Best American Restaurants in Long Neck

Always a great evening of fun, fine food and entertainment. Friendly welcoming and attentive service by experienced professionals. Helpful suggestions, discussed the pace of food, offered helpful suggestions on menu. Rack of lamb perfectly prepared and the accompanying ratatouille with goat cheese amazing. Soup appetizer was heavenly rich creamy seasonal inspired. Craft cocktails and the best rose champagne by the glass anywhere. Bistro tables in the heated enclosed patio with a great lineup of Impersonators singing Pattie Labelle, Natalie Cole, Tina Turner and Reba! Whether you’re a regular or entertaining out of town guest it’s just real fun!

Our family had a wonderful, leisurely dinner. The drinks and food were delicious. The seafood was fresh. We were pleasantly surprised to see stone crabs on the menu — one of our favorites. Our waitress was attentive and friendly. Perfect Saturday night dinner.

An excellent dining experience. Our server Therese was very pleasant and checked in on us frequently. We enjoyed the piano music and ambiance. The surf and turf with nice sized lobster tail was delicious and perfectly broiled. The filet with it was prepared beautifully as well, but it’s petite size was a little too small for my liking, but when paired with the tail was adequate. The filet with long grain rice and mixed vegetables was good. It was ordered medium-well and that’s exactly how it came. The wedge salad was crunchy as it should be. The included bread service was appreciated. We weren’t rushed but also didn’t have to wait too long for our food so the meal timing was ideal. All in all a wonderful evening.

For starters we enjoyed a mushroom appetizer that was out of this world delicious. Then we thoroughly enjoyed the shaved cabbage salad. We could have easily stopped there but we had already ordered the crispy rainbow trout. I enjoyed the preparation of the fish although I rarely order this type of fish. As always our sweet tooth needed a finale and the pot de creme fulfilled that ending! Heirloom continues to be a shining star in Lewes and a must go to when visiting the lower Delaware region.

Salmon with asparagus and risotto with peas was very good, as was the shrimp and crab salad tower with avocado and mango. Service was good. Location and view was fabulous. We would not, however, order the non-alcoholic Chardonnay and non-alcoholic Sangria again due to lack of satisfactory taste.