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Serving breakfast, brunch, lunch and dinner. - 3rd Block Depot Kitchen + Bar, New Orleans, LA

3rd Block Depot Kitchen + Bar

3.6
3,6
2841 commentaires
30 $ ou moins
Créole/Cajun/du Sud des États-Unis

Effectuer une réservation

2 personnes
19 h 00
Réservée 2 fois aujourd'hui

À propos de ce restaurant

  • Parfait pour le brunch
  • Bien pour les repas d'affaires
  • Innovant
Le SoBou est l'un des restaurants les plus importants de 2013 selon le Zagat Magazine! Les restaurants du groupe Commander's reviennent au quartier français, où cet établissement à la gestion familiale a commencé dans les années 1950, avec le restaurant animé SoBou. Il se trouve au sud de Bourbon (au sud-est, à vrai dire), dans le pays où l'on boit de façon civilisée, loin des bières surdimensionnées ainsi que des mauvaises boissons glacées. Son bar créole moderne est un restaurant inspiré de la Louisiane et de la cuisine de rue, qui met les boissons à l'honneur.
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Informations supplémentaires

  • Numéro de téléphone
  • Prix
    30 $ ou moins
  • Cuisines
    Créole/Cajun/du Sud des États-Unis, Américaine
  • Heures d'ouverture
    Déjeuner lun.–ven. 07H30–11H00 sam., dim. 07H30–10H30 Brunch sam., dim. 11H00–15H00 Dîner lun.–ven. 12H00–15H00 Souper Quotidien 17H00–22H00
  • Dress code
    Tenue décontractée
  • Parking details
    Complimentary parking at the W French Quarter hotel.
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Benjamin Raphael

L'opinion de 2 841 personnes

Commentaires sur le restaurant 3rd Block Depot Kitchen + Bar de personnes qui y ont mangé. Selon des cotes récentes.

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

3.6
3,6 selon des cotes récentes
  • 3,8Nourriture
  • 3,8Service
  • 4,2Ambiance
  • 3,6Valeur

BruitMoyen

2 841 commentaires
  1. Client d'OpenTable

    Orlando 1 commentaire

    2.0

    Y est allé le 4 mars 2025

    1. Cote globale 2
    2. Nourriture 2
    3. Service 3
    4. Ambiance 3
    We ordered the bacon cheeseburger, seared scallops, and cracklins. The burger was not cooked to the level requested and had to be sent back. The scallops, fries, and cracklins were all covered in a Cajun spice. Just dumped on top, seems like lazy cooking

    Ce commentaire est-il utile?

  2. Client d'OpenTable VIP

    Kansas City5 commentaires

    4.0

    Y est allé le 2 mars 2025

    1. Cote globale 4
    2. Nourriture 5
    3. Service 3
    4. Ambiance 5
    I love the food and drinks here. The salmon beignets are amazing and a must—have. The service is always a little slow, but it’s good food!

    Ce commentaire est-il utile?

  3. RosaC

    Las Vegas16 commentaires

    5.0

    Y est allé le 2 mars 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    The whole experience was amazing. The service excellent, the place really nice and my brunch was super delicious. I had shrimp with grits. I strongly recommend this place

    Ce commentaire est-il utile?

  4. Kathy

    Atlanta2 commentaires

    5.0

    Y est allé le 18 février 2025

    1. Cote globale 5
    2. Nourriture 4
    3. Service 5
    4. Ambiance 4
    Great service! Food was tasty. Window seat had a wonderful view.

    Ce commentaire est-il utile?

  5. Kaden

    Atlanta1 commentaire

    3.0

    Y est allé le 16 février 2025

    1. Cote globale 3
    2. Nourriture 3
    3. Service 3
    4. Ambiance 4
    It was Valentine’s weekend and my wife ordered the Butternut Squash Gnocchi. I ordered the Braised Beef Short Rib with the Crawfish Dip Appetizer. We didn’t order any drinks, just the water brought by the host. The waiter came back and said they don’t have squash or any other vegetable substitute so my wife changed it to the Beer Brined Chicken Breast. The Crawfish appetizer was amazing, even though they served it with possibly store bought tortilla chips instead of the crostinis as advertised. We made a reservation because it was Saturday night but the place seemed empty aside from the Host. After about 20 minutes our food was brought out, and my wife had a nicely fried piece of chicken laying on top of a cold puree soup. She noted the chicken tasted good and she also found a few okra logs in the bottom of the puddle-no kale chips as advertised. My short rib for the description though, it was neatly plated and served with mashed potatoes and charred carrots. The beef fell off the bone and had good taste, but the mash was lukewarm and in need of a pinch of salt. Decorations were definitely a looking point for the people walking by and overall we enjoyed ourselves. The total bill was $104 including the tip.

