Alessa by Chef Pirozzi

4.6

4,6

1598 commentaires

30 $ ou moins

Italienne

Effectuer une réservation

2 personnes

14 mars 2025

19 h 00

Réservée 10 fois aujourd'hui

À propos de ce restaurant

Belle terrasse
Bien pour les occasions spéciales
Charmant

Bustling pizzeria just steps from the beach that serves thin-crust pies & pasta amid a rustic dining room.
NOTE: This is not affiliated with Cucina Alessa in Newport Beach or Huntington Beach.

Commande en livraison ou à emporter

Informations supplémentaires

Style de restauration
Décontracté
Prix
30 $ ou moins
Cuisines
Italienne, Pizzéria
Heures d'ouverture
Quotidiennement 11H00–22H00
Numéro de téléphone
(949) 497-8222
Site Internet
http://alessalaguna.com/
Options de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue de VIlle
Chef de cuisine
Alessandro Pirozzi
Service traiteur
We have many years of experience catering a wide variety of events (weddings, birthdays, holidays, celebrations of life, corporate gatherings, etc.) Let us know how we can make your day special by emailing us at info@aplittleitaly.com.

Lieux
234 Forest Ave, Laguna Beach, CA 92651-2114
Quartier
Laguna Beach
Rue transversale
Forest Ave.
Parking details
Stationnement municipal
Renseignements supplémentaires:
Accès chaise roulante, Bar complet, Bar/Lounge, Commande à emporter, Droit de bouchon, Livraison, Non-fumeur, Terrasse, Terrasse/Manger à l'extérieur

En vedette dans

100 Orange County Restaurants to Love This Valentine's Day

Plats populaires

Pesto Mozzarella12,99 $ US
No Nuts. Mild & creamy, refreshing basil pesto, made in house, Alessa's style
Black Trufa13,99 $ US
Made from pure sheep's milk & cured for 30 days with black truffles woven through its interior
Gouda 26 Months14,99 $ US
Netherlands- Caramel and smokey notes with "crystal flavor" Served with Italian black Amarena
Ricotta14,99 $ US
Grainy and creamy, organic italian honey and pecan
Burricotta13,99 $ US
Italian black lava salt, rosemary infused EVOO, arugula. (Burrata Stuffed with Ricotta)
Red Leicester Crunch14,99 $ US
England-Matured for 15 months. Served with italian sweet peppers
Burrata14,99 $ US
Sea salt, EVOO, Italian artichokes, crostini
Parmigiano13,99 $ US
Pear, Italian honey, caramelized pecan
Elk Salami13,99 $ US
Lean cuts of premium elk meat. Seasoned with our unique homemade blend of spices
Bison Salami14,99 $ US
Dry-cured, boldly flavorful, natural sweetness, aged in a dry room for two months, seasoned with black peppercorn and fresh garlic
Wild Boar Salami13,99 $ US
Prepared with herbs & wine, exceptional flavor and complexity.Matured for 3 months
Duck Prosciutto14,99 $ US
Dark, rich and tender black pepper crusted, cured and airdried
Tartufotto13,99 $ US
Italian ham slow roasted, infused with an aromatic wild truffle
Venison Salami14,99 $ US
Seasoned with red wine, juniper berry, sea salt & black peppercorn
Soppressata Calabrese13,99 $ US
Aromatic spicy salami seasoned with chili pepper from Calabria
Iberico de Bellota23,99 $ US
Pure Pata Negra paleta, free-range, acorn-fed Iberian pigs, cured shoulder, aged for 24 months. Served over peppery arugula, parmigiano crostini and petals of rainbow carrots. Not available for mix & match
San Daniele15,99 $ US
King of prosciutto, It's genuine and incredibly noble, cured for 18 months

Insalate

Chef Alessandro Pirozzi Support S Californian Farmers by Using Locally Grown Organic Vegetables in Each and Every Recipe

