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Asador Bastian, Chicago, IL
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Asador Bastian

$50 and over
Steakhouse
A photo of Asador Bastian restaurant

Asador Bastian

4.7
$50 and over
Steakhouse
River North (Chicago)

Make a reservation

2 people
9:00 p.m.
Booked 25 times today
Experiences are available.
  • Good for special occasions
  • Great for fine wines
  • Romantic
NOW ACCEPTING RESERVATIONS FOR CHRISTMAS EVE!

Asador Bastian is a Chicago chophouse with Basque influences from acclaimed Chef
Doug Psaltis. Located in the iconic “Flair House” originally built in 1883, this historic
townhouse has been revived and brought back to life with culinary inspiration from the
great asadors of San Sebastián, Spain to serve the world’s best boutique beef without
compromise. The most remarkable dining experience comes from the purest ingredients
delivered in the supremely thoughtful, welcoming and hospitable manner. This ethos
has directed every aspect of the experience at Asador Bastian, whether you’re joining
us for small bites and libations in our Bar Room or for a more intimate experience in our
Dining Room.

Why they're an Icon

From the OpenTable editors: In a historic River North townhouse, you’ll find Asador Bastion, named one of 2023’s best new restaurants by Esquire. Acclaimed wife-and-husband team Hsing Chen and Doug Psaltis lead the kitchen, which turns out Basque-inspired feasts starring impressive steaks cooked over a live-fire grill alongside caviar churros and arroz cremoso. It’s all served in an opulent dining room decked with olive green leather banquettes and vintage Murano glass chandeliers.

Private dining

Private dining

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Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    $50 and over
  • Cuisines
    Steakhouse, Spanish, Regional Spanish (Basque)
  • Hours of Operation
    Daily 4:00 pm–12:00 am
  • Phone number
    (312) 800-8935
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Private party facilities
    For parties of 10 or more, or assistance with our Chef's Table experience please email events@asadorbastian.com. We are thrilled to host your milestones, celebrations and corporate events!
  • Private party contact
    Jocelyne Nunez: (312) 800-8935
  • Neighbourhood
    River North (Chicago)
  • Cross Street
    Wells and Franklin
  • Parking details
    Street Parking
  • Public transit
    CTA Brown Line - Chicago Stop<br />Grand Pace Bus Route 65 <br />
  • Additional
    Bar/Lounge, Beer, Cocktails, Full Bar, Late Night, Non-Smoking, Private Room, Wine

Experiences

  • Chef's Table

    US$150.00 per person

    Prepaid

    Multiple dates available
    At Asador Bastian we are excited to offer our Chef's Table; a one of a kind experience. Our Chef's Table is located directly across from our kitchen where you will have a full view of our world class chefs at work creating the dishes that make our restaurant so unique. The Chef's Table is an experience created for 6 or 10 guests. A deposit of $150 per person is required for booking this private dining room. The deposit is applied to the final bill. If you are having issues booking the chefs table, please reach out to us via email at events@asadorbastian.com.
    Chef's Table photo
  • A Very Basque Christmas

    US$175.00 per person

    Prepaid

    Dec 24, 2024 only
    Celebrate the holiday at Asador Bastian with a festive prix-fixe menu from Chefs Doug Psaltis & Christian Eckmann. Wine pairing options will be available from our expert sommelier team. THE MENU PINXTOS Selection of luxury Basque bites SECOND COURSE (choice of) Wild Game Terrine, bitter greens Warm Tart of Arzua Ulloa, black truffles Blue Fin Tuna Crudo, black truffles THIRD COURSE (to share) Spider Crab Arroz Cremoso MAIN COURSE (choice of) Poached Pheasant, albufera sauce, white truffles, salsify Rossini of Beef, foie gras, 5J jamon, black truffle Galician Sole, golden caviar sauce DESSERTS (Choice of) Gingerbread Crunch gingerbread ganache, pecan crunch, orange A White Christmas white chocolate, pistachio, cranberries
    A Very Basque Christmas photo
  • TXin TXin, A NYE Vintage Cocktail Experience

    US$275.00 per person

    Prepaid

    Dec 31, 2024 only
    Step back into the golden age of glamour at our historic townhouse to ring in 2025! Join us for a festive evening at The Bar for a unique tasting menu of cocktails made with rare vintage spirits paired with luxury pinxtos. Live music, champagne toasts and a celebration with the elegance and energy of the golden age era.
    TXin TXin, A NYE Vintage Cocktail Experience photo

What 174 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.8Food
  • 4.7Service
  • 4.6Ambience
  • 4.2Value

NoiseModerate

Loved For

  • Chicago

    Steakhouse

Review summary

AI-generated from verified diner reviews
Asador Bastian offers a "phenomenal dining experience" with impeccable service and a "true culinary gem" atmosphere. The menu features exquisite Basque and Spanish cuisine, with standout dishes like Akaushi beef and bone marrow potatoes. While the ambiance is elegant, some found tables too close together. "Highly recommend" for special occasions.

