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Best Seafood Restaurants in Elysian Valley

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50 restaurants available nearby

A photo of Loreto restaurant
4.7
Exceptional(250)
Price: Very Expensive
• Seafood • Atwater Village
Booked 24 times today
Loreto in Atwater Village, Los Angeles, is a seafood haven where the Pacific Ocean meets culinary excellence. This gem offers an array of dishes that showcase the rich bounty of the sea, described by a diner as having "amazing food, service, and ambiance." The freshness is unparalleled, with standout items like the "Bang Bang Tostada" and the "yellowtail sashimi" receiving high praise for their impeccable flavors. The Aguachiles Rojo is noted for its perfect spiciness and freshness, making it a must-try. The Loreto experience is rounded off by a relaxing atmosphere and a service team that makes every visit memorable, ensuring that each guest leaves planning their next visit. This "unexpected gem" is not just a meal; it's a celebration of the best seafood in LA.
A photo of Momed restaurant
4.6
Exceptional(1656)
Price: Expensive
• Seafood • Silver Lake
Booked 16 times today
Momed, nestled in the vibrant neighborhoods of Silver Lake and Atwater Village, offers a delightful escape into the rich flavors of modern Mediterranean cuisine, with a special focus on vegetarian and vegan delights. Since its inception in 2010, this Los Angeles gem has been enchanting diners with its innovative and scrumptious plant-based offerings. Patrons rave about dishes like the "creamy avocado hummus" and the "veggie tagine," which one diner claims they "would eat every day." The restaurant's commitment to fresh, farm-to-table dining shines through each dish, creating a symphony of flavors that are both authentic and creatively presented. The atmosphere is described as "comfortable and relaxed," perfect for a special night out or a casual dining experience. With glowing reviews like, "Momed is absolutely incredible," it's clear that this restaurant stands out as a top destination for vegetarian and vegan cuisine in Los Angeles.
A photo of Marco Polo at Silver Lake Pool & Inn restaurant
4.5
Awesome(392)
Price: Expensive
• Seafood • Silver Lake
Booked 4 times today
Marco Polo at Silver Lake Pool & Inn in Los Angeles is a seafood lover’s delight, offering an exceptional al fresco dining experience that perfectly blends Milanese culinary traditions with the freshest California ingredients. Guests rave about the seafood, with one patron describing the whole grilled branzino as "perfectly cooked" and stuffed with "lemon, garlic, and rosemary," making it a standout dish at the "Sunday Supper for 2." The menu's authenticity and quality shine through in dishes like the linguini with clams and roasted bass, both celebrated for their impeccable flavor. The restaurant's inviting outdoor setting and attentive service complement the exquisite seafood offerings, making Marco Polo a must-visit destination for those seeking a top-tier dining experience in Silver Lake.
A photo of La Boucherie restaurant
4.6
Exceptional(1323)
Price: Very Expensive
• Seafood • Downtown
Booked 31 times today
La Boucherie in Downtown Los Angeles offers an unparalleled seafood dining experience that merges sophistication with breathtaking views from the 71st floor. Patrons rave about the "tender, well-marinated Spanish Octopus" and the "incredibly fresh seared scallops" that perfectly complement the delicate pasta and vibrant tomato sauce. With its extensive, award-winning wine list and a panorama that captivates the essence of the city, La Boucherie ensures each meal is as visually stunning as it is delicious. Reviewers consistently highlight not just the food but the overall ambiance, making it a top destination for those seeking a memorable seafood meal. As one diner put it, the place provides "amazing service and amazing views," making every visit spectacular.
A photo of Water Grill – Los Angeles restaurant
4.7
Exceptional(5365)
Price: Expensive
• Seafood • Downtown
Booked 38 times today
At Water Grill in Downtown Los Angeles, the wine bar experience is as exquisite as the seafood. The restaurant's selection of fine wines pairs seamlessly with its fresh, high-quality seafood offerings. Diners rave about the perfectly curated wine list, highlighting a French Chablis that complements the grilled spiny lobster superbly. As one patron put it, "We had the absolute best oysters to start and a French Chablis. I had the grilled spiny lobster and it was delicious. I highly recommend it." This commendation underscores Water Grill’s commitment to providing not only exceptional meals but also a top-tier wine dining experience, making every visit memorable.
