Best Romantic Restaurants in Savage Mill

Delicious and great atmosphere- large generous portions

Another pleasurable experience at Glenwood's. Went for Valentine's Day. Our server, Michael, was outstanding. The food was delicious, as always. 16oz ribeye at medium rare was grilled to perfection. My wife had the prime rib. Both cuts of beef were outstanding. We also had the white chocolate raspberry cheesecake for dessert, which was delicious. We usually go with our regular, the key lime pie, which is also delicious, but opted for the cheesecake this time, as Michael recommended it as a "no brainer." Glad we did. Great recommendation by Michael! The entire dining experience was outstanding and was topped off with the restaurant giving my wife a single, long stem red rose for Valentine's Day.

We had an amazing Chef’s Table experience at Huncho House last night! We were able to see all of the dishes as they were being prepared and interact with the chefs. Everyone was so cool and the energy was really positive! The food…next level delicious and plated beautifully! We couldn’t decide on just 2 entrees so we ordered 3. For appetizers, we had the crab topped charbroiled oysters and cheesesteak eggrolls. For entrees, we had the Red Snapper, Jerk Short Rib and Seafood Fried Rice with shrimp added. We ordered regular Mac n Cheese and Brussel Sprouts as our sides. Every dish was cooked to perfection and so flavorful! The sauce on that snapper was CRAZY good! Sweet and spicy. Short rib was tender and tasty! The fried rice had salmon on top as well and was a filling dish! The drinks were mixed very well too. We felt special and got individual attention for our whole stay. The chef’s table experience was very worth it! As an added bonus, the owner Tobias Dorzon came in as we were wrapping up our meal. It was cool to have him come through as he continues to recover! Blessings to him for continued healing! We thoroughly enjoyed ourselves.

Our server, Stefanie, was excellent. We had a wonderful time. The Mediterranean salad is very generous. Crispy brussel sprouts were a good starter. We also loved the eggplant parmesan.