Inspired by Indian culture and that lifestyle of just drinking, eating delicious food and enjoying life, Guru Kitchen + Bar offers residents and visitors to Edmonton’s Ice District an approachable and modern twist on traditional Indian cuisine. Possessing a chic, inviting and vibrant atmosphere and located steps from Rogers Place in the heart of the city’s burgeoning downtown business, dining and entertainment district, the restaurant opened its doors in February 2020.
General manager Gurjeet Khaira and his culinary team offer an innovative menu that highlights an abundance of quality ingredients with traditional Indian flavours and a Chef’s Tasting Menu highlighting inspirations from the culinary team including selections from their take on Indian street food, tandoori oven classics and innovative dishes inspired by the vast regional cuisines of India, Asia and the globe.
At The Chateau Louis we strive to provide the freshest top quality products available. Our beef is Alberta Triple A, the wild sockeye salmon is from B.C. , the lamb is local Alberta. All sauces, salad dressings and desserts are freshly made in the hotel kitchen.We believe that meals should be enjoyed and not rushed. Good food takes time to properly prepare and we will endeavour to make every meal memorable.Bon Apetit, Executive Chef Lorne Soles
Y- Not Indian situated in the Heart of Edmonton 10131 81 ave ,offers unique experience of food truly inspired from India and its neighbouring country. Well established classic dish butter chicken to naplies momo and oriental influenced chilli potato Serving real tasty food with innovative approach .Long time friends and business partners Chef Dipendra Panday and Chef Narayan ready to serve you at lunch and dinner.also we serve Friday ,Saturday , Sunday Dinner buffet.Lets put one foot forward for this culinary delight.