Caesar
Shaved parmigiano, homemade croutons, our famous anchovy-lemon dressing. Organic romaine or iceberg lettuce, subjected to our Chef's quality judgement
- Full12,99 $ US
- Side10,99 $ US
Casa
Organic baby mixed greens, fresh tomatoes, organic carrots, made in house Italian herbs vinaigrette & parmigiano
- Full12,99 $ US
- Side10,99 $ US
Baby Kale Salad14,99 $ US
Organic fresh kale and rainbow cauliflower, baked caramelized pecans, shaved aged parmesan cheese, homemade date white balsamic vinaigrette
Arugula Salad14,99 $ US
Wild organic fresh arugula, oregano, local lemon, EVOO, shaved aged parmigiano & chopped bruschetta tomato
Italian Caprese16,95 $ US
Tomatoes, made in house mozzarella, Kalamata olives, fresh basil, organic arugula, EVOO, Saba
Pere & Goat Cheese15,75 $ US
Baby mixed greens, organic local pears, goat cheese, caramelized pecans and homemade raspberry vinaigrette
Superfood Salad21,99 $ US
Organic & locally grown: Quinoa, chia seeds, goji berries, fresh arugula, rainbow carrots, baby kale, spinach, hearts of romaine, roasted veggies, sunflower seeds, raspberry, unfiltered italian honey, EVOO & homemade lemon vinaigrette

To-Start

Zucca Ravioli (Must Try!)14,50 $ US
House-made organic butternut squash ricotta ravioli, brown butter sage sauce, amaretto almond cookie crumbs. Angelica made every morning in house for 20 years
Stracciatella Soup14,99 $ US
Homemade spinach soup, chicken broth, local ranch fresh organic eggs, parmesan
Nonna Ida Soup13,99 $ US
Homemade chicken broth, organic local zucchini, Roma tomatoes, fresh organic spinach, parmesan
Involtini16,50 $ US
Organic zucchini rolled & baked with basil, homemade mozzarella, over pomodoro, topped with more mozzarella
Alici13,99 $ US
White imported Italian anchovy, organic fresh arugula, organic carrots, calabrian oil
Cioppino
Black tiger shrimp, Tasmanian salmon, clams, calamari, and fresh fish, oregano, garlic, white wine tomato broth
- Appetizer Size19,99 $ US
Olive Fritte13,99 $ US
Fontina stuffed Castelvetrano olives, lightly flash-fried, Greek oregano
Shrimp Scampi & Clams24,50 $ US
Sautéed in a lobster reduction sauce, with Meyer lemon and calabrian hot chili
Bruschetta Pomodoro16,99 $ US
Roma tomatoes, basil, garlic Alessa's way
Calamari Fritti20,99 $ US
Crispy-fried Calamari, arrabbiata sauce
Mamma Mia22,99 $ US
Alessa's favorite 3 Homemade Mamma Margherita's meatballs, ragú, fresh burrata, organic basil. You Will Love Them!!
Fried Mozzarella Nodini15,99 $ US
Served with pomodoro sauce
Baby Lamb Chops25,99 $ US
Pan seared & oven baked two Australian chops, brushed with italian infused herbs EVOO, drizzling with Amarena cherries and Taylor port reduction, over wild mushrooms and Idaho potatoes

Carpaccio

The Italian Method to Thinly Slice Meat, Seafood and Vegetables

Octopus and Tasmanian Salmon24,50 $ US
Invented by Chef Alessandro Pirozzi. Braised Italian octopus, thinly sliced sashimi grade Tasmanian salmon, unfiltered EVOO, teardrop sweet peruvian peppers, lemon preserves, organic fresh tomatoes and organic greens, Maldon salt flakes, ground black pepper and italian capers. Pairs with Cakebread, Sauvignon Blanc
Filet Mignon22,99 $ US
Center cut USDA Prime filet mignon, thinly sliced carpaccio style, locally grown lemon juice, Italian EVOO, organic and fresh peppery arugula, aged shaved parmigiano, italian capers, sea salt and a pinch of red and black pepper. Pairs with Rosato Rose, Sud Italia
Burrata & Heirloom Tomato22,99 $ US
Organic fresh arugula and Castelvetrano olives with creamy mozzarella, organic basil, sea salt, EVOO and italian herbs
Golden Beets and Goat Cheese21,99 $ US
Mixed baby greens, wild berry dressing, fresh raspberries, baked caramelized pecans. Pairs with Ponzi, Pinot Noir

