Public Landing

Name: Public Landing
Address: 200 W 8th St, Lockport, IL, United States, 60441
Telephone: (815) 838-6500
Price range: 30 $ ou moins
Rating: 4.7

4.7

4,7

2108 commentaires

30 $ ou moins

Américaine

Effectuer une réservation

2 personnes

27 nov. 2024

19 h 00

Réservée 11 fois aujourd'hui

Des expériences sont disponibles.

Bien pour les occasions spéciales
Charmant
Belle terrasse

Upscale Casual Eatery offering an American Menu all Day, craft cocktails and daily drink specials.

Commande en livraison ou à emporter

Informations supplémentaires

Style de restauration
Élégant mais décontracté
Prix
30 $ ou moins
Cuisines
Américaine, Steak, Fruits de mer
Heures d'ouverture
Souper mar–jeu 12H00–19H30 ven, sam 12H00–20H30 dim 12H00–18H30
Numéro de téléphone
(815) 838-6500
Site Internet
http://www.publiclandingrestaurant.com/
Options de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue d'affaires décontractée
Chef de cuisine
Chef Juan
Installations pour groupes privés
3 distinct, unique banquet rooms available for Bridal & Baby Showers, Wedding Receptions, rehearsal dinners or any other occasion! On site outdoor wedding ceremonies.

Lieux
200 W 8th St, Lockport, IL 60441
Quartier
Lockport
Rue transversale
158th & Archer Avenue
Parking details
Parking available in all area city and business lots.
Renseignements supplémentaires:
Accès chaise roulante, Apéritif et coquetel, Banquette, Bar complet, Bière, Commande à emporter, Droit de bouchon, Livraison, Options sans gluten, Salle à manger privée, Terrasse, Vin

Expériences

Celebrate Thanksgiving with Tradition
10 sept. 2024 - 28 nov. 2024
Featuring our Holiday Harvest Menu! Entrees include: Holiday Feast, Baked Virginia Ham, Oven Roasted Turkey, Roasted Duck, Prime Rib, Center Cut Filet & More!! View website for full menu.
NYE 2024 LIMITED MENU
Seulement 31 déc. 2024
Celebrate New Year's Eve with us! Featuring our special New Year's Eve Dinner Menu. First seating 4:00 pm, lasting seating 8:30 pm. Due to the popularity of the event, a credit card hold required for all reservations. (The regular dining room menu will not be available.)

Plats populaires

STUFFED MUSHROOMS16,00 $ US
Sausage, spinach, jalapeno cream cheese, pesto.
SMALL BREAD6,00 $ US
(2) gouda cream & stone ground honey mustard.
LARGE BREAD12,00 $ US
(4) gouda cream & stone ground honey mustard.
BANG CALIFLOWER14,00 $ US
Sweet thai chili & spicy sriracha, scallions.
CRAB CAKE TRIO17,00 $ US
chipotle aioli, onion straws.
LOADED POTATO WEDGES12,00 $ US

SOUP & SALAD

B F O9,00 $ US
Baked French Onion. Provolone & swiss cheese, caramelized vidalia onions.
LARGE HOUSE SALAD12,00 $ US
House Salad. Cucumber, tomato, carrot, red cabbage. Choice of dressing.
SMALL WEDGE9,00 $ US
Egg, cucumber, bruschetta relish, bacon, bleu cheese, balsamic dressing.
LARGE WEDGE14,00 $ US
Egg, cucumber, bruschetta relish, bacon, bleu cheese, balsamic dressing.
SMALL BEET10,00 $ US
Mesculin mix, goat cheese, pecans, dried cranberries, balsamic dressing.
LARGE BEET15,00 $ US
Mesculin mix, goat cheese, pecans, dried cranberries, balsamic dressing.

PASTA & RICE

BAYOU27,00 $ US
Shrimp, salmon, scallops, whitefish, peppers, onion, creole cream, roasted red pepper rice.
RUSTIC COUNTRY25,00 $ US
Italian sausage, mushrooms, plum tomatoes, vodka cream and fresh mozzarella,
STIR FRY19,00 $ US
Bok choy, napa cabbage, carrots, broccoli, peppers, scallion rice, miso teriyaki.
STROGANOFF25,00 $ US
sliced tender beef, egg noodles, button mushrooms, dollops of sour cream.

