Adalina
Make a reservation
- Good for special occasions
- Fancy
- Great for fine wines
Private dining
Book your next event with us
Dining areas
Additional information
- Dining styleCasual Elegant
- Price$50 and over
- CuisinesItalian, Seafood, Steak
- Hours of OperationThu 4:00 pm–10:00 pm Lunch Sat, Sun 11:00 am–3:30 pm Dinner Mon–Wed 4:00 pm–9:00 pm Fri 4:00 pm–10:00 pm Sat 3:30 pm–10:00 pm Sun 3:30 pm–9:00 pm
- Phone number(312) 820-9000
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Dress codeBusiness Casual
- Executive ChefSoo Ahn
- CateringPlease email events@adalinachicago.com to inquire about our catering options and availability.
- Private party facilitiesPlease email events@adalinachicago.com to inquire about our Private Dining options, minimums, and availability.
- Private party contactour Private Event Coordinator: (312) 820-9000
- NeighbourhoodGold Coast / Streeterville
- Cross StreetWalton St.
- Parking detailsStreet parking along State St. - Valet $17
- Public transit36 Bus Stop - Delaware and State St.22 Bus Stop - Dearborn and Delaware Red Line - Chicago and State
- AdditionalBar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Kosher, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Vegan, Weekend Brunch, Wheelchair Access, Wine
Experiences
New Year's Eve at Adalina After Dark! 9:30pm-2am
US$200.00 per person
Dec 31, 2024 onlyEnjoy a truly unique New Year’s Eve celebration, featuring an expertly curated four-course dinner and Champagne experience. As the night unfolds and the energy rises, watch Adalina transform into Adalina After Dark— sip on handcrafted signature cocktails, enjoy late-night bites, and dance to the live music of DJ Madrid. Secure your reservation today and raise your glass to the start of 2025! • A welcome cocktail to kick off the evening • A decadent 4-course dinner • A 350ml bottle of Perrier-Jouët Champagne per two guests • Late night bites *$25/person charge for cancelling within 7 days of the event* *$50/person charge for no-shows*Soo & Friends - Chef Michelle
US$100.00 per person
Jan 12, 2025 onlyJoin us on January 12th from 12pm to 5pm for an unforgettable culinary journey hosted by fellow Bravo’s Top Chef Contestant Chef Michelle Wallace. Indulge in a meticulously crafted 4-course family-style menu designed to tantalize your taste buds. Your experience begins with a welcome cocktail, setting the tone for an afternoon of exquisite flavors and delightful company. Tickets: $100 per person + 14.75% tax and service fees. Payment due at restaurant. Gratuity is NOT included. Spaces are limited. Reservations open from 12pm - 3pm. Reserve your seat now for an extraordinary dining affair that promises to elevate your lunch hour.Adalina’s Happy Hour
Multiple dates availableCome join us for Happy Hour in our bar from 4pm-6pm Monday through Friday! $10 Gin and Vodka Martinis, $5 Select Beers, $7 Select Seltzers, $30 Bottles of Wine, selected by our Sommelier, and a selection of Adalina's favorites!
Popular dishes
What 2,331 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.5Food
- 4.6Service
- 4.6Ambience
- 4.2Value
Noise • Moderate
Review summary
- J
Jeff
Naples
vip47 reviews
5.047 reviews
Dined 1 day ago
- Overall 5
- Food 5
- Service 4
- Ambience 4
Is this helpful?
- S
Steve
Fort Lauderdale
vip1 review
2.01 review
Dined 1 day ago
- Overall 2
- Food 3
- Service 1
- Ambience 4
Is this helpful?
- M
Matthew
Chicago
vip2 reviews
5.02 reviews
Dined 3 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- M
Matthew
Milwaukee
vip10 reviews
5.010 reviews
Dined 3 days ago
- Overall 5
- Food 5
- Service 3
- Ambience 5
Is this helpful?
- D
David
Chicago
2 reviews
4.02 reviews
Dined 3 days ago
- Overall 4
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- A
Amber
Chicago
2 reviews
5.02 reviews
Dined 4 days ago
- Overall 5
- Food 4
- Service 5
- Ambience 5
Is this helpful?
- J
Jonathan
Chicago
3 reviews
5.03 reviews
Dined 4 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- K
Katie
New York City
vip8 reviews
5.08 reviews
Dined 4 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- M
Mario
Cincinnati
2 reviews
5.02 reviews
Dined 4 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- A
Alifa
London
2 reviews
4.02 reviews
Dined 4 days ago
- Overall 4
- Food 5
- Service 5
- Ambience 4
Is this helpful?
FAQs
Adalina offers takeout which you can order by calling the restaurant at (312) 820-9000.
Adalina is rated 4.6 stars by 2331 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
912 N State St, Chicago, IL 60610
Dining areas
Additional information
- Cross StreetWalton St.
- NeighbourhoodGold Coast / Streeterville
- Hours of OperationThu 4:00 pm–10:00 pm Lunch Sat, Sun 11:00 am–3:30 pm Dinner Mon–Wed 4:00 pm–9:00 pm Fri 4:00 pm–10:00 pm Sat 3:30 pm–10:00 pm Sun 3:30 pm–9:00 pm
- Price$50 and over
- CuisinesItalian, Seafood, Steak
- Dining styleCasual Elegant
- Dress codeBusiness Casual
- Parking detailsStreet parking along State St. - Valet $17
- Public transit36 Bus Stop - Delaware and State St.22 Bus Stop - Dearborn and Delaware Red Line - Chicago and State
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Executive ChefSoo Ahn
- AdditionalBar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Kosher, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Vegan, Weekend Brunch, Wheelchair Access, Wine
- Phone number(312) 820-9000
- CateringPlease email events@adalinachicago.com to inquire about our catering options and availability.
- Private party facilitiesPlease email events@adalinachicago.com to inquire about our Private Dining options, minimums, and availability.
- Private party contactour Private Event Coordinator: (312) 820-9000