HARVEST INSPIRED APPS & SHARES
Autumn Squash Bisque$15.00
red curry | coconut | squash relish | herb cream
Crispy Smashed Sunchokes$18.00
hot honey | butternut cream | dukkha
Chili Charred Octopus$25.00
eggplant caponata | romesco
Artisan Farmhouse Cheese$28.00
marinated olives | crackers | fruit preserve
Steamed P.E.I. Mussels$20.00
spiced cioppino broth | roasted fennel | fennel pollen | crostini
AG’s Garden Greens$15.00
goat’s cheese fondue | crushed pistachio | early autumn vegetables | maple baco dressing
Chili Lime Brussels$20.00
valencia peanuts | confit of duck
Pepper Crusted Carpaccio of Beef$24.00
boiled hen egg | black garlic aioli | agrodolce
Maple Hot Smoked Salmon Candy$24.00
potato rosti | herbed labneh | micro herbs | Aleppo pepper
Charred Eggplant Cutlet$24.00
queso | hot honey | lemon garlic greens | dukkha
Artisanal Bread and Butter Service$5.00
Gluten Free Garlic Cheese Biscuit$5.00
SIGNATURE FARM TO FORK
AAA Flank Steak$49.00
signature “AG” dry rub | ricotta gnochi | mushroom rapini fricassee
Breast of Chicken Saltimbocca$46.00
prosciutto and sage | wild nettle pavé | green herb essence | lemon demi
Flame Grilled Chuck Burger$29.00
smoked cheddar | chipotle aioli | kosher pickle | brioche bun
Roasted Loin of Venison$54.00
choux croute | smoked hock | winter beets | red currant chutney
Pan Seared Rainbow Trout Fillet$47.00
grilled shrimp | celeriac risotto | root parsley purée | 7 spice
Almond Brie Crusted Tenderloin of Beef$72.00
lemon garlic greens | pomme purée | foie gras cranberry jus
Your Choice of Dessert
AG Honey and Rosemary Brûlée$13.00
Lemons and Meringue$14.00
citrus curd | torched swiss meringue | cherry yogurt cake | dalgona foam
Warm Apple Pie Bread Pudding$14.00
cinnamon apples | skor streusel | bourbon butterscotch | pumpkin gelato
Andrew’s Hand Made Gelato$14.00
pumpkin spice | sea salted toffee | chocolate brownie | amaretti crumbles
Artisinal Farmhouse Cheese$28.00
marinated olives | fruit | crackers | “Beamsville” bee pollen
Walnut Cappuccino Biscotti (2)$4.00