oz porterhouse steak the next visit that it was wonderful. While I appreciate that the server took care of my meal, I did not like it that she tried to counsel me that ribeyes often are fatty with gristle and that I should order the filet next time. I did not bother to argue the absurdity of her point. Overall, I would definitely try Bob’s again to order a steak other than the ribeye.More infoBob’s Steak & Chop House – Amelia IslandPrice: Expensive• Steakhouse• Amelia Island•4.7
- OTOpenTable DinerSan Francisco Bay Area •1 review5.0Dined 4 days agoAmazing food and service, celebrating our anniversary and they customized the menus and dessert for the occasion.More infoVerandah at Omni Amelia Island Resort & SpaPrice: Expensive• Mediterranean• Fernandina Beach•4.6
- CCrystalAtlanta •14 reviews4.0Dined 4 days agoGreat service, great food. A wonderful gem in Fernandina.More infoCucina SouthPrice: Expensive• Italian• Fernandina Beach•4.6
- DdennisJacksonville / Northeast Florida •37 reviews5.0Dined 5 days agoExcellent service Excellent food Very good ambienceMore infoDavid's Restaurant & LoungePrice: Expensive• Steakhouse• Fernandina Beach•4.7
- WWilliamVIPSan Francisco Bay Area •23 reviews5.0Dined on Mar 3, 2025We ate on the lovely, quiet patio Our server, Jill, was top-notch: pleasant, attentive and efficient. Best of all, the food was superb! Wish we lived nearby because we'd be there regularly.More infoBurlingamePrice: Expensive• Contemporary American• Fernandina Beach•4.8
Discover best Seafood restaurants in Fernandina Beach
Discover the best seafood dining experiences in Fernandina Beach, Amelia Island, a gem within the Jacksonville / Northeast Florida region. Renowned for its rich variety of seafood options, this locale offers an array of restaurants that specialize in fresh, locally-sourced seafood, ensuring a culinary delight for all seafood lovers. From casual beachside eateries to upscale dining, each establishment promises unique flavors and dishes that highlight the best of the Atlantic harvest. The dining scene in Fernandina Beach is vibrant and diverse, reflecting its coastal heritage with a commitment to quality and freshness. Patrons can expect exceptional service and a memorable dining atmosphere that complements the exquisite seafood offerings. Whether you're craving a laid-back meal with ocean views or a sophisticated dinner crafted with expert precision, Fernandina Beach’s seafood restaurants cater to all tastes and occasions, making it a must-visit destination for food enthusiasts.