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Punta Bonita - Rosewood Mayakoba, Playa del Carmen, ROO

Punta Bonita - Rosewood Mayakoba

4.6
4,6
40 commentaires
De 31 $ à 50 $
Mexicaine Contemporaine

Effectuer une réservation

2 personnes
19 h 00
Des expériences sont disponibles.
  • Idéal pour les plus belles vues
  • Belle terrasse
  • Romantique
Spectacular panoramic views of the Caribbean Sea grace Punta Bonita. This casual restaurant serves lunch with a choice of indoor or terrace seating as well as dishes to share. Punta Bonita’s menu explores the gastronomic heritage and culture of Mexico’s most diverse states—Michoacán, Guerrero, Oaxaca and Chiapas—offering a contrast of humble and luxurious dishes like ceviches made to order, and freshly baked tlayudas.

Guests can learn how to make fresh homemade tortillas at the comal and each week, there is a ‘Seafood Market’ multi-course lunch where guests can select pre-select from an assortment of catches of the day.

Sections du restaurant

Informations supplémentaires

  • Style de restauration
    Décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Mexicaine Contemporaine, Méxicaine Traditionelle, Mexicain/du Sud-ouest des États-Unis
  • Heures d'ouverture
    Dîner Quotidien 11H00–17H00
  • Numéro de téléphone
    984 875 8170
  • Options de paiement
    American Express, Mastercard, Visa
  • Dress code
    Resort tenue décontractée
  • Chef de cuisine
    Froylan Ramos

Expériences

  • La Cevichería

    Plusieurs dates disponibles
    LA CEVICHERÍA AT PUNTA BONITA Enjoy the colorful bounty of Mexico's seas at La Cevichería in Punta Bonita and choose from a variety of the highest quality catch-of-the-day, ceviche, and seafood sourced responsibly from nearby shores. This flavorful spread features sustainable Caribbean lobster, yellowfin tuna from Ensenada, oysters from La Paz, Mexican chocolate clams (named for the shiny brown hue of their shell) from Nayarit, blue shrimp from the Pacific, and more. Pair these raw delicacies with your choice of Mexican wine, craft beer, and, of course, a selection of tequila and mezcal cocktails.
    La Cevichería photo

L'opinion de 40 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.6
4,6 selon l'ensemble des cotes
  • 4,6Nourriture
  • 4,7Service
  • 4,7Ambiance
  • 4Valeur

BruitDynamique

40 commentaires
  1. Stephen

    Phoenix

    39 commentaires

    5.0

    39 commentaires

    Y est allé le 14 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    I had made reservations for my wife and I for the evening of the 14th at 6:30pm. we were with a a large group for a wedding so I had to change the reservation from 2 to 6. The restaurant had texted me before our reservation letting me know that they were not having the regular menu but it was a mexican grill menu. We walked on the beach from Andaz Mayakoba to the restaurant but5 when we arrived we were told there was a special event and that they move dus to the Aqui Me Quedo which was right next door. The setting was amazing, we had 6:30pm reservations so we were the first ones to be seated, we did not like the table they had for us because one side was a swing and the ladies were not comfortable with that so they moved us to another table, it was weird as they seem confused as to where to move us as the restaurant was completely empty. Once seated our server told us what the "Mexican Grill" was about, it was a buffet, I can not even remember how many stations but it was seafood, meat, tacos, dessert, salads, etc... There were two different prices, one with alcohol included, can't remember that price per person and the price with no alcohol included was 176.00 per person, well worth it if you are a big eater. Not sure if my wife and I got our money's worth but it was delicious and well worth it. The only strange part about the evening was the music, it was two guys on a xylophone but it was very annoying as it sounded like we were in a circus.

    Ce commentaire est-il utile?

  2. Client d'OpenTable

    Las Vegas

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 31 mai 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    You must make a reservation to gain access to the hotel, we just quickly made one on the phone when were told this at the gate. All I can say is that you will be in for a treat if you just stop in for lunch, possible the best tacos and ceviche I have ever had with perfect servers and over course world class ambiance!

    Ce commentaire est-il utile?

  3. Client d'OpenTable

    Denver

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 19 mars 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    In typical Rosewood fashion, the service was amazing, the staff was extremely welcoming, and the food was fabulous. My wife and I tried several of the cocktails on the menu and even some that weren’t, and they were all wonderful. Special thanks to the manager Alan who made our family of five feel right at home.

    Ce commentaire est-il utile?

