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1123 By Chef Tobias, Hyattsville, MD

1123 By Chef Tobias

4.7
4.7
98 Reviews
$50 and over
Fusion / Eclectic
A photo of 1123 By Chef Tobias restaurant

1123 By Chef Tobias

4.7
$50 and over
Fusion / Eclectic
Hyattsville

Make a reservation

2 people
7:00 p.m.
Booked 6 times today
  • Great for brunch
  • Great for creative cocktails
  • Good for special occasions
Embark on a culinary journey where the rich flavors of Africa meet the exotic spices of Asia at 1123 By Chef Tobias. Located in Hyattsville, our menu, crafted by Maryland Chef of the Year Tobias Dorzon, is a bold fusion of tradition and innovation. Savor dishes like our succulent Oxtail Bone Marrow Jam, crispy Asian Hand-Cut Crab Fries, and indulgent Five Spice Mac & Cheese, each reflecting Chef Dorzon's creative flair and culinary expertise. At 1123 By Chef Tobias, every meal is a story of flavor, tradition, and culinary adventure, waiting for you to explore!

Brunch: Saturday and Sunday 10:00am-3:45pm
Dinner: Thursday, Friday, Saturday 5:00pm-11:00pm

Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    $50 and over
  • Cuisines
    Fusion / Eclectic, Bar / Lounge / Bottle Service, reserved
  • Hours of Operation
    Brunch Sat, Sun 11:00 am–3:30 pm Dinner Thu–Sun 5:00 pm–11:00 pm
  • Phone number
    (301) 851-5816
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive Chef
    Jourdan Davis
  • Neighbourhood
    Hyattsville
  • Parking details
    Street Parking
  • Additional
    Bar/Lounge, Beer, Cocktails, Counter Seating, Entertainment, Full Bar, Late Night, Non-Smoking, Private Room, Weekend Brunch, Wheelchair Access, Wine

What 98 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.6Food
  • 4.7Service
  • 4.8Ambience
  • 4.5Value

NoiseModerate

Loved For

  • Maryland - DC Suburbs

    Best Ambience

  • Maryland - DC Suburbs

    Great for brunch

  • Maryland - DC Suburbs

    Innovative

  • Maryland - DC Suburbs

    Hot spot

Review summary

AI-generated from verified diner reviews
1123 By Chef Tobias offers a vibrant dining experience with "amazing food" and a warm, welcoming atmosphere. Guests rave about "exceptional service" and the unique fusion of African and Asian flavors. Highlights include the "chicken fried deviled eggs" and "dragonfruit margaritas." While the atmosphere is lively, a few guests noted the music volume as a minor issue. Overall, it's a must-visit for those seeking a flavorful adventure.

98 Reviews
  1. Radiah

    Atlanta Metro

    2 reviews

    5.0

    2 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    Went for my birthday. The food was good, and the service was great... music was a little loud. Pricey

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  2. Melissa

    Washington DC

    3 reviews

    4.0

    3 reviews

    Dined 1 day ago

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 3
    I had a delightful experience at this restaurant. Brunch was delicious, I recommend the catfish and grits, and the Chesapeake. Service was excellent! The only complaint is the music was too loud for brunch!

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  3. Brittany

    Washington DC

    1 review

    3.0

    1 review

    Dined 1 day ago

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 4
    We had a 7pm reservation and by this time they were out of lots of things on the menu. Ultimately this affected our experience, however our server was amazing. She was extremely apologetic for the limited menu and was very attentive. Unfortunately, I don’t know that I will return or recommend this establishment, especially for the price point of the restaurant.

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  4. FoodSnob

    Washington DC

    5 reviews

    5.0

    5 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    Food quality and service has been top-notch. They’re are still new and testing certain dishes out. With that said, there were a couple items I’ve had that didn’t hit the spot, and hopefully they’ll make adjustments. Nonetheless, MOST of the items were excellent and warrant return visits. They accept feedback and seem to be poised to find the perfect balance between such an unorthodox menu and the diverse palettes of their guests’. So far, it appears that Chef Tobias is on to something special, and I’m here for the journey.