Calzone

Calzone23,99 $ US
Originated in Naples, Italy. Is an Oven-Baked Folded Pizza that Has Sealed Edges, Filled With: Ricotta, homemade Mozzarella & Fontina, Soppressata calabrese spicy salami with our unique made in house basil tomato sauce

Pizze

Our Dough Is Met Iculously Prepared with A Blend of Imported Italian Flours, Alessa's Way

Pizza Bella20,99 $ US
No tomato sauce. Fontal cheese and homemade mozzarella, organic tomato bruschetta, fresh arugula and italian oregano
Capricciosa22,99 $ US
Homemade Mozzarella cheese, Italian baked ham, marinated artichokes, wild mushrooms, tomato sauce & black olives
Meat Lover (Must Try!)24,99 $ US
Mamma Margherita's meatballs, creamy burrata Soppressata Calabrese & secret recipe of our homemade polpette sauce. Caution!! Is Addictive
Crispy Prosciutto22,99 $ US
San Marzano sauce, melted goat cheese, calabrian chili infused spicy oil, homemade fresh mozzarella, San Daniele prosciutto
Margherita19,95 $ US
Unique homemade Pomodoro sauce, fresh mozzarella, fresh organic basil, EVOO infused with italian herbs
Di Parma23,99 $ US
Made in house Mozzarella, imported ricotta cheese, parma prosciutto, arugula
Calabria23,99 $ US
Mild Italian made in house sausage, spicy salami, smoked mozzarella, arrabbiata sauce
Funghi Misti23,99 $ US
No Tomato Sauce. Wild mixed organic mushrooms, fontina cheese, homemade infused truffle oil
Quattro Stagioni23,50 $ US
Tartufotto ham, artichokes, black olives, mushrooms, tomato sauce, all mixed

Pasta Specialties

Bucat Ini Arugula & Burrata24,99 $ US
Homemade Bucatini pasta, infused with organic local baby tomatoes and organic arugula, tossed in EVOO, Italian herbs and garlic. Topped with our fresh burrata & black sea salt
Dolce Gabbana Ravioli24,99 $ US
Edible rose petal infused ravioli, filled with mozzarella, prosciutto Cotto shallots. Served with fresh arugula, baby tomatoes, unique Chef Cardoso parmesan reduction sauce
Lobster Ravioli26,99 $ US
Maine lobster and roasted fennel filled ravioli, creamy tomato vodka pink sauce with butterfly black tiger shrimp
Healthy Salmon Pasta24,99 $ US
Lemon infused taglierini pasta, tossed with fresh salmon, shallots, garlic, pinot grigio white wine sauce, tomato bruschetta, peppery baby arugula
Black Ink Infused Linguine25,99 $ US
Fresh Manila clams, tiger shrimp, organic heirloom tomatoes, homemade Chardonnay wine sauce
Alla Carbonara22,99 $ US
Luscious and wonderfully indulgent, caramelized pancetta cubes, shallots, organic eggs, grana padano creamy sauce over bucatini pasta
Limoncello Taglierini25,99 $ US
Homemade limoncello infused pasta, tiger shrimp, shallots, local lemon and pinot grigio white wine sauce
Spaghetti Polpette24,99 $ US
1 Favorite dish Mamma Margherita's meatballs, mild spicy tomato sauce, fresh basil and parmesan cheese
Veal Osso-Buco Agnolotti25,99 $ US
Homemade veal filled ravioli, wild mushrooms, brown butter sage sauce
Spaghetti Verde25,99 $ US
Arugula infused square spaghetti, tiger shrimp, garlic, pinot grigio, teardrop Peruvian pepper & Calabrian
Scampi Ravioli25,99 $ US
Chef Alessandro Pirozzi creation / Limoncello infused ravioli. Filled with wild shrimp scampi, tossed in shallots, garlic, Meyer lemon, white wine, cherry tomato

Homemade Pasta

Made Daily with Semolina, Italian Imported Flour, Organic Local Eggs. Gluten Free Pasta Available

