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Aboyer, Winnetka, IL

Aboyer

4.7
4.7
598 Reviews
$31 to $50
Contemporary French / American

Make a reservation

2 people
7:00 p.m.
Booked 15 times today
Experiences are available.
  • Good for special occasions
  • Neighbourhood gem
  • Charming
Aboyer (ab-wah-yay), meaning, “to bark,” is a French-American brasserie as imagined by Chef Michael Lachowicz. An American-French restaurant pushing the boundaries of classic cuisine. Pulling from influences all over the world, Aboyer reconfigures classic dishes, but is still firmly planted in classic method and technique, never forgetting where we came from.

Reservations are recommended; walk-ins are welcome. Aboyer requires a credit card to secure all reservations. Please note that reservations cancelled within 24 hours of the scheduled booking will incur a $25 per guest cancellation fee & no-shows will be billed at a rate of $50 per guest.

For private dining email events@georgetroisgroup.com

Aboyer is conveniently located across from the Indian Hill Metra.

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    Contemporary French / American, Bistro, French
  • Hours of Operation
    Dinner Wed, Thu 5:00 pm–9:30 pm Fri, Sat 5:00 pm–10:30 pm Sun 5:00 pm–9:00 pm
  • Phone number
    (847) 441-3100
  • Website
    https://www.georgetroisgroup.com/about-aboyer#aboyer-about
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    Michael Lachowicz
  • Private party facilities
    Aboyer is available for private events for up to 50 seated guests or 80 when combined with Silencieux. Custom brunch, lunch, dinner, and cocktail reception menus are available. For additional details visit https://georgetroisgroup.com/privatedining or email events@georgetroisgroup.com
  • Location
    64 Green Bay Rd, Winnetka, IL 60093
  • Neighbourhood
    Winnetka
  • Cross Street
    Winnetka Avenue/Green Bay Road
  • Parking details
    Valet Service Wednesday through Sunday for $8. Street Parking is available on Green Bay Road or in the commuter lot.
  • Public transit
    Indian Hill Metra
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, Wheelchair Access, Wine

Experiences

  • VIP HOLIDAY CHAMPAGNE RECEPTION

    US$125.00 per person

    Prepaid

    Dec 22, 2024 only
    5:00 p.m.
    December 22, 2024|5-7PM Unlimited Champagne Passed Hors d’ Oeuvre’s ~Warm Gougeres ~Petite Wagyu Meatballs en Croute ~Smoked Salmon Mousse & Golden Kaluga Caviar on Brioche Toast Carving Station ~Roast Baby Lamb Chops with Mint-Lamb Jus ~Roast Prime Tenderloin of Beef on Toasted Brioche Rolls with Horseradish Cream ~Filet of Faroe Island Salmon & Scallop Mousse en Croute Pastries ~Grand Marnier Chocolate Truffles ~Chocolate Dipped Strawberries ~Tiny Cream Puffs

  • Christmas Eve Dinner 2024

    US$25.00 per person

    Prepaid

    Dec 24, 2024 only
    4PM- 8PM - $95 Per Guest - $75 Under 8 Years Old $25 Guest Deposits on Open Table- 3-Course Menu Warm Baguettes & Gougeres For All First Course- Perigord Potato-Truffle Soup OR Foie Gras & Wild Mushroom Duck Strudel, Huckleberry Gastrique OR The Aboyer Bistro Salad, Crumbled Roquefort, Grilled Pear & Candied Walnuts over a Crisp Greens with an Herbed Vinaigrette Main Course - Beef Short Ribs “Bourguignon” OR Roasted Boursin Filled Breast of Chicken, Morels a La Crème OR Filet of Salmon & Scallop Mousse “En croûte” in the Style of Le Francais with Lobster Beurre Blanc All main courses include Haricots Verts & Gratin Dauphinois Potato Dessert - Classic Tahitian Vanilla Creme Brulee OR Soufflé au Chocolat, Frangelica Crème Anglaise

  • New Years Eve Dinner Early Seating

    US$25.00 per person

    Prepaid

    Multiple dates available
    $95 Per Guest From 4-6PM $25 Deposits on OpenTable Warm Baguettes & Gougeres (French, filled Cheese Puffs) For All First Course Cognac Laced Lobster Bisque & Lobster Raviolo OR Classic Oysters Rockefeller OR Truffle- Foie Gras Raviolo, Sauce Périgueux Main Course Roast Beef Tenderloin “En Croûte” in the Style of Le Francais with Sauce Beurre Rouge OR Whole Roasted, Bone-In Dover Sole “Almondine” OR Classic Coq au Vin with Herb Spaetzle Dessert Soufflé Grand Marnier OR Chocolate Mousse Gauteau

Menu

View menu on restaurant's website

What 598 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.7Food
  • 4.7Service
  • 4.6Ambience
  • 4.5Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews
Aboyer offers an exceptional dining experience with "fantastic restaurant, awesome food, exemplary service." Guests rave about its "outstanding food, drinks, service and ambiance," and the kitchen is noted for its "consistent and thoughtful prep." The delightful outdoor area and live music enhance the already "wonderful atmosphere."

