PINTXOS
Some Pintxos will change daily
IBERICO CHORIZO
charred shishito salsa
TORCHON FOIE GRAS
green grape, verjus vert
SMOKED SALMON
boursin suauce, onion sprouts
MITICANA DE CABRA
macerated strawberries
CHICKEN LIVER MOUSSE
peach caramel
RED ARGENTINIAN PRAWNS
oyster mushroom, prawn oil, green garlic confit
CALAMARES EN SU TINTA
wild mushroom, smoked paprika, sherry
FRIED ARTICHOKE
chive aioli
TAPAS y PLATOS
CHARCUTERIE TAPAUS$16.00
jamón ibérico & chorizo, manchego, miticana, accoutrement
PAN CON TOMATEUS$8.00
heirloom tomato, garlic, spanish olive oil, fleur de sel [add boquerones +$5] [add jamon iberico +$8]
PATATAS BRAVASUS$11.00
spanish chorizo, garlic aioli
CROQUETAS DE JAMON IBERICO (2 unit)US$13.00
garlic aioli
CALAMARI SANDWICHUS$16.00
red radish sprouts, chive aioli
ENDIVES & ORANGE CARAMELUS$15.00
orange and grapefruit supreme, miticana goat cheese, crispy walnuts, chive batons
VIEIRAS CRUDAS CON LECHE DE ALMENDRASUS$19.00
watercress jus, mango caviar, crispy jamon, fragrant oils
WILD MUSHROOMSUS$15.00
63 degree egg, winter truffle snow
CLAMS & TXORIZO LURREKOUS$18.00
little neck clams, ground chorizo, white wine, parsley
WAGYU ALBONDIGASUS$22.00
tomato salsa, manchego snow, focaccia, petite watercress
SPANISH OCTOPUSUS$30.00
baby yukon gold potatoes, salsa verde, smoked paprika
PATO Y HIGOSUS$36.00
duck and sangria jus, crispy potatoes, petite watercress
100% ACORN-FED IBERICO PRESAUS$36.00
chorizo, artichoke, pomegranate
BACALAOUS$36.00
basque salsa verde, lemon, magic myrna, parsley, spanish olive oil
POSTRES
CHURROSUS$10.00
dark chocolate sauce
BASQUE CHEESECAKEUS$13.00
CREMA CATALANA CONGELADAUS$13.00
lemon curd, demerara brulee, lemon zest, cinnamon