Capellini al Pomodoro17,99 $ US
Angel hair pasta, garlic, fresh basil tomato sauce
Alfredo18,99 $ US
Fettuccine made fresh in house every morning, Parmigiano cream sauce
Linguine Cacio e Pepe19,99 $ US
Black pepper, pecorino cheese, simple and unique
Nonna Titina Cheese Ravioli23,99 $ US
Spinach & ricotta filled ravioli, tomato basil sauce
Gluten Free Ravioli23,99 $ US
Ravioli stuffed with kale and Mozzarella, fresh veggies. Choice of San Marzano or Grana Padana sauce
Vegetariana22,99 $ US
Linguine pasta, organic garden vegetables, sauteed in garlic and tossed in a tomato basil sauce
Linguine Marechiaro25,99 $ US
Clams, calamari, shrimp, garlic white wine tomato sauce. Also available with white wine sauce
Livornese25,99 $ US
Fresh fish, black tiger shrimp, white wine oregano tomato sauce, linguine
Pesto Conchiglie Shrimp24,99 $ US
Imported seashell pasta, wild tiger shrimp, fresh basil, organic homemade pesto
Seashell Pasta25,99 $ US
Lobster creamy reduction sauce, tiger shrimp, zucchini
Nonna Ida Meat Ravioli23,99 $ US
Meat filled ravioli, fresh and homemade bolognese sauce, pecorino cheese
Lamb Pappardelle24,99 $ US
Slow cooked braised lamb shoulder, over fresh homemade ribbon pasta, shaved Parmigiano
Nonna Ida's Lasagne22,99 $ US
Ricotta, italian meatball, ragú, & a blend of italian cheeses
Linguine Clams24,99 $ US
Manila clams, garlic, fresh parsley, white wine sauce
Short Ribs Fresh Pasta24,99 $ US
Organic vegetables, rosemary infused pappardelle pasta
Gallina24,99 $ US
Rosemary chicken-filled tortellini, shallots, vodka pink sauce or prosciutto sage cream sauce
Orecchiette23,99 $ US
Little ear-shaped pasta, goat cheese, sausage, tomatoes, spinach, EVOO, grana padano sauce
Ugo D'Orso22,99 $ US
Grilled chicken, zita's pasta, mushroom cream sauce
Baked Ziti24,99 $ US
Mamma's Meatballs, bolognese sauce, provolone, asiago & fresh mozzarella tossed & baked with ziti pasta
Bolognese23,99 $ US
Homemade rosemary infused pappardelle pasta, Juventino's style bolognese sauce

Dinner

Vegan, Vegetarian & Gluten Free Options upon Request

Squash Bowl23,99 $ US
Pesto infused Quinoa, seasonal organic local grilled veggies & basil. Served with potato & squash cubes sauteed in rosemary & shallots
Eggplant Parmigiana23,99 $ US
Lightly-breaded eggplant, mozzarella, pomodoro sauce, served with Caesar salad
Cioppino29,85 $ US
Black tiger shrimp, Tasmanian salmon, clams, calamari and fresh wild fish, minced oregano, garlic, white wine tomato broth
Salmon Filet28,89 $ US
Fresh grilled salmon filet, Meyer lemon, heirloom tomato white wine sauce. Served on sautéed organic spinach
Pollo Limoncello26,95 $ US
All-natural chicken breast, white wine caper sauce limoncello infused. Organic rainbow carrots & spinach
Pollo Parmigiana26,95 $ US
All-natural fresh chicken breasts, asiago, parmigiano, fresh basil tomato sauce, penne al pomodoro
Pollo Marsala26,95 $ US
All-natural fresh pan-roasted chicken breasts, portobello mushrooms and Sicilian marsala wine sauce, sautéed spinach, rosemary potatoes
Veal Marsala or Piccata28,99 $ US
Veal tenderloin hand pounded, sautéed with shallots, wild mushroom and flambé with your selected sauce. Served with sautéed spinach and fire roasted potatoes
Filet Mignon
The leanest and most delicate center cut filet, Served with wood-fired Idaho potatoes and your sauce selection. Amarena cherry port wine reduction, or pporcini mushroom sauce or Lemon capere sauce
- Two of 4oz38,99 $ US
Elk Chop39,99 $ US
New Zealand elk chop seared to perfection. Served with rosemary potatoes, organic rainbow cauliflower & homemade Amarena cherry port reduction
Smoked Duck Breast37,99 $ US
Homemade Hudson Valley olive wood smoked Chef Pirozzi secret marinated with a blueberry rosemary sauce, served with organic wild mushrooms. Pairs with Nebbiolo D'alba Piedmonte
Lamb Chops39,99 $ US
(10-12oz) Australian double cut, Maldon salt flakes, italian herbs marinated, grilled & oven baked. Served with roasted rosemary potatoes & mushrooms
Fresh Catch Fish of the Day
Sustainably caught seafood/ Locally sourced produce
- Market Price

