Argyle Grill & Tavern

Appetizers

• Kobe Beef Sliders 3 Ways.14,95 $ US

  (chef recommends medium rare) vidalia onion, roasted tomato relish, bacon & cheddar, roasted red pepper and fresh mozzarella

• Sesame Seared Tuna11,95 $ US

  served rare with marinated cucumbers, tomato, onions, marmalade and chop sticks

• Kung Pao Shrimp And Calamari12,95 $ US

  chipotle pepper honey glaze, soba noodles, snow peas, carrots, scallions and hoisin sauce

• Crispy Calamari10,95 $ US

  "family-style with a spicy marinara, roasted red pepper, aioli and toasted sesame ponzu sauce

• Portobello Stack8,95 $ US

  grilled portobello, fresh mozzarella and beefsteak tomatoes with a basil pesto and balsamic drizzle

• Maryland Crab Cakes11,95 $ US

  with jicama-orange slaw and a tomato caper tartar sauce

• Coconut Crusted Shrimp..10,95 $ US

  radicchio, pineapple chutney and honey horseradish sauce

• Colossal Shrimp Martini12,95 $ US

  jumbo shrimp with a papaya mango salsa, wonton crisp and spicy cocktail sauce

• Spinach And Artichoke Dip.9,95 $ US

  in a flour tortilla shell with corn tortilla chips

• Buffalo Chicken Wings8,95 $ US

  with a chunky bleu cheese dressing, carrots and celery

• Littleneck Clams12,95 $ US

  chorizo sausage, caramelized onions, plum tomato, roasted garlic & cilantro

• Prince Edward Island Mussels.10,95 $ US

  roasted garlic, caramelized onion, plum tomato saffron cream with toasted garlic crustini

Sandwiches

• Argyle's Marinated Steak Sandwich14,95 $ US

  with sauteed mushrooms, mozzarella, horseradish dressing & french fries

• Black Angus Sirloin Burger

  with french fries each topping 50 choose from four cheeses, bacon, mushrooms & sauteed onions

  • 10oz.9,95 $ US

• Grilled Chicken Quesadilla

  peppers onions & three cheeses in a flour tortilla with black beans guacamole sour cream & tomato salsa

  • Chicken12,95 $ US
  • Shrimp14,95 $ US

Chicken

• Portobello Chicken18,95 $ US

  topped with portobello mushroom & fresh mozzarella, with sauteed spinach red "b" mashed potatoes & a port wine demi

• Onion Crusted Chicken17,95 $ US

  with sauteed spinach red "b" mashed potatoes & a mushroom demi

• Chicken Cardinal18,95 $ US

  breaded chicken breasts topped with prosciutto, melted monterey jack roasted red pepper with a light tangy pepper sauce red "b" mashed potatoes & sauteed spinach

• Chicken Paillard15,95 $ US

  grilled marinated chicken with tri color salad, white balsamic vinaigrette and grilled pita bread

Sides

• Grilled Asparagus5,00 $ US

• Sauteed Spinach4,00 $ US

• Crispy Fried Onions3,00 $ US

• Red b Mashed Potatoes4,00 $ US

• French Fries3,00 $ US

• Sundried Tomato Pearl Cous Cous4,00 $ US

Argyles Specialties

• Sauteed Pork Tenderloin Medallions19,95 $ US

  pommeray mustard cabernet demi, red b mashed potatoes, grilled asparagus

• Argyle Marinated Grilled Skirt Steak*24,95 $ US

  our house marinated skirt steak with red b mashed potatoes and sauteed spinach

• Cedar River Farms all Natural Sirloin

  all-natural ny shell steak, red wine demi hand cut with red b mashed potatoes and haricot verts

  • 16-oz.28,95 $ US

• Filet Mignon

  center cut filet, roasted garlic, crispy onions, grilled asparagus, red b mashed potatoes and a port wine demi

  • 10-oz.29,95 $ US

Seafood

• Orange Ginger Glazed Salmon Napoleon19,95 $ US

  scallion rice cake, spinach, grilled tomato, fried vegetable wonton crisp, carmelized red onion, balsamic drizzle & basil oil

• Grilled Swordfish24,95 $ US

  sundried tomato pearl cous cous, grilled zucchini & yellow squash, lemon cilantro compound butter

• Spicey Honey Glazed rare Tuna24,95 $ US

  wasabi mashed potato, haricot verte & carrots, saffron aioli

• Basil Marinated Grilled Shrimp21,95 $ US

  five colossal shrimp with grilled portobello, fresh mozzarella, tomato & grilled asparagus topped with balsamic drizzle & basil pesto

• Pan Seared Herb Crusted Halibut24,95 $ US

  basil mashed potatoes, sauteed spinach, red & yellow pepper coulis & vidalia onion relish

• Wasabi Peas Encrusted St. Peters Fish18,95 $ US

  hoisin soy marinated stir fry vegetable, sweet soy drizzel & fried rice noodles

• Pan Seared Sea Scallops21,95 $ US

  sundried tomato pearl cous cous, sautee spinach, baked parmesan cheese wafer & lemon thyme beurre blanc

• Macadamia Nut Crusted Chilean Sea Bass25,95 $ US

  vegetable and shrimp succotash, sauteed spinach, roasted shallot and pine nut relish

Pastas

• Chicken Fettuccini Pasta17,95 $ US

  pancetta, portabella mushrooms, roasted red pepper , tomato & basil served in a roasted garlic extra virgin olive oil broth

• Seafood Linguine18,95 $ US

  shrimp, clams, sea scallops and calamari served in a spicy tomato, roasted garlic seafood broth with herb ricotta cheese toasted crustini

• Penne Ala Vodka14,95 $ US

  with prosciutto, onions, parmesan cheese and plum tomatoes

  • Add Chicken5,00 $ US
  • Add Shrimp7,00 $ US

Desserts

Ask About Our Daily Dessert Offerings $5.95 Each

• jack Daniels Chocolate Pecan Pie / Warm Apple Crisp5,95 $ US

• juniors New York-style5,95 $ US

• Fresh Fruit5,95 $ US

• Cheesecake Double Chocolate Lava Cake5,95 $ US

• Chocolate Banana Bread Pudding / Turtle Cheesecake5,95 $ US