TO START
HEARTS OF PALM SALADUS$18.00
green papaya, toasted peanuts, thai basil
HAMACHI CRUDOUS$23.00
leche de tigre, jalapenos, micro cilantro
BLUE FIN TUNA TARTARUS$26.00
crunchy garlic, avocado, truffle ponzu
CRISPY RICE CAKEUS$24.00
yuzu hosho hamachi
DAN DAN NOODLESUS$23.00
ground pork, bok choy, szechuan pepper
SHISHITO PEPPERSUS$13.00
garlic soy sauce, bonito flakes
SPICY EDAMAMEUS$13.00
shichimi spice, citrus sea salt
WAGYU BEEF LUMPIAUS$21.00
enoki & trumpet mushroom, chili sauce
CHICKEN KARAAGEUS$18.00
gochujang, honey
SHRIMP DUMPLINGSUS$21.00
pork, pickled green onion, dashi broth
SUSHI - NIGIRI
SEARED WAGYU NIGIRIUS$31.00
soy garlic, wasabi root relish
ARTS ROLLUS$26.00
spicy tuna, avocado, hamachi
CHANNELSIDE ROLLUS$26.00
shrimp tempura, snow crab avocado, yuzu amarillo
TO SHARE
SEA SCALLOPSUS$35.00
smoked miso butter, petrossian caviar
WAGYU SCALLION RICEUS$75.00
kim chi, soy-cured yolk, black garlic
SALT & PEPPER PRAWNSUS$38.00
crispy garlic, fried chilis, sesame seed
MISO CHILEAN SEABASSUS$41.00
sesame chimichurri, ginger
TO FINISH
MATCHA CRÈME BRULEEUS$18.00
tropical fruit, citrus biscotti
JAPANESE CHEESECAKE SOUFFLÉUS$16.00
yuzu marmalade
BLACK SESAME & MANGO ICE CREAMUS$18.00
ginger puff, Tahitian anglaise
WARM CHOCOLATE CAKEUS$18.00
miso dulce de leche, ginger ice cream