Acqua al 2 - Annapolis

Name: Acqua al 2 - Annapolis
Address: 236 Main St, Annapolis, MD, United States, 21401
Telephone: (410) 304-3424
Price range: De 31 $ à 50 $
Rating: 4.8

4.8

4,8

816 commentaires

De 31 $ à 50 $

Italienne

Effectuer une réservation

2 personnes

18 déc. 2024

19 h 00

Réservée 27 fois aujourd'hui

Des expériences sont disponibles.

Bien pour les occasions spéciales
Parfait pour les vins fins
Romantique

Located in the heart of Annapolis, Acqua al 2 offers an authentic Tuscan dining experience. Featuring a wide array of vegetarian pasta, hand-carved steaks, and fresh seafood, as well as an extensive Italian wine list, Acqua is perfect for a celebratory dinner, an intimate date night, or a low key get-together with friends.

Commande en livraison ou à emporter

Salles privées

Réservez votre prochain événement avec nous

Voir les détails

Sections du restaurant

Informations supplémentaires

Style de restauration
Élégant mais décontracté
Prix
De 31 $ à 50 $
Cuisines
Italienne
Heures d'ouverture
mer–ven 17H00–22H00 sam, dim 17H00–23H00
Numéro de téléphone
(410) 304-3424
Site Internet
https://www.acquaal2.com/
Options de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue de VIlle
Chef de cuisine
Jesus Vara
Installations pour groupes privés
We welcome you to explore our Private Dining options, perfect for any occasion.
Contact du groupe privé
Private Dining Coordinator: (410) 304-3424

Lieux
236 Main St, Annapolis, MD 21401
Quartier
Annapolis
Rue transversale
Church circle. We are located 2 blocks from Gott's Court parking garage.
Parking details
Stationnement municipal
Renseignements supplémentaires:
Accès chaise roulante, Apéritif et coquetel, Apporter votre vin, Assis au comptoir, Bar complet, Bar/Lounge, Bière, Brunch la fin de semaine, Commande à emporter, Droit de bouchon, Livraison, Non-fumeur, Toilettes universelles, Végétalien, Vin

Expériences

New Years Eve Menu
95,00 $ US par personne
Seulement 31 déc. 2024
On New Year’s Eve, in lieu of our regular menu, we will be offering a 5-course pre-fixe menu for $95 per person (excluding tax, gratuity & beverages). The menu is available on our website. Please make a note of any dietary restrictions in your reservation notes so that we may make accommodations. We look forward to celebrating this special night with you!
Valentine's Day
95,00 $ US par personne
Seulement 14 févr. 2025
On Valentine's Day, in lieu of our regular menu, we will be offering a 5-course pre-fixe menu for $95 per person (excluding tax, gratuity & beverages). The menu is available on our website. Please make a note of any dietary restrictions in your reservation notes so that we may make accommodations. We look forward to celebrating this special night with you!

Plats populaires

Assaggio d'Insalate17,00 $ US
A trio of house salads (Chef's choice)
Assaggio di Primi
A tasting of five vegetarian pastas (Chef's choice, minimum of 2 people per table to order)
- per person22,00 $ US
Assaggio di Secondi42,00 $ US
A trio of house steaks (Chef's choice)
Assaggio di Formaggi19,00 $ US
A tasting of four cheeses with accompaniments
Assaggio di Dolci18,00 $ US
A tasting of four house-made desserts

Antipasti

Antipasti Freddi

L'Antipasto Toscano25,00 $ US
Assortment of cured Italian meats, pecorino, bruschetta, and crostini al ragú
Carpaccio di Manzo17,00 $ US
Thin slices of raw beef tenderloin, topped with arugula, grape tomatoes, shaved parmigiano, and a lemon vinaigrette
Carpaccio di Tonno17,00 $ US
Thin slices of raw ahi tuna encrusted with salt and pepper, topped with arugula, grape tomatoes, and a lemon vinaigrette

Zuppa

La Zuppa del Giorno12,00 $ US
House-made soup of the day

Antipasti Caldi

Strozzapreti al Pomodoro15,00 $ US
Fresh ricotta cheese and spinach balls, hand-rolled and baked in our house-made tomato sauce and parmigiano
Strozzapreti al Radicchio Rosso16,00 $ US
Fresh ricotta cheese and spinach balls, hand-rolled and baked in our house-made tomato sauce, radicchio, and parmigiano
Parmigiana al Forno16,00 $ US
Grilled eggplant, baked in our house-made tomato sauce, mozzarella, and parmigiano
Radicchio al Forno15,00 $ US
Grilled eggplant, baked in our house-made tomato sauce, mozzarella, and parmigiano

