Aboyer

Name: Aboyer
Address: 64 Green Bay Rd, Winnetka, IL, United States, 60093
Telephone: (847) 441-3100
Price range: De 31 $ à 50 $
Rating: 4.7

4.7

4,7

588 commentaires

De 31 $ à 50 $

Française / Américaine contemporaine

Effectuer une réservation

2 personnes

24 nov. 2024

19 h 00

Réservée 29 fois aujourd'hui

Des expériences sont disponibles.

Bien pour les occasions spéciales
La perle du quartier
Charmant

Aboyer (ab-wah-yay), meaning, “to bark,” is a French-American brasserie as imagined by Chef Michael Lachowicz. Aboyer wakes up the senses with a sexy, energetic vibe. Refined French pub-grub served alongside craft cocktails & wine in the contemporary space exudes a nouveau-bistro style.

Located in the heart of Chicago's North Shore, the menu features starters such as Potato & Truffle Soup, Charcuterie, and Rabbit & Sage Sausage to main courses including Coq au Vin, Cassoulet, Faroe Island Salmon and more.

Reservations are recommended; walk-ins are welcome. Aboyer requires a credit card to secure all reservations. Please note that reservations cancelled within 24 hours of the scheduled booking will incur a $25 per guest cancellation fee & no-shows will be billed at a rate of $50 per guest.

For private dining email events@georgetroisgroup.com

Aboyer is conveniently located across from the Indian Hill Metra.

Informations supplémentaires

Style de restauration
Décontracté
Prix
De 31 $ à 50 $
Cuisines
Française / Américaine contemporaine, Bistro, Française
Heures d'ouverture
Souper mer., jeu. 17H00–21H30 ven., sam. 17H00–22H30 dim. 17H00–21H00
Numéro de téléphone
(847) 441-3100
Site Internet
https://www.georgetroisgroup.com/about-aboyer#aboyer-about
Options de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue décontractée
Chef de cuisine
Michael Lachowicz
Installations pour groupes privés
Aboyer is available for private events for up to 50 seated guests or 80 when combined with Silencieux. Custom brunch, lunch, dinner, and cocktail reception menus are available. For additional details visit https://georgetroisgroup.com/privatedining or email events@georgetroisgroup.com

Lieux
64 Green Bay Rd, Winnetka, IL 60093
Quartier
Winnetka
Rue transversale
Winnetka Avenue/Green Bay Road
Parking details
Valet Service Wednesday through Sunday for $8. Street Parking is available on Green Bay Road or in the commuter lot.
Public transit
Indian Hill Metra
Renseignements supplémentaires:
Accès chaise roulante, Apéritif et coquetel, Bar complet, Bar/Lounge, Bière, Droit de bouchon, Non-fumeur, Salle à manger privée, Tard le soir, Terrasse/Manger à l'extérieur, Toilettes universelles, Vin

