Appellation

Commentaires sur le restaurant Appellation de personnes qui y ont mangé. Selon des cotes récentes.

1. D

   Dana

   Melbourne1 commentaire

   3.0

   Y est allé le 5 mars 2025

   1. Cote globale 3
   2. Nourriture 2
   3. Service 2
   4. Ambiance 4

   We dined at Appellation several years ago and had an unforgettable experience. Unfortunately our recent visit disappointed. The 4 course degustation was tasty but the portions were meagre and we left feeling hungry. The wines were nicely paired however when the dessert wine was not the one written on the menu we were told there was ‘a typo’ on the menu. Not the service or food I’d expect from a place of this calibre. For the price of $500 for a couple you could do much better for half that elsewhere.
   

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2. L

   Lauren

   Perth1 commentaire

   5.0

   Y est allé le 21 février 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   The food and service was outstanding. Wines were perfectly paired. But very expensive
   

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3. H

   Hang

   Adélaïde1 commentaire

   3.0

   Y est allé le 26 janvier 2025

   1. Cote globale 3
   2. Nourriture 3
   3. Service 5
   4. Ambiance 4

   I’ve been to quite a few fine dining places, so comparing to where I’ve been to, this place is not very impressive. The place itself is very well renovated, and the view is pretty good but not really special comparing to the Penford Magill Estate and Mount Loft Estate. The service is amazing, which is the only highlight of the experience. However, the food is not worth the money to be honest, especially the second course, Gaeng Som, I can’t believe they just served me a small bowl of noodle in the so called lobster stock based soup with some green leaves that you can add in by yourself, nothing else! I’m sorry but if this dish is meant to be exotic, to somebody with Asian background like me, it’s too plain, not even qualified as street food in an Asian country. The food even can’t compete with Skillogelee wines or Paulett Wines in Claire Vally, which are of much better quality in terms of food, and you can enjoy similar valley view and pretty good service too.
   

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   AppellationA répondu le 2 février 2025

   Dear Hang, Thank you for taking the time to review your recent dining experience stay. We genuinely appreciate your feedback and take all comments both positive and constructive on board in our quest for continual improvement. We strive to offer our guests an opportunity to taste dishes not just of the moment, but of the season, with wine thoughtfully paired with each dish, representing our region. I am disappointed to read that this was not your experience. Your detailed feedback and observations are much appreciated and will be shared with our culinary team for consideration as we make tweaks and enhancements to our menu. Kind regards, Hannah McGregor General Manager, The Louise
   

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4. D

   Dale

   Australie-Mérid1 commentaire

   5.0

   Y est allé le 11 janvier 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 3
   4. Ambiance 2

   Lovely setting and unique flavours. Wagyu beef was a highlight. Would recommend to others for that special celebration.
   

   AppellationA répondu le 13 janvier 2025

   Hello Dale, Thank you for your kind review and thank you for choosing to celebrate your anniversary at The Louise, and I hope to welcome you back in the future. Kind regards, Hannah McGregor General Manager, The Louise
   

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5. b

   bogdan

   Caraïbes2 commentaires

   4.0

   Y est allé le 28 décembre 2024

   1. Cote globale 4
   2. Nourriture 4
   3. Service 4
   4. Ambiance 3

   The food was good, duck a bit chewy. Desert very interesting. Wine pairing good, maxine & me - shiraz & cabernet very, very good. French waitress Julie very good
   

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6. S

   Saba

   Adélaïde1 commentaire

   3.0

   Y est allé le 21 décembre 2024

   1. Cote globale 3
   2. Nourriture 1
   3. Service 5
   4. Ambiance 5

   Two out of 7 dishes were exquisite but the others were strange and i did not enjoy them. Did not think it was worth the $$ to be honest. The view, service and vibe was amazing but the food lacking.
   

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7. A

   Alanah

   Australie-Mérid1 commentaire

   5.0

   Y est allé le 24 novembre 2024

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Amazing food and incredible service from Kiara! Thankyou for making our night so enjoyable.
   

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8. F

   Francesca

   Australie-Mérid1 commentaire

   5.0

   Y est allé le 5 novembre 2024

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   What a wonderful dining experience Each dish was unique and a sensory delight The ambience was relaxing and service impeccable A gastronomic delight
   

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9. P

   Peter

   Melbourne5 commentaires

   4.0

   Y est allé le 1 octobre 2024

   1. Cote globale 4
   2. Nourriture 5
   3. Service 3
   4. Ambiance 5

   Food was spectacular but the service was a bit amateur
   

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10. OT

    Client d'OpenTable

    Sydney1 commentaire

    3.0

    Y est allé le 29 juin 2024

    1. Cote globale 3
    2. Nourriture 3
    3. Service 5
    4. Ambiance 3

    The service here was impeccable. The lady that served us all night was first rate. I believe her name was Haley and I gave 5 stars for service. I scored 3 for ambience because we came at night so there is no view outside. It was freezing and the place is quite minimalist so it felt a bit sterile and cold. It was “good” but not great. I understand the appeal is probably day time. On the food, there was absolutely nothing wrong with it, it was “good” but not outstanding, it wasn’t the taste sensation we had the day before somewhere else or during the week in Adelaide. , we got the wine pairing and the best bit about that was the stories told about the different wineries. We enjoyed that. Value was a two, almost 500 and sorry it was not worth it. To be fair though I do think the standard of food has got so much better that you can get sensational meals for a lot less these days.
    

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