Insalate

Insalata Caprese16,00 $ US
Sliced tomato and imported mozzarella di'bufala, topped with basil and olive oil
Insalata Greca14,00 $ US
Escarole, frisée, tomatoes, black olives, cucumber, scallions, and feta cheese, tossed with a red wine vinaigrette
Insalata Mista12,00 $ US
Mixed greens, radicchio, grape tomatoes, shaved radish, and croutons, tossed with a white balsamic vinaigrette
Insalata di Rucola e Pera13,00 $ US
Arugula, Bosc pear, and parmigiano, tossed with a lemon vinaigrette

Primi Piatti

Riso ai Peperoni16,00 $ US
Arborio rice sautéed with a tomato and bell pepper sauce, finished with thyme and a touch of cream
Riso ai Funghi di Bosco18,00 $ US
Arborio rice sautéed with wild mushroms, parsley, and a touch of garlic
Fusilli Lunghi ai Mascarpone e Funghi18,00 $ US
Long corkscrew pasta with porcini mushrooms, mascarpone cheese, and parmigiano
Rigatoni alle Melanzane17,00 $ US
Tube shaped pasta with a tomato and eggplant sauce, mozzarella, and parmigiano
Penne ai Broccoli16,00 $ US
Small tube pasta with broccoli crowns, garlic, olive oil, and parmigiano
Fusilli Corti Sugo Verde17,00 $ US
Short corkscrew pasta with puréed parsley, basil, rosemary and parmigiano
Penne alla Vodka17,00 $ US
Small tube pasta with a cream, parmigiano and vodka sauce
Linguine alle Vongole17,00 $ US
Small tube pasta with a cream, parmigiano and vodka sauce
Tagliatelle al Ragú Toscano23,00 $ US
House-made ribbon pasta tossed in a Tuscan beef ragú with parmigiano
Fusilli Lunghi alla Fiaccheraia16,00 $ US
Long corkscrew pasta in a spicy tomato sauce with a touch of garlic
Rigatoni alla Contadina17,00 $ US
Tube shaped pasta with a vegetarian ragú, finished with a touch of parmigiano
Orecchiette con Zucca di Stagione16,00 $ US
Shell shaped pasta with seasonal squash, rosemary, garlic, and a touch of cream
Fusilli Lunghi ai Peperoni16,00 $ US
Long corkscrew pasta with a tomato and bell pepper sauce, finished with thyme and a touch of cream
Topini al Gorgonzola18,00 $ US
House-made gnocchi with a gorgonzola cream sauce
Topini al Sugo Verde18,00 $ US
House-made gnocchi with puréed parsley, basil, rosemary, and parmigiano
Cannelloni Mascarpone e Funghi19,00 $ US
Porcini mushrooms and mascarpone cheese rolled in fresh pasta, baked in our house-made tomato sauce and parmigiano
Cannelloni Ricotta e Spinaci17,00 $ US
Spinach and ricotta cheese rolled in fresh pasta, baked in our house-made tomato sauce and parmigiano

Secondi Piatti

In Padella

Served à la carte

Controfiletto al Pepe Verde38,00 $ US
Hand-carved New York strip steak sautéed in a green peppercorn and brandy cream sauce
Controfiletto ai Funghi Porcini38,00 $ US
Hand-carved New York strip steak sautéed in a porcini mushroom sauce
Filetto all'Aceto Balsamico39,00 $ US
Hand-carved filet mignon cooked in a balsamic reduction sauce
Filetto al Mirtillo39,00 $ US
Hand-carved filet mignon cooked in a blueberry reduction sauce
Lombatina ai Funghi Porcini42,00 $ US
Local veal porterhouse sautéed in a porcini mushroom sauce
Petto di Pollo ai Funghi Porcini24,00 $ US
Chicken breast sautéed in a porcini mushroom sauce
Filetto de Branzino20,00 $ US
Pan seared branzino filet with white wine shallot sauce served over oyster mushrooms and petit green beans
Pesce de Giorno
Fish of the day
- Market Price

Alla Griglia

Served with arugula and grape tomatoes

Tagliata alla Rucola38,00 $ US
Grilled and sliced New York strip steak topped with shaved parmigiano and extra virgin olive oil
Disossata alla Robespierre44,00 $ US
Grilled hand-carved ribeye steak topped with rosemary, garlic, and green peppercorn olive oil; Served with arugula and grape tomatoes
Pollo con Erbe Aromatiche28,00 $ US
Grilled double chicken breast, rubbed with thyme, rosemary, and garlic; Served with arugula and grape tomatoes
Lombatina alla Griglia38,00 $ US
Grilled local veal porterhouse served over spicy fingerling potatoes and shallots
Costolette di Agnello alla Griglia38,00 $ US
Grilled hand-cut lamb chops over mint pesto with sautéed turnips and baby fennel
Bistecca alla Fiorentina
Traditional Florentine 45oz porterhouse steak for two, grilled and topped with garlic and rosemary infused olive oil
- Market Price

Contorni

Patate al Forno10,00 $ US
Roasted potatoes with rosemary and garlic
Fagioli Marinati10,00 $ US
Marinated white beans with garlic, roasted tomatoes, and vincotto
Asparagi Grigliati10,00 $ US
Grilled asparagus topped with lemon oil and parmigiano
Spinaci Saltati10,00 $ US
Spinach sautéed in olive oil and garlic

L'opinion de 816 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.8

4,8 selon des cotes récentes

4,7Nourriture
4,8Service
4,7Ambiance
4,4Valeur

Bruit • Moyen

Aimé pour

Baltimore / Maryland
Italienne
Annapolis et ses environs
Meilleur toutes catégories confondues
Annapolis et ses environs
Meilleure cuisine
Annapolis et ses environs
Meilleur service
Annapolis et ses environs
Meilleure ambiance
Annapolis et ses environs
Meilleur rapport qualité prix
Annapolis et ses environs
Innovant
Annapolis et ses environs
Tendance
Annapolis et ses environs
Parfait pour les vins fins
Annapolis et ses environs
Romantique
Annapolis et ses environs
Bien pour les occasions spéciales
Annapolis et ses environs
Les plus réservés

816 commentaires

W
Wayne
Baltimore
7 commentaires
3.0
7 commentaires
Y est allé il y a 2 jours
1. Cote globale 3
2. Nourriture 3
3. Service 4
4. Ambiance 4
3 of 4 had a tasty meal while our 4th was very disappointed. He had the ragu toscana and it was completely tasteless overall the meal was somewhat overpriced for the resulting meals.
Ce commentaire est-il utile?
S
Sabrina
VIP
Poconos
1 commentaire
4.0
1 commentaire
Y est allé il y a 2 jours
1. Cote globale 4
2. Nourriture 4
3. Service 5
4. Ambiance 5
The majority of our food was great but our steaks were not cooked according to the temp requested. My husband asked for his blueberry filet to be medium well and it came out with a cold reddish purple center (very rare). He asked for it to be put back on and cooked to at least medium and it came back out barely cooked any more (still rare). At that point he just gave up because he didn’t want to send it back again.
Ce commentaire est-il utile?
M
Monica
VIP
Baltimore
13 commentaires
4.0
13 commentaires
Y est allé il y a 3 jours
1. Cote globale 4
2. Nourriture 4
3. Service 5
4. Ambiance 4
We had planned to take in a show at Annapolis Ramshead Live Venue, so we decided to reserve for dinner at Acqua al 2 which is nearby. We were rewarded with a fabulous meal and very attentive service. An arugula salad was very fresh and not overly dressed and a tuna carpaccio proved to be the winner among the first courses. All the main courses were well received by our party of four, but my own spinach with ricotta cannelloni was the standout. A slice of halibut demonstrated the chef's talent with seafood and other pasta dishes were all well-prepared. We did not stay for dessert, but the list was seductive. We all agreed we look forward to returning without the pressure of a 7:30 music performance.
Ce commentaire est-il utile?
K
Kara
Charlotte
1 commentaire
5.0
1 commentaire
Y est allé il y a 3 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Our favorite restaurant! The salad, pasta, and steak sampler is our go to every time.
Ce commentaire est-il utile?
J
Justine
VIP
Las Vegas
26 commentaires
4.0
26 commentaires
Y est allé il y a 4 jours
1. Cote globale 4
2. Nourriture 4
3. Service 4
4. Ambiance 5
I love this place. Originally visited the Florence venue and then went several times to the DC location before it relocated to Annapolis. Love the vibe of the Annapolis location and the food is consistent across the locations. Our waiter was lovely and attentive. We ordered a number of their speciality cocktail drinks - the Italian version of spicy margarita was the table favorite and one of the old fashioned variations came out a little funky and they corrected it immediately. We started with the pasta sampler - do not miss this! Especially enjoyed the pesto gnocchi, the vodka penne and the mushroom linguine (or bucatini). The rotini with an arribiatta had a bit too much basil for me and not any spice, and we have no idea what the last one was - because they didn’t explain it properly and it came after the secondi meat dishes were served. They could have done a better job timing it out. Also recommend you do not order per person for the pasta sampler - order less than the number of people you are because you’ll want to leave room for other things. The eggplant parm app was phenomenal! The bread kept flowing to soak up all the different sauces. Our secondi dishes were the steak sampler - do not miss the blueberry filet - either in the sampler or as a full entree. It is a huge not sweet surprise. It is one of the reasons I keep coming back to this place. The balsamic reduction filet is also another not to miss dish. In our sampler we had a third steak with parm and some lemon - it was also delicious as it focused more on the cut of meat and less on the accompanying sauces. Have also tried several other steaks here and the last night the ribeye with the capers were underwhelming compared to everything else. Rounded the meal out with sautéed spinach - yum - and asparagus (too Woody/fiber-y) for me. Despite a few misses this time, this place is an amazing and I will continue to come back in the future wherever it is located.
Ce commentaire est-il utile?
C
Coleen
Washington DC
15 commentaires
5.0
15 commentaires
Y est allé il y a 6 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Perfect evening. The food is always incredible. And our server Kevin was the best! Funny, knowledgeable and kind!
Ce commentaire est-il utile?
C
Colin
Phoenix
11 commentaires
5.0
11 commentaires
Y est allé il y a 7 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
The tasting menus are a perfect way to experience all of the handmade pasta and sauces this restaurant has to offer. And the trio of steaks was another star of the evening
Ce commentaire est-il utile?
KW
KelseyW
Tampa
1 commentaire
5.0
1 commentaire
Y est allé le 9 décembre 2024
1. Cote globale 5
2. Nourriture 4
3. Service 5
4. Ambiance 5
Bucatini is a must! Scallops were cooked perfect! Thank you for a lovely evening! Thank you Alice for a fantastic experience.
Ce commentaire est-il utile?
C
Connie
VIP
Washington DC
21 commentaires
5.0
21 commentaires
Y est allé le 7 décembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
The soup and lobster pasta were delicious; the halibut a bit less so. In fact, the pasta dish was arguably the best one I've ever had, and I've traveled to Italy several time. Service from Gregory was great, and the atmosphere is upbeat. And he recommended a wine that was perfect. The only issue is that a party of 10 at the table adjacent to ours was celebrating a birthday and were very loud. Happy that they had fun but it made conversation challenging. I'd definitely go back but would try to get a table that's not next to a big table!
Ce commentaire est-il utile?
MD
MarcyD
VIP
Baltimore
23 commentaires
5.0
23 commentaires
Y est allé le 7 décembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
We had a wonderful time. We all ordered specials and ALL were amazing. Service was excellent and the atmosphere was beautiful and warm. Thank you a terrific evening. A++
Ce commentaire est-il utile?

FAQ

Acqua al 2 - Annapolis propose des plats à emporter que vous pouvez commander en appelant le restaurant au (410) 304-3424.

Le restaurant Acqua al 2 - Annapolis a été coté 4,8 étoiles par 816 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes

18 déc. 2024

19 h 00

Réservée 27 fois aujourd'hui

Des expériences sont disponibles.