175 Reviews
  1. Latania

    Chicago

    88 reviews

    vip
    5.0

    88 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    First visit and dined to celebrate a birthday. Dark dimly lit Spanish restaurant with tables close together. However, servers are attentive and make the experience unique. Our server Yousef was top notch. He really enhanced the evening. The food and drinks topped it off. Great cocktails. Great wine list and sommelier. Food was unique and delicious. Some items are small but satisfying. The wagyu was excellent. Tender flavorful and juicy. Paired perfectly with our wine. Wonderful evening celebrating a birthday. Pricey but worth it. Also discovered there a cozy booths downstairs.

    Is this helpful?

  2. Arnie

    New Orleans

    3 reviews

    5.0

    3 reviews

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Dine during Thanksgiving and their prix menu got great choices. Service is really superb too. Will be back!

    Is this helpful?

  3. Panos

    Chicago

    19 reviews

    4.0

    19 reviews

    Dined 7 days ago

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 4
    Went for my beautiful wife's birthday. Stuck with the excellent recommendations by both our server for steak and the sommelier for wine. Excellent knowledge all around. It's a great place for a special occasion.

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  4. AMEE

    Chicago

    3 reviews

    vip
    5.0

    3 reviews

    Dined on November 27, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Dinner was wonderful and Joshua was amazing and so knowledgeable.

    Is this helpful?

  5. OpenTable Diner

    Chicago

    1 review

    vip
    5.0

    1 review

    Dined on November 19, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This was an amazing experience through and through. The only exception is the tables are very close to each other, you can pretty much listen to everyone’s conversation. Unfortunately we were seated next to a table of loud business bros who would not stop yelling the whole time. Pretty much kills the lovely vibe.

    Is this helpful?

  6. Christi

    Dallas

    42 reviews

    vip
    5.0

    42 reviews

    Dined on November 19, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Good food and great atmosphere. Great bartender. Will come back.

    Is this helpful?

  7. OpenTable Diner

    Chicago

    3 reviews

    5.0

    3 reviews

    Dined on November 18, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    What a gem! Asador Bastian totally knocked it out of the park. Our server, Yousef ( potentially spelling his name wrong), was fantastic - super friendly and really knew his stuff. His recommendations were perfect for our dinner. We started with their Tortilla Española, which was a great way to kick things off - light but packed with flavor. The arroz cremoso that came next was incredible - the flavors were spot on. But the real showstopper was the Akaushi beef, cooked exactly how we wanted it, paired with these amazing bone marrow potato purée that I'm still thinking about. We wrapped up with a delicious cheesecake that hit all the right notes. The whole experience, from walking in to walking out, was just perfect. Can't wait to come back and try more dishes! If you're thinking about going - just do it. You won't regret it!

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  8. Maneesh

    Toronto

    1 review

    5.0

    1 review

    Dined on November 18, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This was the best steakhouse I have ever been too. Food and service were truly outstanding.

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  9. Jay

    Chicago

    7 reviews

    5.0

    7 reviews

    Dined on November 17, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Loved it. It’s quite expensive so couldn’t really go there often

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  10. Christian

    Phoenix

    12 reviews

    5.0

    12 reviews

    Dined on November 16, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had a phenomenal experience. The food, service, and ambiance is excellent. Great selection of fresh seafood and some of the best beef in the world. Highly recommend the Kagoshima wagyu, you can only get it in two places in the US. No matter what you choose, you won’t be disappointed. We will come back every time we visit Chicago.

    Is this helpful?

FAQs

Asador Bastian is rated 4.7 stars by 174 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

A photo of Asador Bastian restaurant

Asador Bastian

4.7
$50 and over
Steakhouse
River North (Chicago)

Make a reservation

2 people
9:00 p.m.
Booked 25 times today
Experiences are available.
Google Map for Asador Bastian

214 W Erie St, Chicago, IL 60654-3911

Dining areas

Additional information

  • Cross Street
    Wells and Franklin
  • Neighbourhood
    River North (Chicago)
  • Hours of Operation
    Daily 4:00 pm–12:00 am
  • Price
    $50 and over
  • Cuisines
    Steakhouse, Spanish, Regional Spanish (Basque)
  • Dining style
    Casual Dining
  • Dress code
    Business Casual
  • Parking details
    Street Parking
  • Public transit
    CTA Brown Line - Chicago StopGrand Pace Bus Route 65
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Additional
    Bar/Lounge, Beer, Cocktails, Full Bar, Late Night, Non-Smoking, Private Room, Wine
  • Phone number
    (312) 800-8935
  • Private party facilities
    For parties of 10 or more, or assistance with our Chef's Table experience please email events@asadorbastian.com. We are thrilled to host your milestones, celebrations and corporate events!
  • Private party contact
    Jocelyne Nunez: (312) 800-8935
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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