Risotto

Imported Carnaroli Italian Rice Grown and Harvested in Pavia, Italy

Pescatore25,99 $ US
Tiger shrimp, calamari, Manila clams, fresh heirloom tomato, a touch of white wine. The Chef recommends do not add cheese
Gamberi Risotto24,99 $ US
Black tiger shrimp, zucchini, lobster reduction
Funghi23,99 $ US
Wild mushroom, shallots, parmesan cheese, tossed in prosecco
Giardino23,99 $ US
Organic seasonal vegetables, burrata

Contorni

Roasted Heirloom Cauliflower13,99 $ US
Organic Sautéed Spinach13,99 $ US
Organic Rainbow Carrots13,99 $ US
Pancetta, caramelized onion, sage butter sauce
Roasted Rosemary Potatoes12,99 $ US
Sautéed Wild Organic Mushrooms14,99 $ US

Contorni (Sides & Add Ons)

Organic Chicken8,99 $ US
Shrimp 4 X9,50 $ US
Arugula4,95 $ US
Fresh Salmon16,95 $ US
One Italian Meatball
- ea5,99 $ US

Gnocchi

Nonna Titina's Recipe Potato Dumplings

Pesto Gnocchi23,99 $ US
Homemade basil pesto, fresh organic tomato bruschetta
Cinghiale23,99 $ US
Wild boar house-made sausage, mushroom, Calabria chili, arrabbiata sauce
Pink Sauce22,99 $ US
Organic spinach, housemade creamy tomato vodka pink sauce
Five Cheese23,50 $ US
Gouda, fontina, mozzarella, parmigiano, affumicata
Positano22,99 $ US
Pomodoro sauce, basil, fresh mozzarella

Kids

Kids
Please ask your server about the available options

L'opinion de 1 598 personnes

Commentaires sur le restaurant Alessa by Chef Pirozzi de personnes qui y ont mangé. Selon des cotes récentes.