  4. Socialite

    Londres

    68 commentaires

    2.0

    68 commentaires

    Y est allé le 7 janvier 2020

    1. Cote globale 2
    2. Nourriture 2
    3. Service 3
    4. Ambiance 2
    Tastes differ, however I find the place overpretencious. The food taste is quite peculiar, service is good though

    Ce commentaire est-il utile?

  5. Client d'OpenTable

    Denver

    2 commentaires

    3.0

    2 commentaires

    Y est allé le 25 décembre 2019

    1. Cote globale 3
    2. Nourriture 3
    3. Service 5
    4. Ambiance 3
    We did not expect to be at a resort and it seemed like the resort did not expect us(even tho we made reservations through open table). The direction led us everywhere but to the Rosewood Mayakoba resort... we drove around and around. Finally figured it out. The food was good and Uber expensive... the service was sweet. They made us feel comfortable. I probably would not recommend this place unless you were already staying at this resort.

    Ce commentaire est-il utile?

  6. eateruws

    New York City

    86 commentaires

    5.0

    86 commentaires

    Y est allé le 9 décembre 2019

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    The chef is OUTSTANDING!! The food and atmosphere and service are top notch. This is quite possibly our favorite restaurant on the planet !!

    Ce commentaire est-il utile?

  7. alexb

    Denver

    5 commentaires

    5.0

    5 commentaires

    Y est allé le 28 novembre 2019

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Amazing in every way!!!

    Ce commentaire est-il utile?

  8. Client d'OpenTable

    Panhandle (Texas)

    2 commentaires

    5.0

    2 commentaires

    Y est allé le 14 juillet 2019

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Perfection in everyway

    Ce commentaire est-il utile?

  9. GraceM

    Orlando

    1 commentaire

    1.0

    1 commentaire

    Y est allé le 5 juin 2019

    1. Cote globale 1
    2. Nourriture 2
    3. Service 1
    4. Ambiance 4
    We were very excited to eat at this restaurant based on what we had read about on-line and the menu located on the Hotel’s website. The ride to the restaurant was great and beautiful. The restaurant itself is also very beautiful as it’s on the beachside. However, that is about it! The service was HORRIBLE! Our server didn’t know the menu (which was actually new and not the one on the website). We had to ask him for water, more wine, to clear our plates, to bring fresh plates etc. The food was also not good. We ordered mole. The mole that I eat at the Mexican restaurant back home is ten times better than what I ate at Punta Bonita. The chicken was actually brought to be on a side plate with no mole sauce on it. The mole sauce with a very dry tamale was brought on another plate and the idea was that you had to combine the chicken with the plate that hade the mole. But, there was very little mole sauce. Also, why we were there the lights surrounding and lighting the restaurant kept flickering on and off. We had to eat in the dark for part of our meal. And nobody came by to even apologize (obviously the waiter didn’t because was clueless from the beginning). Certainly not the experience one would expect from this property. We had eaten at the Sushi restaurant at Rosewood the night before and it was great but this restaurant was simply not good and over $200 later we were very unhappy!

    Ce commentaire est-il utile?

  10. ladybugdc

    Palm Springs

    7 commentaires

    VIP
    5.0

    7 commentaires

    Y est allé le 9 mai 2019

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    The meal of a lifetime! Thank you!

    Ce commentaire est-il utile?

FAQ

Le restaurant Punta Bonita - Rosewood Mayakoba a été coté 4,6 étoiles par 40 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
19 h 00
Des expériences sont disponibles.
Carte Google pour le restaurant Punta Bonita - Rosewood Mayakoba

Ctra. Federal Cancun-Playa Del Carmen KM 298, Solidaridad, Playa del Carmen, ROO 77710

Sections du restaurant

Informations supplémentaires

  • Quartier
    Playa del Carmen / Riviera Maya
  • Heures d'ouverture
    Dîner Quotidien 11H00–17H00
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Mexicaine Contemporaine, Méxicaine Traditionelle, Mexicain/du Sud-ouest des États-Unis
  • Style de restauration
    Décontracté
  • Dress code
    Resort tenue décontractée
  • Parking details
    Voiturier/Valet
  • Options de paiement
    American Express, Mastercard, Visa
  • Chef de cuisine
    Froylan Ramos
  • Renseignements supplémentaires:
    Apéritif et coquetel, Assis au comptoir, Bar complet, Bar/Lounge, Bière, Terrasse, Terrasse/Manger à l'extérieur, Vin, Vue
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