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  5. OpenTable Diner

    Baltimore

    11 reviews

    3.0

    11 reviews

    Dined 2 days ago

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 5
    First off, I LOVE Chef Tobias! I’m a faithful Hincho House patron and I frequent 1123 for brunch. This was my first time doing dinner at 1123, and in full honesty I wasn’t wowed. The main reason I elected to do dinner at 1123 was because Hunch House no longer served Suishi, which is a favorite for me and my family. Needless to say, I was extremely disappointed that the quality of the Suishi had declined. For whatever reason, the nori was extremely chewy to the point that I had to spit it out, and the flavor just wasn’t on point with the fire roll or any of the rolls to be honest ( we had the Suishi boat). The seafood noodles were basically the same Asian noodles from Huncho House, just less spicy. I specifically asked the waitress if it was the same and she said no. The Chicken entree also lacked flavor. I was wondering why it was even on the menu? It just seemed out of place. Ironically, the Asian shrimp were not on the menu, but the them is supposed to be Asian inspired. The fries were good. The drinks were ok. The service is always phenomenal. All in all, I would not visit 1123 for dinner again. But I highly recommend for brunch.

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  6. Wayne

    Baltimore

    4 reviews

    5.0

    4 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great food and service but get your $$$$ ready!! The staff was extremely nice and very helpful with food recommendations.

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  7. Faith

    Washington DC

    69 reviews

    vip
    5.0

    69 reviews

    Dined on December 8, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Mom was such a professional. Precious was a pleasant bartender, Sierra was an absolute pleasure as a waitress. The food was delicious and prices were good. Such a great experience and everyone seemed happy to help each other. Great Experience overall.

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  8. Suzette

    Washington DC

    2 reviews

    5.0

    2 reviews

    Dined on December 8, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food was delicious, our waitress was very pleasant and attentive. The music was a hit, but very loud in the back which we had to request it to be turned down just a bit cause we could barely hear one another talk. Other than that I would definitely go back and I would like to experience dinner.

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  9. Jonelle

    Washington DC

    1 review

    3.0

    1 review

    Dined on December 7, 2024

    1. Overall 3
    2. Food 2
    3. Service 5
    4. Ambience 5
    It was a nice experience everyone had good energy

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  10. Ryan

    Washington DC

    11 reviews

    5.0

    11 reviews

    Dined on December 7, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This restaurant has the decor and ambiance for a great date night. Later in the evening they bring in a Dj to continue the vibes. Prior to that they are playing music via a streaming service I assume. The food was absolutely excellent and the drinks are definitely good. I shall return!

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FAQs

1123 By Chef Tobias is rated 4.7 stars by 98 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

A photo of 1123 By Chef Tobias restaurant

1123 By Chef Tobias

4.7
$50 and over
Fusion / Eclectic
Hyattsville

Make a reservation

2 people
7:00 p.m.
Booked 6 times today
Google Map for 1123 By Chef Tobias

6450 America Blvd suite 105, Hyattsville, MD 20782-2160

Dining areas

Additional information

  • Neighbourhood
    Hyattsville
  • Hours of Operation
    Brunch Sat, Sun 11:00 am–3:30 pm Dinner Thu–Sun 5:00 pm–11:00 pm
  • Price
    $50 and over
  • Cuisines
    Fusion / Eclectic, Bar / Lounge / Bottle Service, reserved
  • Dining style
    Casual Dining
  • Dress code
    Business Casual
  • Parking details
    Street Parking
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Jourdan Davis
  • Additional
    Bar/Lounge, Beer, Cocktails, Counter Seating, Entertainment, Full Bar, Late Night, Non-Smoking, Private Room, Weekend Brunch, Wheelchair Access, Wine
  • Phone number
    (301) 851-5816
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  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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