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.6

4,6 selon des cotes récentes

4,5Nourriture
4,6Service
4,4Ambiance
4,3Valeur

Bruit • Moyen

1 598 commentaires

L
Lauren VIP
Comté d’Orange32 commentaires
4.0
Y est allé il y a 2 jours
1. Cote globale 4
2. Nourriture 5
3. Service 5
4. Ambiance 4
The food is SO good here. The meatballs are to die for. They are a meal in itself. We got the chicken parm as well and that was amazing. So far we haven’t had anything we didn’t like
Ce commentaire est-il utile?
D
Dona VIP
Comté d’Orange46 commentaires
3.0
Y est allé il y a 3 jours
1. Cote globale 3
2. Nourriture 3
3. Service 3
4. Ambiance 3
A delightful smallish spot - last time there they were out of a few things which was disappointing. Some of the dishes are excellent, while others seem kind of right out of a freezer bag and on the skimpy side. The water, Luka, was so sweet and apologized a lot for not having the wine we ordered, the liquor for another order and out of lamb for yet another order. Nevertheless, I would return because it can be really, really good. Make reservations if you are in Laguna Beach during the chaos of the summer season. The menu is extensive and prices bounce all over - like so many restaurants these days the drinks are sometimes more expensive than the meal - hard to understand that one.
Ce commentaire est-il utile?
T
Tiffany
Comté d’Orange4 commentaires
5.0
Y est allé il y a 5 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Great all around, Best food ever. The service was good and friendly.
Ce commentaire est-il utile?
J
Jill
Comté d’Orange1 commentaire
5.0
Y est allé le 3 mars 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Always look forward to having their GF Ravioli. Yum!
Ce commentaire est-il utile?
S
Sue
Los Angeles7 commentaires
5.0
Y est allé le 2 mars 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 4
It was a very cold night and we were seated outside. I was concerned at first but everyone made sure we were comfortable by adding heaters. It was very comfortable and sitting outside added the ambiance. Our server, Savannah was terrific. She was patient and flexible with us. She gave us great service. Thank you.
Ce commentaire est-il utile?
G
Garry
Côte centrale californienne5 commentaires
5.0
Y est allé le 2 mars 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 4
We arrive early enough to take a walk on the board walk and beach. Then go to restaurant. It's our favorite restaurant and we go several times a year.
Ce commentaire est-il utile?
D
Daniele VIP
Comté d’Orange7 commentaires
2.0
Y est allé le 23 février 2025
1. Cote globale 2
2. Nourriture 1
3. Service 3
4. Ambiance 2
Last time I dined here was perhaps 7-8 years ago. I remember Chef Pirozzi was around. Food was great and ambiance was great. Today the place seems taken from the beginning scenes from "Kitchen Nightmares". My girlfriend order cacio e pepe spaghetti which came with almost no pepper and in a cheesy soupy mess sprinkled with parsley (?). This seemed something they might serve at the Olive Garden. The menus were oily and stained and so it was the check book. Drinks were ok, although it is hard to screw up a negroni or an aperol spritz (although I had to send back the negroni the first time as the bartender put some maraschino cherries in it...why??). It was a really mediocre dining experience. Going to the bathroom I took a look at the kitchen which seemed in disarray (dirty and full of used pots). Floors were dirty and so was the bathroom (no towels, toilet paper everywhere). I would not recoomend this place at all. Service was good and I didn't complain as servers might not have a lot of saying and blaming them felt like shooting on the red cross. Overall value was pretty low given that it is not inexpensive. Would never dine here again. Do better, Chef Pirozzi!
Ce commentaire est-il utile?
A
A
Comté d’Orange20 commentaires
4.0
Y est allé le 23 février 2025
1. Cote globale 4
2. Nourriture 5
3. Service 5
4. Ambiance 4
We made reservations for 445 but had to wait to check in and be seated but both the hostess and waiter were apologetic for the wait. The menu had lots of delicious looking options. We ordered calamari an butternut squash ravioli for an appetizer. Both delicious but took about 30 minutes to arrive! I think the kitchen was having issues. The table behind us left without getting their food. We initially were not in a hurry so didn't mind the wait. But our entrees didn't come out until 610pm and we had to be at an event at 630pm, so we ate quickly. Despite the long time to get food, everything was delicious and the server great. Luckily we caught up with one another over a bottle of wine. We had lemoncillo shrimp pasta, crispy prosciutto pizza and a kale salad and ate it family style. Perfect amount for 4 ladies.
Ce commentaire est-il utile?
T
Tori
San Diego1 commentaire
3.0
Y est allé le 22 février 2025
1. Cote globale 3
2. Nourriture 3
3. Service 5
4. Ambiance 3
It kind of seems like a tourist trap, but the service was good and food was good but not like i remembered 10 years ago
Ce commentaire est-il utile?
J
Jan
Comté d’Orange2 commentaires
3.0
Y est allé le 19 février 2025
1. Cote globale 3
2. Nourriture 3
3. Service 5
4. Ambiance 5
I emailed Alessa. I always send my out of town guests for dinner. We have always enjoyed however, this time I ordered the risotto with the shrimp, clams, calamari as usual. I order pink sauce and make it quite clear very light on the sauce. It came drenched sauce and I couldn't finish it. We didn't have time to send it back because we're on a strict time schedule. I was not very happy with this times visit. So sorry
Ce commentaire est-il utile?

FAQ

Alessa by Chef Pirozzi propose des plats à emporter que vous pouvez commander en appelant le restaurant au (949) 497-8222.

