Punta Bonita - Rosewood Mayakoba

Name: Punta Bonita - Rosewood Mayakoba
Address: Ctra. Federal Cancun-Playa Del Carmen KM 298 Solidaridad, Playa del Carmen, ROO, Mexico, 77710
Telephone: 984 875 8170
Price range: Mex$310 to Mex$500
Rating: 4.6

4.6

40 Reviews

Mex$310 to Mex$500

Contemporary Mexican

Punta Bonita - Rosewood Mayakoba

4.6

Mex$310 to Mex$500

Contemporary Mexican

Playa del Carmen / Riviera Maya

Make a reservation

2 people

Dec 11, 2024

7:00 p.m.

Experiences are available.

Great for scenic views
Great for outdoor dining
Romantic

Spectacular panoramic views of the Caribbean Sea grace Punta Bonita. This casual restaurant serves lunch with a choice of indoor or terrace seating as well as dishes to share. Punta Bonita’s menu explores the gastronomic heritage and culture of Mexico’s most diverse states—Michoacán, Guerrero, Oaxaca and Chiapas—offering a contrast of humble and luxurious dishes like ceviches made to order, and freshly baked tlayudas.

Guests can learn how to make fresh homemade tortillas at the comal and each week, there is a ‘Seafood Market’ multi-course lunch where guests can select pre-select from an assortment of catches of the day.

Dining areas

Additional information

Dining style
Casual Dining
Price
Mex$310 to Mex$500
Cuisines
Contemporary Mexican, Traditional Mexican, Mexican / Regional American (Southwestern)
Hours of Operation
Lunch Daily 11:00 am–5:00 pm
Phone number
984 875 8170
Website
http://www.rosewoodhotels.com/en/mayakoba/dining/punta_bonita/
Payment Options
AMEX, Mastercard, Visa
Dress code
Resort Casual
Executive Chef
Froylan Ramos

Location
Ctra. Federal Cancun-Playa Del Carmen KM 298, Solidaridad, Playa del Carmen, ROO 77710
Neighbourhood
Playa del Carmen / Riviera Maya
Parking details
Valet
Additional
Bar/Lounge, Beer, Cocktails, Counter Seating, Full Bar, Patio/Outdoor Dining, Patio/Outdoor Dining, View, Wine

Experiences

La Cevichería
Multiple dates available
LA CEVICHERÍA AT PUNTA BONITA Enjoy the colorful bounty of Mexico's seas at La Cevichería in Punta Bonita and choose from a variety of the highest quality catch-of-the-day, ceviche, and seafood sourced responsibly from nearby shores. This flavorful spread features sustainable Caribbean lobster, yellowfin tuna from Ensenada, oysters from La Paz, Mexican chocolate clams (named for the shiny brown hue of their shell) from Nayarit, blue shrimp from the Pacific, and more. Pair these raw delicacies with your choice of Mexican wine, craft beer, and, of course, a selection of tequila and mezcal cocktails.