Expériences

Christmas Eve Dinner 2024
25,00 $ US par personne
Prépayé
Seulement 24 déc. 2024
4PM- 8PM - $95 Per Guest - $75 Under 8 Years Old $25 Guest Deposits on Open Table- 3-Course Menu Warm Baguettes & Gougeres For All First Course- Perigord Potato-Truffle Soup OR Foie Gras & Wild Mushroom Duck Strudel, Huckleberry Gastrique OR The Aboyer Bistro Salad, Crumbled Roquefort, Grilled Pear & Candied Walnuts over a Crisp Greens with an Herbed Vinaigrette Main Course - Beef Short Ribs “Bourguignon” OR Roasted Boursin Filled Breast of Chicken, Morels a La Crème OR Filet of Salmon & Scallop Mousse “En croûte” in the Style of Le Francais with Lobster Beurre Blanc All main courses include Haricots Verts & Gratin Dauphinois Potato Dessert - Classic Tahitian Vanilla Creme Brulee OR Soufflé au Chocolat, Frangelica Crème Anglaise
New Years Eve Dinner Early Seating
25,00 $ US par personne
Prépayé
Plusieurs dates disponibles
$95 Per Guest From 4-6PM $25 Deposits on OpenTable Warm Baguettes & Gougeres (French, filled Cheese Puffs) For All First Course Cognac Laced Lobster Bisque & Lobster Raviolo OR Classic Oysters Rockefeller OR Truffle- Foie Gras Raviolo, Sauce Périgueux Main Course Roast Beef Tenderloin “En Croûte” in the Style of Le Francais with Sauce Beurre Rouge OR Whole Roasted, Bone-In Dover Sole “Almondine” OR Classic Coq au Vin with Herb Spaetzle Dessert Soufflé Grand Marnier OR Chocolate Mousse Gauteau
New Years Eve Dinner Late Seating
25,00 $ US par personne
Prépayé
Plusieurs dates disponibles
$105 Per Guest From 6:30PM-9PM $25 Deposits on OpenTable Warm Baguettes & Gougeres (French, filled Cheese Puffs) For All First Course Cognac Laced Lobster Bisque & Lobster Raviolo OR Classic Oysters Rockefeller OR Truffle- Foie Gras Raviolo, Sauce Périgueux Main Course Roast Beef Tenderloin “En Croûte” in the Style of Le Francais with Sauce Beurre Rouge OR Whole Roasted, Bone-In Dover Sole “Almondine” OR Classic Coq au Vin with Herb Spaetzle Dessert Soufflé Grand Marnier OR Chocolate Mousse Gauteau

L'opinion de 588 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.7

4,7 selon des cotes récentes

4,7Nourriture
4,7Service
4,6Ambiance
4,5Valeur

Bruit • Moyen

588 commentaires

S
Steven
Chicago
1 commentaire
VIP
4.0
1 commentaire
Y est allé il y a 1 jour
1. Cote globale 4
2. Nourriture 5
3. Service 1
4. Ambiance 5
The steak frites was tremendous, as were the appetizers. Cocktails and service was very poor.
Ce commentaire est-il utile?
D
David & Janet
Chicago
10 commentaires
VIP
5.0
10 commentaires
Y est allé il y a 2 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Aboyer (previously Restaurant Michael) has been one of our favorite north shore spots to celebrate birthdays and anniversaries. My husband and I have been following Chef Michael all around the Chicago area for decades now, and although the amazing food has been the key reason, we have always been impressed by his professionally trained staff, who are friendly, knowledgeable and pay attention to details. On this visit, we were celebrating my birthday (2 months late) since we cancelled the first reservation when Covid hit us, and the aftereffects stayed around far too long. The evening here was well worth the wait! After stopping at the bar for a quick hello to Sergio and a Champagne (for me) and a Chardonnay we settled in to the cozy banquette for dinner. We ordered our standard starter, the delectable Gougères, a mainstay that we hope never goes away. I switched to a rich Aviary Napa Cabernet for the rest of the dinner. We were delighted to have Sergio Junior as our server! He obviously enjoys his job and is a real ambassador for the restaurant. We took his recommendations for our entrees, and both were fantastic! I never order pork, and rarely make it at home, except for a roast. The Peppercorn Crusted Berkshire Pork Rib Chop with Cognac Mushroom Sauce was by far the best pork I have ever had. Happy Birthday to me. My husband’s decadently delicious Aboyer Burger was an unexpected item for him to order here, except for how much he loved it. Thank you from both of us, SJ!!! Last night was well worth waiting for. ♥️♥️
Ce commentaire est-il utile?
L
Laurie
Chicago
5 commentaires
5.0
5 commentaires
Y est allé il y a 7 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
We love everything about this restaurant. The food is incredible and the staff is the best ever!
Ce commentaire est-il utile?
V
Venanzio
Houston
10 commentaires
VIP
5.0
10 commentaires
Y est allé il y a 7 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
We had a wonderful meal at Aboyer on a Saturday evening. The service was attentive and we will likely return.
Ce commentaire est-il utile?
A
Allen
Chicago
5 commentaires
5.0
5 commentaires
Y est allé il y a 7 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Aboyer is one of our favorite restaurants. We have been coming for years. Have never had a disappointment. New items have been added to the menu. The burger is probably the best in the city.
Ce commentaire est-il utile?
Y
Yale
Chicago
11 commentaires
VIP
5.0
11 commentaires
Y est allé le 16 novembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 3
4. Ambiance 5
Food was excellent as always. Dining room was louder and more vibrant than previous experiences but we liked that, especially for a Friday night. Our only complaint was waiting nearly 40min after our reservation time to be seated, while two other groups of 4 who arrived well after us were seated upon arrival. The host put together a couple tables to accommodate us because "we were in a hurry." We allowed 1:45 for our dinner before our event, hardly a tight window. We were only rushed b/c we were 40min late in being seated!
Ce commentaire est-il utile?
C
Christopher
Chicago
67 commentaires
5.0
67 commentaires
Y est allé le 16 novembre 2024
1. Cote globale 5
2. Nourriture 4
3. Service 5
4. Ambiance 4
The service provided by Alfredo, who served us 10 years ago when the room was Georges Trois restaurant, was excellent. The food was very good, though the fries should be a little crisper. We are looking forward to returning for their Christmas Eve dinner.
Ce commentaire est-il utile?
c
christopher
Chicago
193 commentaires
VIP
4.0
193 commentaires
Y est allé le 16 novembre 2024
1. Cote globale 4
2. Nourriture 4
3. Service 5
4. Ambiance 3
Service was excellence. Food was solid, well prepared and tasty. It’s loud and tables are close so if you are good with that it’s a solid choice. If you want a quiet evening to talk with your dinner partner, this isn’t it.
Ce commentaire est-il utile?
M
Michael
Chicago
8 commentaires
VIP
5.0
8 commentaires
Y est allé le 15 novembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
It was a lovely evening not only with friends but at a wonderful restaurant with excellent food and great staff.
Ce commentaire est-il utile?
L
Larry
Indiana
37 commentaires
VIP
5.0
37 commentaires
Y est allé le 14 novembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Always a pleasure eating at Aboyer - great food and service. Menu is "tight", but excellent
Ce commentaire est-il utile?