Le restaurant Alessa by Chef Pirozzi a été coté 4,6 étoiles par 1598 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes

14 mars 2025

19 h 00

Réservée 10 fois aujourd'hui

Commande en livraison ou à emporter

Carte Google pour le restaurant Alessa by Chef Pirozzi

234 Forest Ave, Laguna Beach, CA 92651-2114

Informations supplémentaires

Rue transversale
Forest Ave.
Quartier
Laguna Beach
Heures d'ouverture
Quotidiennement 11H00–22H00
Prix
30 $ ou moins
Cuisines
Italienne, Pizzéria
Style de restauration
Décontracté
Dress code
Tenue de VIlle
Parking details
Stationnement municipal
Options de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Alessandro Pirozzi
Renseignements supplémentaires:
Accès chaise roulante, Bar complet, Bar/Lounge, Commande à emporter, Droit de bouchon, Livraison, Non-fumeur, Terrasse, Terrasse/Manger à l'extérieur

Site Internet
http://alessalaguna.com/
Numéro de téléphone
(949) 497-8222
Service traiteur
We have many years of experience catering a wide variety of events (weddings, birthdays, holidays, celebrations of life, corporate gatherings, etc.) Let us know how we can make your day special by emailing us at info@aplittleitaly.com.

En vedette dans

100 Orange County Restaurants to Love This Valentine's Day

Alessa by Chef Pirozzi

Effectuer une réservation

À propos de ce restaurant

Commande en livraison ou à emporter

Informations supplémentaires

100 Orange County Restaurants to Love This Valentine's Day

Orecchiette

Baked Ziti

Linguine Marechiaro

Antipasti

Pesto Mozzarella12,99 $ US

Black Trufa13,99 $ US

Gouda 26 Months14,99 $ US

Ricotta14,99 $ US

Burricotta13,99 $ US

Red Leicester Crunch14,99 $ US

Burrata14,99 $ US

Parmigiano13,99 $ US

Elk Salami13,99 $ US

Bison Salami14,99 $ US

Wild Boar Salami13,99 $ US

Duck Prosciutto14,99 $ US

Tartufotto13,99 $ US

Venison Salami14,99 $ US

Soppressata Calabrese13,99 $ US

Iberico de Bellota23,99 $ US

San Daniele15,99 $ US

Insalate

Caesar

Casa

Baby Kale Salad14,99 $ US

Arugula Salad14,99 $ US

Italian Caprese16,95 $ US

Pere & Goat Cheese15,75 $ US

Superfood Salad21,99 $ US

To-Start

Zucca Ravioli (Must Try!)14,50 $ US

Stracciatella Soup14,99 $ US

Nonna Ida Soup13,99 $ US

Involtini16,50 $ US

Alici13,99 $ US

Cioppino

Olive Fritte13,99 $ US

Shrimp Scampi & Clams24,50 $ US

Bruschetta Pomodoro16,99 $ US

Calamari Fritti20,99 $ US

Mamma Mia22,99 $ US

Fried Mozzarella Nodini15,99 $ US

Baby Lamb Chops25,99 $ US

Carpaccio

Octopus and Tasmanian Salmon24,50 $ US

Filet Mignon22,99 $ US

Burrata & Heirloom Tomato22,99 $ US

Golden Beets and Goat Cheese21,99 $ US

Calzone

Calzone23,99 $ US

Pizze

Pizza Bella20,99 $ US

Capricciosa22,99 $ US

Meat Lover (Must Try!)24,99 $ US

Crispy Prosciutto22,99 $ US

Margherita19,95 $ US

Di Parma23,99 $ US

Calabria23,99 $ US

Funghi Misti23,99 $ US

Quattro Stagioni23,50 $ US

Pasta Specialties

Bucat Ini Arugula & Burrata24,99 $ US

Dolce Gabbana Ravioli24,99 $ US

Lobster Ravioli26,99 $ US

Healthy Salmon Pasta24,99 $ US

Black Ink Infused Linguine25,99 $ US

Alla Carbonara22,99 $ US

Limoncello Taglierini25,99 $ US

Spaghetti Polpette24,99 $ US

Veal Osso-Buco Agnolotti25,99 $ US

Spaghetti Verde25,99 $ US

Scampi Ravioli25,99 $ US

Homemade Pasta

Capellini al Pomodoro17,99 $ US