KIDS

KID CHEESE BURGER9,00 $ US
American cheese, french fries.
CHICKEN TENDERS9,00 $ US
French fries.
BUTTER NOODLES9,00 $ US
Macaroni noodles.
CHEESE NOODLES9,00 $ US
Macaroni noodles.
KIDS SALMON16,00 $ US
Broccoli, red rice.

L'opinion de 2 108 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.7

4,7 selon des cotes récentes

4,7Nourriture
4,8Service
4,8Ambiance
4,5Valeur

Bruit • Moyen

Aimé pour

Banlieue sud-ouest
Meilleur toutes catégories confondues
Banlieue sud-ouest
Meilleure cuisine
Banlieue sud-ouest
Meilleur service
Banlieue sud-ouest
Meilleure ambiance
Banlieue sud-ouest
Meilleur rapport qualité prix
Banlieue sud-ouest
Sain
Banlieue sud-ouest
Belle terrasse
Banlieue sud-ouest
Romantique

2 108 commentaires

B
Barbara
Côte centrale californienne
9 commentaires
VIP
5.0
9 commentaires
Y est allé il y a 3 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Always a great meal served by wonderful staff who makes it feel like home.
Ce commentaire est-il utile?
K
Kristine
Chicago
1 commentaire
2.0
1 commentaire
Y est allé il y a 4 jours
1. Cote globale 2
2. Nourriture 2
3. Service 3
4. Ambiance 4
First, finding the restaurant was interesting, as the navigation directed everyone to the wrong public parking area, a street or two over. There was no mention online or elsewhere that, to reach the building, you would park in a public area that looks like it is in the back of businesses (street or lot), and then you'll need to cross some train tracks. It's not a big deal, but it would be nice to mention it somewhere so it wouldn't confuse everyone. No one was sure where to go, as it was our first time, but I digress. The restaurant is within a lovely historical building, but you must enter the "museum" entrance to reach the restaurant's entrance, which was also a bit confusing. The ambiance and atmosphere were very nice; it was a quiet setting (7-8P on a weekend) and nicely decorated for the holidays. Service was fair; the back waiters removed things quickly, though it didn't seem to be for the purpose of encouraging turnover, as the place did not fill while we were there. The food just wasn't what I expected. We regularly have good dinners at home, so instead of ordering things we regularly make (meatloaf, pot roast, mashed potatoes, chicken, burgers, etc.), we ordered steaks (not medallions). Unfortunately, they had no char and no flavor. There was no au jus or other accompaniments, just plain, flavorless meat. We added grilled onions and grilled mushrooms, but neither improved the experience. The onions were under-done, perhaps sauteed, and not even caramelized. The three pieces of asparagus our steaks came with were overcooked. Maybe it was what I ordered; Maybe it was an "off night." The whole dinner just seemed somewhat overpriced for the value, and at the same time, it didn't reflect what you would expect in a pretty space such as this. Honestly, I probably won't go back, but if I do, I would try some of the "comfort"-style meals they offer instead and avoid the steaks.
Ce commentaire est-il utile?
M
Mike
Chicago
55 commentaires
5.0
55 commentaires
Y est allé il y a 4 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Fantastic as usual, a staple in our family for our gatherings. Love the food and the staff. Always a great time!
Ce commentaire est-il utile?
M
Mike
Chicago
9 commentaires
5.0
9 commentaires
Y est allé le 17 novembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Always a great expereince, in a fantastic, historic setting. A true gem.
Ce commentaire est-il utile?
L
Lori
Chicago
1 commentaire
3.0
1 commentaire
Y est allé le 11 novembre 2024
1. Cote globale 3
2. Nourriture 3
3. Service 4
4. Ambiance 4
Food was ok, nothing special. Asparagus ends were coarse. Crispy duck was fine but nothing special. Only thing on the plate was duck and asparagus on a plain plate…. Not very appetizing. Come on, can’t you at least put a slice of orange or parsley sprig on it? Beautiful building, acceptable meal. Sure not rushing back, if ever.
Ce commentaire est-il utile?
C
Christine
Chicago
77 commentaires
5.0
77 commentaires
Y est allé le 10 novembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Great food, great service. Pot roast was tender and tasty. French onion soup was the best.
Ce commentaire est-il utile?
HN
HowieN
Chicago
12 commentaires
VIP
5.0
12 commentaires
Y est allé le 10 novembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Beautiful building and architecture. Great food & cocktails at reasonable prices for the quality ! Our server Debbie was attentive and did a good job.
Ce commentaire est-il utile?
D
Diane
San Francisco
33 commentaires
VIP
5.0
33 commentaires
Y est allé le 9 novembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
My husband and I both had the filer medallions. They were cooked to perfection! Our server, Harold, gave us good, attentive service.
Ce commentaire est-il utile?
D
Diane
San Francisco
33 commentaires
VIP
5.0
33 commentaires
Y est allé le 2 novembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 4
We had a delicious dinner with friends. Everyone enjoyed their entree. Our server, Nicole was very attentive to our needs and did not rush us. Would highly recommend for a great dinner.
Ce commentaire est-il utile?
M
Maureen
Chicago
1 commentaire
5.0
1 commentaire
Y est allé le 2 novembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Debbie, our server was great! The food was outstanding. Atmosphere is wonderful.
Ce commentaire est-il utile?