FAQ

Le restaurant Aboyer a été coté 4,7 étoiles par 588 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes

24 nov. 2024

19 h 00

Réservée 29 fois aujourd'hui

Des expériences sont disponibles.

64 Green Bay Rd, Winnetka, IL 60093

Informations supplémentaires

Rue transversale
Winnetka Avenue/Green Bay Road
Quartier
Winnetka
Heures d'ouverture
Souper mer., jeu. 17H00–21H30 ven., sam. 17H00–22H30 dim. 17H00–21H00
Prix
De 31 $ à 50 $
Cuisines
Française / Américaine contemporaine, Bistro, Française
Style de restauration
Décontracté
Dress code
Tenue décontractée
Parking details
Valet Service Wednesday through Sunday for $8. Street Parking is available on Green Bay Road or in the commuter lot.
Public transit
Indian Hill Metra
Options de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Michael Lachowicz
Renseignements supplémentaires:
Accès chaise roulante, Apéritif et coquetel, Bar complet, Bar/Lounge, Bière, Droit de bouchon, Non-fumeur, Salle à manger privée, Tard le soir, Terrasse/Manger à l'extérieur, Toilettes universelles, Vin

Site Internet
https://www.georgetroisgroup.com/about-aboyer#aboyer-about
Numéro de téléphone
(847) 441-3100
Installations pour groupes privés
Aboyer is available for private events for up to 50 seated guests or 80 when combined with Silencieux. Custom brunch, lunch, dinner, and cocktail reception menus are available. For additional details visit https://georgetroisgroup.com/privatedining or email events@georgetroisgroup.com

Aboyer

Effectuer une réservation

Informations supplémentaires

Expériences

Christmas Eve Dinner 2024

New Years Eve Dinner Early Seating

New Years Eve Dinner Late Seating

Menu

L'opinion de 588 personnes

Évaluation globale (notes et commentaires)

FAQ

Comment le restaurant Aboyer est-il coté?

Est-ce que le restaurant Aboyer accepte les réservations présentement?

Effectuer une réservation

Informations supplémentaires