Punta Bonita - Rosewood Mayakoba

4.6

4,6

41 commentaires

De 31 $ à 50 $

Mexicaine Contemporaine

Effectuer une réservation

2 personnes

14 mars 2025

19 h 00

Des expériences sont disponibles.

Idéal pour les plus belles vues
Belle terrasse
Romantique

Spectacular panoramic views of the Caribbean Sea grace Punta Bonita. This casual restaurant serves lunch with a choice of indoor or terrace seating as well as dishes to share. Punta Bonita’s menu explores the gastronomic heritage and culture of Mexico’s most diverse states—Michoacán, Guerrero, Oaxaca and Chiapas—offering a contrast of humble and luxurious dishes like ceviches made to order, and freshly baked tlayudas.

Guests can learn how to make fresh homemade tortillas at the comal and each week, there is a ‘Seafood Market’ multi-course lunch where guests can select pre-select from an assortment of catches of the day.

Sections du restaurant

Informations supplémentaires

Lieux
Ctra. Federal Cancun-Playa Del Carmen KM 298, Solidaridad, Playa del Carmen, ROO 77710
Numéro de téléphone
984 875 8170
Prix
De 31 $ à 50 $
Cuisines
Mexicaine Contemporaine, Méxicaine Traditionelle, Mexicain/du Sud-ouest des États-Unis
Heures d'ouverture
Dîner Quotidien 11H00–17H00
Dress code
Resort tenue décontractée
Parking details
Voiturier/Valet
Options de paiement
American Express, Mastercard, Visa
Chef de cuisine
Froylan Ramos

Expériences

La Cevichería
Plusieurs dates disponibles
LA CEVICHERÍA AT PUNTA BONITA Enjoy the colorful bounty of Mexico's seas at La Cevichería in Punta Bonita and choose from a variety of the highest quality catch-of-the-day, ceviche, and seafood sourced responsibly from nearby shores. This flavorful spread features sustainable Caribbean lobster, yellowfin tuna from Ensenada, oysters from La Paz, Mexican chocolate clams (named for the shiny brown hue of their shell) from Nayarit, blue shrimp from the Pacific, and more. Pair these raw delicacies with your choice of Mexican wine, craft beer, and, of course, a selection of tequila and mezcal cocktails.