A photo of Joyce restaurant
4.5
Awesome(513)
Price: Expensive
• Seafood • Downtown
Booked 19 times today
Joyce in Downtown Los Angeles stands as a paragon of Soul food cuisine, masterfully blending traditional Southern flavors with a twist of modern flair under the guidance of Michelin-award-winning Chef Sammy Monsour. Reviewers rave about the authenticity and innovation in dishes like the Cornmeal Crusted Nashville Hot Catfish and Hickory Smoked Tomahawk Pork Chop, with one exclaiming the food "gives me happy energy." The restaurant's commitment to high-quality, sustainable ingredients shines, especially in their seafood selections praised as "coastal seafood at its best." The ambiance, coupled with impeccable service, ensures every visit is memorable, making Joyce a must-visit for anyone craving genuine, exquisitely crafted Soul food.
A photo of Agua Viva restaurant
4.5
Awesome(366)
Price: Expensive
• Seafood • Downtown
Agua Viva, nestled atop Conrad Los Angeles in the bustling heart of Downtown LA, is a seafood lover's paradise where the mastery of Chef José Andrés comes to life. This chic rooftop gem offers a spectacular fusion of Asian and Latin American cuisines with a Spanish twist, truly embodying the diverse spirit of Los Angeles. Guests rave about the "sparkling platters of oysters" and the "whole fried sea bream with fresh herbs and mojo verde," highlighting not only the freshness but also the artistic presentation of each dish. As one diner put it, the seafood is "fresh and the presentation beautiful," making every meal a delightful experience. Whether it's the vibrant Young Coconut Ceviche or the celebrated charred octopus touted as "the best in LA," Agua Viva promises an unforgettable dining adventure with breathtaking views of the city skyline.
A photo of Mastro's Ocean Club - Downtown Los Angeles restaurant
4.6
Exceptional(693)
Price: Expensive
• Seafood • Downtown
Booked 58 times today
Mastro's Ocean Club in Downtown Los Angeles is a haven for seafood lovers seeking both quality and an unforgettable dining experience. Renowned for its "fresh and HOT" seafood delights, the restaurant consistently impresses with its succulent offerings, such as the "decadent caviar, lobster, king crab, and a medley of oysters" which are described as "divine." Patrons rave about the "breaded sea bass," praising its "crispy outside and moist, flavorful inside," making every bite a delectable treat. Alongside the meticulous service and vibrant atmosphere, Mastro’s ensures every visit is special, with guests celebrating everything from birthdays to anniversaries, all while enjoying top-tier seafood that is "always consistently excellent." Whether it's the expertly crafted seafood tower or the rich, buttery lobster, Mastro’s Ocean Club stands out as a premier destination for authentic, high-quality seafood in the heart of Los Angeles.
A photo of The Palm Los Angeles restaurant
4.4
Awesome(3110)
Price: Very Expensive
• Seafood • Downtown
Booked 27 times today
The Palm Los Angeles, nestled in Downtown L.A., is a celebrated steakhouse renowned for its prime steaks and classic Italian fare. Since 1926, The Palm has been the epitome of steakhouse excellence, offering not only mouthwatering steaks but also an ambiance that combines sophistication with a welcoming, family-like atmosphere. Diners rave about the impeccable service and the quality of the dishes, with one guest mentioning, "The ribeye was cooked perfectly to med rare" and another celebrating the "old-school Palm style with delicious salad, prime ribeye cooked perfectly." This spot is truly a haven for steak lovers, where every visit is a promise of a five-star meal and a memorable experience. Whether it's the vibrant atmosphere, the attentive staff, or the perfectly prepared steaks, The Palm Los Angeles stands out as a top dining destination.
A photo of The Hummingbird Ceviche House restaurant
4.7
Exceptional(33)
Price: Expensive
• Seafood • Echo Park
Booked 21 times today
The Hummingbird Ceviche House in Echo Park, Los Angeles, is not just a restaurant; it's a celebration of Japanese-Peruvian (Nikkei) cuisine mastered by the world-renowned Chef Ricardo Zarate. This gem offers an authentic encounter with traditional Japanese culinary techniques, intertwined beautifully with Peruvian flavors, all while being elevated by local Californian influences. Diners are in for a treat with dishes like the "revelatory" tuna ceviche with miso leche tigre and extraordinary hand rolls featuring lemongrass aioli, praised as "chef’s kiss" by enthusiastic guests. Each visit promises an exploration of unique and meticulously crafted flavors, making The Hummingbird a must-visit for aficionados of genuine and innovative Japanese cuisine.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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