598 Reviews

  1. Paul

    Greater Boston

    2 reviews

    1.0

    2 reviews

    Dined 2 days ago

    1. Overall 1
    2. Food 4
    3. Service 1
    4. Ambience 1
    We were Aboyer fans until yesterday, having enjoyed several great meals including Thanksgiving ‘23. At Thanksgiving ‘24, food was good but service was horrible. When we sat down, table setup was incomplete:. Had to ask for missing silverware and a water glass. Long gaps between courses. Large family style food platters arrived without serving utensils. Waiter was inattentive. Asked for water refills 3x; never came. Place felt like it was understaffed and chaotic. So unenjoyable, we finally asked for our desserts to go. Aboyer holds itself out as an elegant dining experience. It abjectly failed to deliver last night.

    Is this helpful?

  2. John

    Chicago

    12 reviews

    vip
    5.0

    12 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Thanksgiving dinner was excellent!! They had a wonderful family style thanksgiving menu with delicious moist turkey both dark and white meats and a tender pork roast as well Generous and bountiful sides. Please make sure to check this out if you ever want to have a nice shared family thanksgiving without the hassle and long work of cooking. Service was great as well we will be back next year

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  3. julie

    Chicago

    8 reviews

    5.0

    8 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    I have been wanting to go here for a long time. Had Thanksgiving dinner. Everything was amazing! From my cranberry cinnamon gimlet to the amazing truffle at the end. It was served family style and it did not disappoint. The turkey was juicy and the pork cooked just perfectly. The sweet potato gratin was my favorite. I have left overs to enjoy today. The service was friendly and warm. Everyone around us was enjoying themselves and the ambiance delightful. A stellar performance!

    Is this helpful?

  4. John

    Columbus

    2 reviews

    5.0

    2 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Outstanding meal. Food excellent. Service was unbelievable

    Is this helpful?

  5. Donald

    Chicago

    3 reviews

    5.0

    3 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    Very charming brasserie style restaurant with sleek interior, great service and pleasant surroundings. Good variety of brasserie food, most dishes very good to excellent

    Is this helpful?

  6. Cindy

    Chicago

    22 reviews

    vip
    5.0

    22 reviews

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We were dining early on Sunday evening. Our group of four started with cocktails and cheese puffs from the happy hour menu. The service was exceptional from the coat check through the entire dinner. We had the Sunday feature which was chicken pot pie. It was delicious! Aboyer is a favorite of ours.

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  7. Patrycia

    Chicago

    1 review

    5.0

    1 review

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Owned by a dedicated Chef Michael, great service and great food.

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  8. Keith

    Chicago

    2 reviews

    4.0

    2 reviews

    Dined 6 days ago

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 4
    Food very good. Waitress very good. I don't like getting nickeld and dimed. I had a coke which was a fountain one. I was asked if I'd like another? Sure. $5 each refill that I didn't know until I got the bill. I'm not talking about a bottle. There was also some kind of surcharge. Why? Got me.

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  9. Lewis

    Chicago

    2 reviews

    5.0

    2 reviews

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Noisy as are most restaurants now but the food is super

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  10. David

    Chicago

    27 reviews

    vip
    5.0

    27 reviews

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 3
    Amazing food with fantastic prices. Fills up fast so come early and enjoy the early bird special they are unbelievable for $5 each.

    Is this helpful?

FAQs

Aboyer is rated 4.7 stars by 598 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 p.m.
Booked 15 times today
Experiences are available.
Google Map for Aboyer

64 Green Bay Rd, Winnetka, IL 60093

Additional information

  • Cross Street
    Winnetka Avenue/Green Bay Road
  • Neighbourhood
    Winnetka
  • Hours of Operation
    Dinner Wed, Thu 5:00 pm–9:30 pm Fri, Sat 5:00 pm–10:30 pm Sun 5:00 pm–9:00 pm
  • Price
    $31 to $50
  • Cuisines
    Contemporary French / American, Bistro, French
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Valet Service Wednesday through Sunday for $8. Street Parking is available on Green Bay Road or in the commuter lot.
  • Public transit
    Indian Hill Metra
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Michael Lachowicz
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, Wheelchair Access, Wine
  • Website
    https://www.georgetroisgroup.com/about-aboyer#aboyer-about
  • Phone number
    (847) 441-3100
  • Private party facilities
    Aboyer is available for private events for up to 50 seated guests or 80 when combined with Silencieux. Custom brunch, lunch, dinner, and cocktail reception menus are available. For additional details visit https://georgetroisgroup.com/privatedining or email events@georgetroisgroup.com
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