L'opinion de 41 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.6

4,6 selon l'ensemble des cotes

4,6Nourriture
4,7Service
4,7Ambiance
4Valeur

Bruit • Dynamique

41 commentaires

C
Craig
Austin4 commentaires
4.0
Y est allé le 18 février 2025
1. Cote globale 4
2. Nourriture 5
3. Service 4
4. Ambiance 4
Great shareable lunch. Ceviche was very good, nachos were excellent and fish tacos were great. Very good lunch stop.
Ce commentaire est-il utile?
S
Stephen
Phoenix 39 commentaires
5.0
Y est allé le 14 novembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
I had made reservations for my wife and I for the evening of the 14th at 6:30pm. we were with a a large group for a wedding so I had to change the reservation from 2 to 6. The restaurant had texted me before our reservation letting me know that they were not having the regular menu but it was a mexican grill menu. We walked on the beach from Andaz Mayakoba to the restaurant but5 when we arrived we were told there was a special event and that they move dus to the Aqui Me Quedo which was right next door. The setting was amazing, we had 6:30pm reservations so we were the first ones to be seated, we did not like the table they had for us because one side was a swing and the ladies were not comfortable with that so they moved us to another table, it was weird as they seem confused as to where to move us as the restaurant was completely empty. Once seated our server told us what the "Mexican Grill" was about, it was a buffet, I can not even remember how many stations but it was seafood, meat, tacos, dessert, salads, etc... There were two different prices, one with alcohol included, can't remember that price per person and the price with no alcohol included was 176.00 per person, well worth it if you are a big eater. Not sure if my wife and I got our money's worth but it was delicious and well worth it. The only strange part about the evening was the music, it was two guys on a xylophone but it was very annoying as it sounded like we were in a circus.
Ce commentaire est-il utile?
OT
Client d'OpenTable
Las Vegas1 commentaire
5.0
Y est allé le 31 mai 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
You must make a reservation to gain access to the hotel, we just quickly made one on the phone when were told this at the gate. All I can say is that you will be in for a treat if you just stop in for lunch, possible the best tacos and ceviche I have ever had with perfect servers and over course world class ambiance!
Ce commentaire est-il utile?
OT
Client d'OpenTable
Denver 1 commentaire
5.0
Y est allé le 19 mars 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
In typical Rosewood fashion, the service was amazing, the staff was extremely welcoming, and the food was fabulous. My wife and I tried several of the cocktails on the menu and even some that weren’t, and they were all wonderful. Special thanks to the manager Alan who made our family of five feel right at home.
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S
Socialite
Londres68 commentaires
2.0
Y est allé le 7 janvier 2020
1. Cote globale 2
2. Nourriture 2
3. Service 3
4. Ambiance 2
Tastes differ, however I find the place overpretencious. The food taste is quite peculiar, service is good though
Ce commentaire est-il utile?
OT
Client d'OpenTable
Denver 2 commentaires
3.0
Y est allé le 25 décembre 2019
1. Cote globale 3
2. Nourriture 3
3. Service 5
4. Ambiance 3
We did not expect to be at a resort and it seemed like the resort did not expect us(even tho we made reservations through open table). The direction led us everywhere but to the Rosewood Mayakoba resort... we drove around and around. Finally figured it out. The food was good and Uber expensive... the service was sweet. They made us feel comfortable. I probably would not recommend this place unless you were already staying at this resort.
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e
eateruws
New York City86 commentaires
5.0
Y est allé le 9 décembre 2019
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
The chef is OUTSTANDING!! The food and atmosphere and service are top notch. This is quite possibly our favorite restaurant on the planet !!
Ce commentaire est-il utile?
a
alexb
Denver 5 commentaires
5.0
Y est allé le 28 novembre 2019
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Amazing in every way!!!
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OT
Client d'OpenTable
Panhandle (Texas)2 commentaires
5.0
Y est allé le 14 juillet 2019
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Perfection in everyway
Ce commentaire est-il utile?
GM
GraceM
Orlando 1 commentaire
1.0
Y est allé le 5 juin 2019
1. Cote globale 1
2. Nourriture 2
3. Service 1
4. Ambiance 4
We were very excited to eat at this restaurant based on what we had read about on-line and the menu located on the Hotel’s website. The ride to the restaurant was great and beautiful. The restaurant itself is also very beautiful as it’s on the beachside. However, that is about it! The service was HORRIBLE! Our server didn’t know the menu (which was actually new and not the one on the website). We had to ask him for water, more wine, to clear our plates, to bring fresh plates etc. The food was also not good. We ordered mole. The mole that I eat at the Mexican restaurant back home is ten times better than what I ate at Punta Bonita. The chicken was actually brought to be on a side plate with no mole sauce on it. The mole sauce with a very dry tamale was brought on another plate and the idea was that you had to combine the chicken with the plate that hade the mole. But, there was very little mole sauce. Also, why we were there the lights surrounding and lighting the restaurant kept flickering on and off. We had to eat in the dark for part of our meal. And nobody came by to even apologize (obviously the waiter didn’t because was clueless from the beginning). Certainly not the experience one would expect from this property. We had eaten at the Sushi restaurant at Rosewood the night before and it was great but this restaurant was simply not good and over $200 later we were very unhappy!
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FAQ

Le restaurant Punta Bonita - Rosewood Mayakoba a été coté 4,6 étoiles par 41 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes

14 mars 2025

19 h 00

Des expériences sont disponibles.

Carte Google pour le restaurant Punta Bonita - Rosewood Mayakoba

Ctra. Federal Cancun-Playa Del Carmen KM 298, Solidaridad, Playa del Carmen, ROO 77710

Sections du restaurant

Informations supplémentaires

Numéro de téléphone
984 875 8170
Prix
De 31 $ à 50 $
Cuisines
Mexicaine Contemporaine, Méxicaine Traditionelle, Mexicain/du Sud-ouest des États-Unis
Heures d'ouverture
Dîner Quotidien 11H00–17H00
Dress code
Resort tenue décontractée
Parking details
Voiturier/Valet
Options de paiement
American Express, Mastercard, Visa
Chef de cuisine
Froylan Ramos

Punta Bonita - Rosewood Mayakoba

Effectuer une réservation

Sections du restaurant

Informations supplémentaires

Expériences

La Cevichería

Menu

L'opinion de 41 personnes

Évaluation globale (notes et commentaires)

FAQ

Comment le restaurant Punta Bonita - Rosewood Mayakoba est-il coté?

Est-ce que le restaurant Punta Bonita - Rosewood Mayakoba accepte les réservations présentement?

Effectuer une réservation

Sections du restaurant

Informations supplémentaires