    Ce commentaire est-il utile?

  6. Client d'OpenTable

    Colombus9 commentaires

    3.0

    Y est allé le 18 janvier 2025

    1. Cote globale 3
    2. Nourriture 3
    3. Service 3
    4. Ambiance 3
    Overall average. Everyone’s plates were ok, as described and they said tasted fine but no one was excited or impressed with their dish. I ordered the Abita beer brined chicken breast and it was very dry, and it came without Kale chips as described. The server did not come back to check on the quality of the dishes or see if we needed anything else after the entree’s were delivered. We were not offered drink or water refills or dessert and had to go to the hostess stand to ask for the check, and then return again after to pay. It may have been an off night, they did have a couple of large parties, but I don’t think we will be back. It just wasn’t as good as other options near by.

    Ce commentaire est-il utile?

  7. Stephanie VIP

    Naples5 commentaires

    5.0

    Y est allé le 7 janvier 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    We call this our hidden gem in the Quarter. Food, drinks, and service are always great. It is our go-to when we are in the area and just want a place to pop in for a quick bite.

    Ce commentaire est-il utile?

  8. Joe VIP

    Toronto14 commentaires

    1.0

    Y est allé le 28 décembre 2024

    1. Cote globale 1
    2. Nourriture 1
    3. Service 1
    4. Ambiance 1
    Horrible, horrible experience. First time in New Orleans and walked out the restaurant after waiting an hour for the appetizer. People were lining up to complain about service and finally I couldn’t take it anymore. Can’t say much about the food but the water was thirst quenching as someone stuck on an island. Try anywhere else.

    Ce commentaire est-il utile?

  9. Alessandro

    New Orleans1 commentaire

    2.0

    Y est allé le 28 décembre 2024

    1. Cote globale 2
    2. Nourriture 3
    3. Service 1
    4. Ambiance 4
    1. Drinks were late to serve. I had to ask for the ETA. 2. Appetizer and entrees arrived all together at the same time. 3. We were never checked again on drinks. 4. I had to get up from the table to go get my check and pay 5. No toilet paper in women's bathroom 6. They did apologize for the poor service at the end

    Ce commentaire est-il utile?

  10. Chelsea

    Northampton7 commentaires

    5.0

    Y est allé le 26 décembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    We visited here 3 times whilst in New Orleans and loved it each time. Arthur served us at the bar the first 2 times, he makes amazing cocktails and the cracklins on the menu is delicious. Very friendly and chilled. We then ate brunch on our last day and Nico served us, he was so sweet and kind and made sure we enjoyed everything. Nothing is too much trouble for these guys. The food is tasty and the atmosphere is nice and relaxed. Great spot to chill out in.

    Ce commentaire est-il utile?

FAQ

3rd Block Depot Kitchen + Bar propose des plats à emporter que vous pouvez commander en appelant le restaurant au (504) 552-4095.

Le restaurant 3rd Block Depot Kitchen + Bar a été coté 3,6 étoiles par 2841 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
19 h 00
Réservée 2 fois aujourd'hui
Carte Google pour le restaurant 3rd Block Depot Kitchen + Bar

310 Chartres St, New Orleans, LA 70130

Informations supplémentaires

  • Numéro de téléphone
  • Prix
    30 $ ou moins
  • Cuisines
    Créole/Cajun/du Sud des États-Unis, Américaine
  • Heures d'ouverture
    Déjeuner lun.–ven. 07H30–11H00 sam., dim. 07H30–10H30 Brunch sam., dim. 11H00–15H00 Dîner lun.–ven. 12H00–15H00 Souper Quotidien 17H00–22H00
  • Dress code
    Tenue décontractée
  • Parking details
    Complimentary parking at the W French Quarter hotel.
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Benjamin Raphael
  • Politique de confidentialité
  • Conditions d'utilisation
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences pour les témoins
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