What 40 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6

4.6 based on all time ratings

4.6Food
4.7Service
4.7Ambience
4Value

Noise • Energetic

40 Reviews

S
Stephen
Phoenix
39 reviews
5.0
39 reviews
Dined on November 14, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I had made reservations for my wife and I for the evening of the 14th at 6:30pm. we were with a a large group for a wedding so I had to change the reservation from 2 to 6. The restaurant had texted me before our reservation letting me know that they were not having the regular menu but it was a mexican grill menu. We walked on the beach from Andaz Mayakoba to the restaurant but5 when we arrived we were told there was a special event and that they move dus to the Aqui Me Quedo which was right next door. The setting was amazing, we had 6:30pm reservations so we were the first ones to be seated, we did not like the table they had for us because one side was a swing and the ladies were not comfortable with that so they moved us to another table, it was weird as they seem confused as to where to move us as the restaurant was completely empty. Once seated our server told us what the "Mexican Grill" was about, it was a buffet, I can not even remember how many stations but it was seafood, meat, tacos, dessert, salads, etc... There were two different prices, one with alcohol included, can't remember that price per person and the price with no alcohol included was 176.00 per person, well worth it if you are a big eater. Not sure if my wife and I got our money's worth but it was delicious and well worth it. The only strange part about the evening was the music, it was two guys on a xylophone but it was very annoying as it sounded like we were in a circus.
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OT
OpenTable Diner
Las Vegas
1 review
5.0
1 review
Dined on May 31, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
You must make a reservation to gain access to the hotel, we just quickly made one on the phone when were told this at the gate. All I can say is that you will be in for a treat if you just stop in for lunch, possible the best tacos and ceviche I have ever had with perfect servers and over course world class ambiance!
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OT
OpenTable Diner
Denver
1 review
5.0
1 review
Dined on March 19, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
In typical Rosewood fashion, the service was amazing, the staff was extremely welcoming, and the food was fabulous. My wife and I tried several of the cocktails on the menu and even some that weren’t, and they were all wonderful. Special thanks to the manager Alan who made our family of five feel right at home.
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S
Socialite
London
68 reviews
2.0
68 reviews
Dined on January 7, 2020
1. Overall 2
2. Food 2
3. Service 3
4. Ambience 2
Tastes differ, however I find the place overpretencious. The food taste is quite peculiar, service is good though
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OT
OpenTable Diner
Denver
2 reviews
3.0
2 reviews
Dined on December 25, 2019
1. Overall 3
2. Food 3
3. Service 5
4. Ambience 3
We did not expect to be at a resort and it seemed like the resort did not expect us(even tho we made reservations through open table). The direction led us everywhere but to the Rosewood Mayakoba resort... we drove around and around. Finally figured it out. The food was good and Uber expensive... the service was sweet. They made us feel comfortable. I probably would not recommend this place unless you were already staying at this resort.
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e
eateruws
New York City
86 reviews
vip
5.0
86 reviews
Dined on December 9, 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The chef is OUTSTANDING!! The food and atmosphere and service are top notch. This is quite possibly our favorite restaurant on the planet !!
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a
alexb
Denver
5 reviews
5.0
5 reviews
Dined on November 28, 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Amazing in every way!!!
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OT
OpenTable Diner
Amarillo
2 reviews
5.0
2 reviews
Dined on July 14, 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Perfection in everyway
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GM
GraceM
Orlando
1 review
1.0
1 review
Dined on June 5, 2019
1. Overall 1
2. Food 2
3. Service 1
4. Ambience 4
We were very excited to eat at this restaurant based on what we had read about on-line and the menu located on the Hotel’s website. The ride to the restaurant was great and beautiful. The restaurant itself is also very beautiful as it’s on the beachside. However, that is about it! The service was HORRIBLE! Our server didn’t know the menu (which was actually new and not the one on the website). We had to ask him for water, more wine, to clear our plates, to bring fresh plates etc. The food was also not good. We ordered mole. The mole that I eat at the Mexican restaurant back home is ten times better than what I ate at Punta Bonita. The chicken was actually brought to be on a side plate with no mole sauce on it. The mole sauce with a very dry tamale was brought on another plate and the idea was that you had to combine the chicken with the plate that hade the mole. But, there was very little mole sauce. Also, why we were there the lights surrounding and lighting the restaurant kept flickering on and off. We had to eat in the dark for part of our meal. And nobody came by to even apologize (obviously the waiter didn’t because was clueless from the beginning). Certainly not the experience one would expect from this property. We had eaten at the Sushi restaurant at Rosewood the night before and it was great but this restaurant was simply not good and over $200 later we were very unhappy!
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l
ladybugdc
Palm Springs
7 reviews
5.0
7 reviews
Dined on May 9, 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The meal of a lifetime! Thank you!
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FAQs

Punta Bonita - Rosewood Mayakoba is rated 4.6 stars by 40 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Punta Bonita - Rosewood Mayakoba

4.6

Mex$310 to Mex$500

Contemporary Mexican

Playa del Carmen / Riviera Maya

Make a reservation

2 people

Dec 11, 2024

7:00 p.m.

Experiences are available.

Google Map for Punta Bonita - Rosewood Mayakoba

Ctra. Federal Cancun-Playa Del Carmen KM 298, Solidaridad, Playa del Carmen, ROO 77710

Dining areas

Additional information

Neighbourhood
Playa del Carmen / Riviera Maya
Hours of Operation
Lunch Daily 11:00 am–5:00 pm
Price
Mex$310 to Mex$500
Cuisines
Contemporary Mexican, Traditional Mexican, Mexican / Regional American (Southwestern)
Dining style
Casual Dining
Dress code
Resort Casual
Parking details
Valet
Payment Options
AMEX, Mastercard, Visa
Executive Chef
Froylan Ramos
Additional
Bar/Lounge, Beer, Cocktails, Counter Seating, Full Bar, Patio/Outdoor Dining, Patio/Outdoor Dining, View, Wine

Website
http://www.rosewoodhotels.com/en/mayakoba/dining/punta_bonita/
Phone number
984 875 8170

Punta Bonita - Rosewood Mayakoba

Punta Bonita - Rosewood Mayakoba

Make a reservation

Dining areas

Additional information

Experiences

La Cevichería

Menu

What 40 people are saying

Overall ratings and reviews

FAQs

How is Punta Bonita - Rosewood Mayakoba restaurant rated?

Is Punta Bonita - Rosewood Mayakoba currently accepting reservations?

Punta Bonita - Rosewood Mayakoba

Make a reservation

Dining areas

Additional information