FAQ

Public Landing propose des plats à emporter que vous pouvez commander en appelant le restaurant au (815) 838-6500.

Le restaurant Public Landing a été coté 4,7 étoiles par 2108 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes

27 nov. 2024

19 h 00

Réservée 11 fois aujourd'hui

Des expériences sont disponibles.

Commande en livraison ou à emporter

Carte Google pour le restaurant Public Landing

200 W 8th St, Lockport, IL 60441

Informations supplémentaires

Rue transversale
158th & Archer Avenue
Quartier
Lockport
Heures d'ouverture
Souper mar–jeu 12H00–19H30 ven, sam 12H00–20H30 dim 12H00–18H30
Prix
30 $ ou moins
Cuisines
Américaine, Steak, Fruits de mer
Style de restauration
Élégant mais décontracté
Dress code
Tenue d'affaires décontractée
Parking details
Parking available in all area city and business lots.
Options de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Chef Juan
Renseignements supplémentaires:
Accès chaise roulante, Apéritif et coquetel, Banquette, Bar complet, Bière, Commande à emporter, Droit de bouchon, Livraison, Options sans gluten, Salle à manger privée, Terrasse, Vin

Site Internet
http://www.publiclandingrestaurant.com/
Numéro de téléphone
(815) 838-6500
Installations pour groupes privés
3 distinct, unique banquet rooms available for Bridal & Baby Showers, Wedding Receptions, rehearsal dinners or any other occasion! On site outdoor wedding ceremonies.

Public Landing

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

Celebrate Thanksgiving with Tradition

NYE 2024 LIMITED MENU

Bang Bang Cauliflower

Tropical Salmon

12 oz New York Strip

STARTERS

STUFFED MUSHROOMS16,00 $ US

SMALL BREAD6,00 $ US

LARGE BREAD12,00 $ US

BANG CALIFLOWER14,00 $ US

CRAB CAKE TRIO17,00 $ US

LOADED POTATO WEDGES12,00 $ US

SOUP & SALAD

B F O9,00 $ US

LARGE HOUSE SALAD12,00 $ US

SMALL WEDGE9,00 $ US

LARGE WEDGE14,00 $ US

SMALL BEET10,00 $ US

LARGE BEET15,00 $ US

PASTA & RICE

BAYOU27,00 $ US

RUSTIC COUNTRY25,00 $ US

STIR FRY19,00 $ US

STROGANOFF25,00 $ US

KIDS

KID CHEESE BURGER9,00 $ US

CHICKEN TENDERS9,00 $ US

BUTTER NOODLES9,00 $ US

CHEESE NOODLES9,00 $ US

KIDS SALMON16,00 $ US

Évaluation globale (notes et commentaires)

Aimé pour

FAQ

Public Landing offre-t-il la livraison par l'entremise d'OpenTable, ou les plats à emporter?

Comment le restaurant Public Landing est-il coté?

Est-ce que le restaurant Public Landing accepte les réservations présentement?

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires