Aqua Terra - Marriott SeaTac

Name: Aqua Terra - Marriott SeaTac
Address: 3201 S 176th St, Seattle, WA, United States, 98188
Telephone: (206) 241-2000 ext. 2686
Price range: De 31 $ à 50 $
Rating: 4.5

4.5

4,5

79 commentaires

De 31 $ à 50 $

Américaine

Effectuer une réservation

2 personnes

23 nov. 2024

19 h 00

Réservée 2 fois aujourd'hui

Bien pour les repas d'affaires
Charmant
Innovant

Experience fresh takes on Pacific Northwest classics inspired by Executive Chef Troy Thompson here at Aqua Terra. Our 3 meal a day concept is centered around invigorating your senses and delivering elevated scratch cooking using only the freshest local ingredients.

Commande en livraison ou à emporter

Sections du restaurant

Informations supplémentaires

Style de restauration
Décontracté
Prix
De 31 $ à 50 $
Cuisines
Américaine, Fruits de mer, Régionale Américaine (Nord-Ouest)
Heures d'ouverture
Déjeuner Quotidien 06H00–10H00 Dîner Quotidien 11H00–17H00 Souper Quotidien 17H00–22H00
Numéro de téléphone
(206) 241-2000 ext. 2686
Site Internet
http://www.marriott.com/
Options de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue d'affaires décontractée
Chef de cuisine
Troy Thompson
Installations pour groupes privés
We offer 2 private dining rooms within our restaurant. The Mount Rainier Room which can hold up to 30 people, and the Puget Sound Boardroom for up to 12. Perfect space for a business meeting or a special social occasion. Personalized menus available for your function.

Lieux
3201 S 176th St, Seattle, WA 98188
Quartier
Seatac
Rue transversale
32nd Ave S
Parking details
Parking for Restaurant Guests is provided for up to 3 hours. Complimentary Valet Parking is provided for our Dinner Guests reserving through Open Table.
Public transit
2 blocks East of the airport lightrail station on 176th.
Renseignements supplémentaires:
Accès chaise roulante, Apéritif et coquetel, Bar complet, Bar/Lounge, Bière, Commande à emporter, Options sans gluten, Vin

Edamame 2 Ways18,00 $ US
Edamame Salt | Epic Spice | Served Warm
Crispy Monster Squid19,00 $ US
Pepperoncini | Olive Tapenade | Arugula Pesto | Chili Oil
Airport Chicken Wings18,00 $ US
House Spice Rub or Kuzu Koshu Sauce | Ranch | Bleu Cheese
Hummus Plate19,00 $ US
Petito Hummus | Grilled Naan | Sunflower Seeds | Black Garlic | Arugula | EVOO
A.T. Tots15,00 $ US
Cheddar | Bacon | Sambal Buttermilk Mayo
Snake River Kobe Beef Sliders28,00 $ US
American | Boom Boom Sauce | Hawaiian Bun
Chowder14,00 $ US
Clams | Bacon | Potato | Cream Base | Oyster Crackers

Greens

Add Chicken +$10 | Shrimp +$12 | Salmon +$15

Modern Caesar21,00 $ US
Massaged Kale | Romaine | Garlic Caesar | Parmesan | Scratch Crouton
B.L.T18,00 $ US
Butter Lettuce | Buttermilk Ranch | Bacon | Tomato | Red Onion | Bleu Cheese Crumbles
Market 2121,00 $ US
Mixed Greens | Beets | Pecans | Goat Cheese | Balsamic Sherry Vinaigrette

Handhelds

Fries | Sweet Potato Fries

Marriott Burger26,00 $ US
Wagyu Beef | White Cheddar | Bacon | Boom-Boom Sauce | L.T.O | Brioche Bun
N.W. Turkey Club18,00 $ US
Sliced Oven Roasted Turkey | Mayo | Bacon | L.T | Rustic White
Chicken Caesar Wrap23,00 $ US
Avocado | Romaine | Parmesan | Garlic Caesar Dressing
Impossible Smash 2.026,00 $ US
Impossibly Patty | Diced Onion | L.T | Brioche Bun

Sea-Tac Fish & Chips

Beer Battered French Fries | Tartar | Slaw

Crispy Ling Cod24,00 $ US
Flaky Alaskan Halibut25,00 $ US

Chef's Plate

Available Daily from 5pm - 10pm. Enjoy one of our rotating weekly features curated by Executive Chef Troy Thompson. Our weekly features are elevated classics inspired by the beautiful Pacific North West, using only the freshest ingredients to inspire every palate. Your server will inform you of our current features. Features are market price and cooking times may vary.

Fork & Knife - Feature
Chef's feature to celebrate a seafood inspired elevated dining experience
Fork & Knife- Feature
Chef's feature to highlight and reimagine a land protein.

Sweet & Savory

Skillet Fudge Brownie12,00 $ US
Rich Vanilla Ice-cream | Caramel Drizzle
Basque Cheesecake12,00 $ US
Flourless Chocolate Torte12,00 $ US
Creme Brulee12,00 $ US
Fresh Seasonal Berries

L'opinion de 79 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.5

4,5 selon des cotes récentes

4,5Nourriture
4,7Service
4Ambiance
3,6Valeur

Bruit • Moyen

79 commentaires

W
Wendy
San Francisco
3 commentaires
5.0
3 commentaires
Y est allé il y a 7 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
The food here is always very good and service as well! Tatiana is our favorite server and just so sweet
Ce commentaire est-il utile?
g
gerald
Seattle
1 commentaire
4.0
1 commentaire
Y est allé le 22 octobre 2024
1. Cote globale 4
2. Nourriture 5
3. Service 5
4. Ambiance 3
We ate here at the start and end of our Seattle visit, 10/17/24 and 10/21/24. Hotel restaurnts are usually pretty average and the first night we ate there due to a late arrival and seeing mostly good reviews. The second time was by choice. The hotel bar serves the same food but is way too loud to talk. The restaraunt was a little overly bright, but quiet. The table layout maximized capacity but did not offer much privacy with most tables, ala NYC sardine seating. Three hightop booths and a couple tables along the wall had the best seating for a private conversation. The chairs themselves were comfortable enough. Things improved immensely from there. Both waiters approached us pleasantly and proffessionally. Our table server listened to our interest, seafood seafood seafood, and suggested several options and specials. She quickly realized we are pretty informal diners and joined us in having a good time. Then came the real surprize, well cooked food. We started with a seafood duo of shrimp and crab cake with an arugala salad. The shrimp was plump, moist and free of any off flavors, cooked just to the right point of doneness. Three small fried crab cakes, mostly crab, were equally delicious with a fine panko like breading that had a wonderful crispness. The best surprize was the evening special, a boullibaisse with manilla clam, shrimp, crab, salmon and halibit (I think). All perfectly cooked, which takes some skill, served in a ciopinno brooth with a side of buttery broth. The second time we repeated the seafood duo and had the steelhead special, again, perfectly cooked. The staff treated us like old friends and this time we had a booth. Prices are high, like everywhere in Seattle, but in this case the food and service were well worth it.
Ce commentaire est-il utile?
S
Steven
Philadelphie
12 commentaires
5.0
12 commentaires
Y est allé le 10 octobre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
My wife and I dined there on a Wednesday night recently. The place was quiet, well decorated, and the staff was quick to come to our table with water and then menus. The waitress was very courteous and efficient, and as we found shortly personable. The food came quickly enough and was delicious. Neither of us could finish the generous portion. This was one of the best things about our stay there and we will probably return in the future.
Ce commentaire est-il utile?
s
savfarmtotable
Jacksonville
69 commentaires
VIP
4.0
69 commentaires
Y est allé le 22 juillet 2024
1. Cote globale 4
2. Nourriture 4
3. Service 5
4. Ambiance 4
Food and service were good. Price higher than better restaurant, but tipical to hotel restaurants.
Ce commentaire est-il utile?
M
Mary
Boise
10 commentaires
3.0
10 commentaires
Y est allé le 14 juillet 2024
1. Cote globale 3
2. Nourriture 3
3. Service 3
4. Ambiance 2
Our server was very nice however my order was incorrect. Ordered burger medium done with no fries but Caesar salad. Burger was ‘rare’, came with fries, and no salad….. Place is very outdated and parking lot has not been maintained. Lots of potholes and bumps and you have to walk all the way around the property to gain entrance to lobby/restaurant.
Ce commentaire est-il utile?
A
Anne
Orlando
46 commentaires
2.0
46 commentaires
Y est allé le 2 juillet 2024
1. Cote globale 2
2. Nourriture 2
3. Service 1
4. Ambiance 3
We sat for 20 minutes before anyone spoke to use. We had to get someone to find us a waiter. People coming in after us had food before we ordered. They were understaffed. They brought the wrong fries. My medium burger was mooing at me. I ate it anyway because the waiter didn’t come back . A simple meal took 1 1/2 hours. I have eaten there before and it was good. I hope it was a one off.
Ce commentaire est-il utile?
K
Kathleen
Charleston
1 commentaire
5.0
1 commentaire
Y est allé le 28 juin 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 3
Pretty nice hotel restaurant. Food was good. Service a little slow.
Ce commentaire est-il utile?
BT
BostonTravelLady
Grand Boston
46 commentaires
3.0
46 commentaires
Y est allé le 16 juin 2024
1. Cote globale 3
2. Nourriture 3
3. Service 4
4. Ambiance 2
The service was very good in the almost empty restaurant where we had brunch. The food was all right but nothing special. For example, we ordered avocado toast that was a few slices on a dry piece of bread. The decaf coffee tasted burnt but the egg and yogurt dishes were ok. We needed a place to hang since we were early for a flight at Sea-Tac and this Marriot restaurant fit that need to linger just fine.
Ce commentaire est-il utile?
k
knees
Pittsburgh
125 commentaires
VIP
4.0
125 commentaires
Y est allé le 23 mai 2024
1. Cote globale 4
2. Nourriture 4
3. Service 5
4. Ambiance 3
Food was okay, service was great. Limited menu and somewhat pricey. Breakfast was way overpriced.
Ce commentaire est-il utile?
F
Frosty
Baltimore
30 commentaires
4.0
30 commentaires
Y est allé le 26 avril 2024
1. Cote globale 4
2. Nourriture 3
3. Service 5
4. Ambiance 4
I made a reservation on open table for a Thursday evening at 6:00pm. It was not necessary. There was plenty of room and the restaurant was clean and quiet. My server spoke very little English but we were able to communicate effectively. ( I never get upset when someone from another country wants to work). I ordered the roasted beet salad. It was perfect with a light citrus dressing. The server even gave me the option of a half portion since it was a big salad and I wanted to try other things. I also had the prawns and crab cake. The prawns were large and tasted fresh. The crab cakes were OK but had way too much filler. I finished with the blackened Ahi. It was disappointing. Not sashimi grade. It was stringy and even a little chewy. Ahi should melt I. Your mouth. I finished with warm apple crisp topped with vanilla ice cream. It was excellent and made me forget about the Ahi. I would eat there again, just skip the Ahi unless they get a better grade of fish.
Ce commentaire est-il utile?

FAQ

Aqua Terra - Marriott SeaTac propose des plats à emporter que vous pouvez commander en appelant le restaurant au (206) 241-2000 ext. 2686.

Le restaurant Aqua Terra - Marriott SeaTac a été coté 4,5 étoiles par 79 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes

23 nov. 2024

19 h 00

Réservée 2 fois aujourd'hui

Commande en livraison ou à emporter

Carte Google pour le restaurant Aqua Terra - Marriott SeaTac

3201 S 176th St, Seattle, WA 98188

Sections du restaurant

Informations supplémentaires

Rue transversale
32nd Ave S
Quartier
Seatac
Heures d'ouverture
Déjeuner Quotidien 06H00–10H00 Dîner Quotidien 11H00–17H00 Souper Quotidien 17H00–22H00
Prix
De 31 $ à 50 $
Cuisines
Américaine, Fruits de mer, Régionale Américaine (Nord-Ouest)
Style de restauration
Décontracté
Dress code
Tenue d'affaires décontractée
Parking details
Parking for Restaurant Guests is provided for up to 3 hours. Complimentary Valet Parking is provided for our Dinner Guests reserving through Open Table.
Public transit
2 blocks East of the airport lightrail station on 176th.
Options de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Troy Thompson
Renseignements supplémentaires:
Accès chaise roulante, Apéritif et coquetel, Bar complet, Bar/Lounge, Bière, Commande à emporter, Options sans gluten, Vin

Site Internet
http://www.marriott.com/
Numéro de téléphone
(206) 241-2000 ext. 2686
Installations pour groupes privés
We offer 2 private dining rooms within our restaurant. The Mount Rainier Room which can hold up to 30 people, and the Puget Sound Boardroom for up to 12. Perfect space for a business meeting or a special social occasion. Personalized menus available for your function.

Aqua Terra - Marriott SeaTac

Effectuer une réservation

Commande en livraison ou à emporter

Sections du restaurant

Informations supplémentaires

Start & Share

Edamame 2 Ways18,00 $ US

Crispy Monster Squid19,00 $ US

Airport Chicken Wings18,00 $ US

Hummus Plate19,00 $ US

A.T. Tots15,00 $ US

Snake River Kobe Beef Sliders28,00 $ US

Chowder14,00 $ US

Greens

Modern Caesar21,00 $ US

B.L.T18,00 $ US

Market 2121,00 $ US

Handhelds

Marriott Burger26,00 $ US

N.W. Turkey Club18,00 $ US

Chicken Caesar Wrap23,00 $ US

Impossible Smash 2.026,00 $ US

Sea-Tac Fish & Chips

Crispy Ling Cod24,00 $ US

Flaky Alaskan Halibut25,00 $ US

Chef's Plate

Fork & Knife - Feature

Fork & Knife- Feature

Sweet & Savory

Skillet Fudge Brownie12,00 $ US

Basque Cheesecake12,00 $ US

Flourless Chocolate Torte12,00 $ US

Creme Brulee12,00 $ US

Évaluation globale (notes et commentaires)

FAQ

Aqua Terra - Marriott SeaTac offre-t-il la livraison par l'entremise d'OpenTable, ou les plats à emporter?

Comment le restaurant Aqua Terra - Marriott SeaTac est-il coté?

Est-ce que le restaurant Aqua Terra - Marriott SeaTac accepte les réservations présentement?

Effectuer une réservation

Commande en livraison ou à emporter

Sections du restaurant

Informations supplémentaires