Pomona Valley Mining Company

Review summary

1. OT

   OpenTable Diner

   Orange County

   1 review

   3.0

   1 review

   Dined today

   1. Overall 3
   2. Food 4
   3. Service 1
   4. Ambience 4

   Server never came back or checked on table needed water and another drink and never returned through whole first time experience
   

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2. P

   Patricia

   Los Angeles

   2 reviews

   5.0

   2 reviews

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Wonderful food and prompt service! Plus the view is amazing. Loved it all!
   

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3. J

   Jocelyne

   Los Angeles

   2 reviews

   3.0

   2 reviews

   Dined 6 days ago

   1. Overall 3
   2. Food 2
   3. Service 2
   4. Ambience 2

   Honestly was disappointed. I had the server with the shirt black hair and she had clips in it. She didn’t even know that we were there. We were waiting for like 15 mins. The whole visit I felt like she treated us like we were young high school kids at their first “fine dining” restaurant. Even though I wouldn’t say this place is fine dining. We were celebrating our anniversary and I just felt like her energy was off. Everyone around us celebrating something got a little ice cream or dessert but we felt rushed out. My chicken tasted rubbery, but my partner advised me not to waste time saying anything. I spent $38 for just the chicken. $6 for mashed potatoes. Never again. Orange hill will always be superior in service and views. I just can’t believe this is how we celebrated our anniversary.
   

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4. OT

   OpenTable Diner

   Los Angeles

   2 reviews

   3.0

   2 reviews

   Dined on February 28, 2025

   1. Overall 3
   2. Food 4
   3. Service 4
   4. Ambience 4

   I went here for my and my son‘s birthday. My son was in a wheelchair and finding the correct handicap entrance was very confusing. It was dark in the signs were not legible at night while driving up the hill to the restaurant. The hostess was so rude and unhelpful at explaining where the correct entrance was for the wheelchair. Her comment to me was I did not build this place! Fortunately the manager, Kevin was very, very helpful And came out to the parking lot and help us just an FYI, there are two separate handicap entrances one for the restaurant and one for the events on the upper deck.. Our server was very nice and kind lady. The food was really good. But that hostess really needs some training and needs some Compassion towards people that are disabled.. It kind of ruined my birthday to have to go through that hassle. They need to do better on this issue and make the signs more visible in the dark with lighting, etc. Overall, I would probably come back now that I know how it all works there. It just shouldn’t be that confusing.
   

   1 person found this helpful

5. S

   Sonia

   VIP

   Los Angeles

   2 reviews

   1.0

   2 reviews

   Dined on February 24, 2025

   1. Overall 1
   2. Food 1
   3. Service 1
   4. Ambience 1

   Steak was at first raw then over cooked server was mean and rude. Manager was nice though.
   

   1 person found this helpful

6. B

   Bob

   Orange County

   1 review

   5.0

   1 review

   Dined on February 23, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   A very enjoyable brunch buffet with great friends.
   

   1 person found this helpful

7. R

   Ricardo

   Los Angeles

   1 review

   5.0

   1 review

   Dined on February 23, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Their food is always delicious. I always bring my girlfriend here for special occasions.
   

   1 person found this helpful

8. L

   Luis

   Los Angeles

   2 reviews

   5.0

   2 reviews

   Dined on February 17, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   It's good. I just go for the salad,soup and bread. Oh and the view
   

   1 person found this helpful

9. C

   Carolt

   Los Angeles

   6 reviews

   5.0

   6 reviews

   Dined on February 17, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Our service was great on a busy Sunday night. It was clear and the view was great! The 4 of us each had different meals, prime rib, steak, salmon, scallops with shrimp were all cooked perfectly. The calamari appetizer was deep fried and delicious too. We'll go back soon.
   

   1 person found this helpful

10. J

    Josiah

    Las Vegas

    1 review

    1.0

    1 review

    Dined on February 16, 2025

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 1

    With a reservation and had to wait almost an hour. Was seated in an area with no view. And only saw our waiter twice (one to introduce himself and another to bring the bill). So much for bottomless mimosas. Never coming back again was very disappointed.
    

    1 person found this helpful