Commande en livraison ou à emporter

Carte Google pour le restaurant Acqua al 2 - Annapolis

236 Main St, Annapolis, MD 21401

Sections du restaurant

Informations supplémentaires

Rue transversale
Church circle. We are located 2 blocks from Gott's Court parking garage.
Quartier
Annapolis
Heures d'ouverture
mer–ven 17H00–22H00 sam, dim 17H00–23H00
Prix
De 31 $ à 50 $
Cuisines
Italienne
Style de restauration
Élégant mais décontracté
Dress code
Tenue de VIlle
Parking details
Stationnement municipal
Options de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Jesus Vara
Renseignements supplémentaires:
Accès chaise roulante, Apéritif et coquetel, Apporter votre vin, Assis au comptoir, Bar complet, Bar/Lounge, Bière, Brunch la fin de semaine, Commande à emporter, Droit de bouchon, Livraison, Non-fumeur, Toilettes universelles, Végétalien, Vin

Site Internet
https://www.acquaal2.com/
Numéro de téléphone
(410) 304-3424
Installations pour groupes privés
We welcome you to explore our Private Dining options, perfect for any occasion.
Contact du groupe privé
Private Dining Coordinator: (410) 304-3424

Acqua al 2 - Annapolis

Effectuer une réservation

Commande en livraison ou à emporter

Salles privées

Sections du restaurant

Informations supplémentaires

New Years Eve Menu

Valentine's Day

Carpaccio di Manzo

Tagliatelle al Ragú Toscano

Strozzapreti al Radicchio Rosso

Le Specialità

Assaggio d'Insalate17,00 $ US

Assaggio di Primi

Assaggio di Secondi42,00 $ US

Assaggio di Formaggi19,00 $ US

Assaggio di Dolci18,00 $ US

Antipasti

Antipasti Freddi

L'Antipasto Toscano25,00 $ US

Carpaccio di Manzo17,00 $ US

Carpaccio di Tonno17,00 $ US

Zuppa

La Zuppa del Giorno12,00 $ US

Antipasti Caldi

Strozzapreti al Pomodoro15,00 $ US

Strozzapreti al Radicchio Rosso16,00 $ US

Parmigiana al Forno16,00 $ US

Radicchio al Forno15,00 $ US

Insalate

Insalata Caprese16,00 $ US

Insalata Greca14,00 $ US

Insalata Mista12,00 $ US

Insalata di Rucola e Pera13,00 $ US

Primi Piatti

Riso ai Peperoni16,00 $ US

Riso ai Funghi di Bosco18,00 $ US

Fusilli Lunghi ai Mascarpone e Funghi18,00 $ US

Rigatoni alle Melanzane17,00 $ US

Penne ai Broccoli16,00 $ US

Fusilli Corti Sugo Verde17,00 $ US

Penne alla Vodka17,00 $ US

Linguine alle Vongole17,00 $ US

Tagliatelle al Ragú Toscano23,00 $ US

Fusilli Lunghi alla Fiaccheraia16,00 $ US

Rigatoni alla Contadina17,00 $ US

Orecchiette con Zucca di Stagione16,00 $ US

Fusilli Lunghi ai Peperoni16,00 $ US

Topini al Gorgonzola18,00 $ US

Topini al Sugo Verde18,00 $ US

Cannelloni Mascarpone e Funghi19,00 $ US

Cannelloni Ricotta e Spinaci17,00 $ US

Secondi Piatti

In Padella

Controfiletto al Pepe Verde38,00 $ US

Controfiletto ai Funghi Porcini38,00 $ US

Filetto all'Aceto Balsamico39,00 $ US

Filetto al Mirtillo39,00 $ US

Lombatina ai Funghi Porcini42,00 $ US

Petto di Pollo ai Funghi Porcini24,00 $ US

Filetto de Branzino20,00 $ US

Pesce de Giorno

Alla Griglia

Tagliata alla Rucola38,00 $ US

Disossata alla Robespierre44,00 $ US

Pollo con Erbe Aromatiche28,00 $ US

Lombatina alla Griglia38,00 $ US

Costolette di Agnello alla Griglia38,00 $ US

Bistecca alla Fiorentina

Contorni

Patate al Forno10,00 $ US

Fagioli Marinati10,00 $ US

Asparagi Grigliati10,00 $ US

Spinaci Saltati10,00 $ US

Évaluation globale (notes et commentaires)

Aimé pour

FAQ

Acqua al 2 - Annapolis offre-t-il la livraison par l'entremise d'OpenTable, ou les plats à emporter?

Comment le restaurant Acqua al 2 - Annapolis est-il coté?

Est-ce que le restaurant Acqua al 2 - Annapolis accepte les réservations présentement?