Aloha Krab

Review summary

1. OT

   OpenTable Diner

   Upstate NY1 review

   5.0

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We got seated quickly . Our server was great! I appreciated that when she put drinks down she said pardon my reach. Fast service we did not feel rushed & fantastic food! Keep up the good work!
   

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2. M

   Morgan

   Upstate NY1 review

   3.0

   Dined on February 28, 2025

   1. Overall 3
   2. Food 3
   3. Service 4
   4. Ambience 5

   drinks took awhile to come out. Crab meat was overcooked and extremely tough. Shrimp, clams and everything else was PHENOMINAL. Our server was quick to get our order in and food out to us.
   

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3. C

   CHRIS

   New York City1 review

   2.0

   Dined on February 23, 2025

   1. Overall 2
   2. Food 5
   3. Service 1
   4. Ambience 2

   Our service on Sunday 2/23/2025 was absolutely horrible, was charged a gratuity fee for 3 people. our server did not deserve the 18%gratuity
   

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4. J

   Joel

   New York City4 reviews

   5.0

   Dined on February 21, 2025

   1. Overall 5
   2. Food 5
   3. Service 4
   4. Ambience 4

   Daughter / daddy date was a hit! Fun easy atmosphere. Quick happy service. Host was a joker. Food was cooked well. Receipts are ez too with gratuity calculated and totaled. Some see that presumptious. I found it convenient.
   

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5. C

   Charli

   New York City2 reviews

   4.0

   Dined on February 15, 2025

   1. Overall 4
   2. Food 3
   3. Service 4
   4. Ambience 4

   Waited an hour for a reservation. Not sure why back to back reservations were available to be made on a busy day like Valentine’s. Check in host was rude, no smile or even an apology for the wait. Just said it’s 15 minutes wait which turned into an hour and 30mins. I understand it was a lot going on but being rude when a guest is checking in and not acknowledging us standing in front of hostess stand was ridiculous. She even took the over the phone orders rudely.. Manager switched host with another staff member before we were seated and everything began to run smoothly. As well as him coming out to move the reservations along that was greatly appreciated along with the rose. Host with blonde hair was really sweet and even acknowledged us leaving out.
   

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6. M

   Miriam

   New York City6 reviews

   3.0

   Dined on February 14, 2025

   1. Overall 3
   2. Food 3
   3. Service 4
   4. Ambience 3

   The food was ok, server was friendly, ceiling was leaking and dripping in front of our table when asked to move I was told they are in “sections” and couldn’t move. Chicken fingers where like whole chicken breast- husband couldn’t eat them, they took them off the bill for us. Our young son really loves this place, we will return for that reason.
   

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7. B

   Brianna

   New York City1 review

   5.0

   Dined on January 31, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Amazing food, service, & experience. Will be back
   

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8. J

   Jennilea

   Atlantic Canada8 reviews

   4.0

   Dined on January 29, 2025

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 3

   There’s not many seafood boil places near where we live (Niagara falls Canada) so overall it was very good. But we went on a Tuesday night so it wasn’t very busy however they had Charlie and the chocolate factory playing on the tv and it was soo loud! My husband’s clam chowder was barely warm, the crab toast was good but seafood boil was delicious which is all that matters. Service was good as well.
   

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9. C

   Chandan VIP

   Toronto5 reviews

   5.0

   Dined on January 26, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We had the most amazing experience! Live DJ, wonderful staff and friendly people
   

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10. S

    Sonya

    New York City1 review

    2.0

    Dined on January 21, 2025

    1. Overall 2
    2. Food 1
    3. Service 1
    4. Ambience 1

    The food wasn’t the best. I found hair in my clam chowder. The snow crab legs were soft idk how to explain that. Overall nahh. Storming crab is better
    

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