Auberge

Name: Auberge
Address: 175 S Main St., Zionsville, IN, United States, 46077
Telephone: (317) 733-8755
Price range: De 31 $ à 50 $
Rating: 4.3

4.3

4,3

1034 commentaires

De 31 $ à 50 $

Française

Effectuer une réservation

2 personnes

24 nov. 2024

19 h 00

Réservée 12 fois aujourd'hui

Charmant
Bien pour les occasions spéciales
La perle du quartier

Auberge Restaurant and Bar offers a relaxed and elegant setting where every visit is truly a special occasion. Inspired by the cuisines of France, our food is made to be savored. Each dish is a unique experience of delightful harmonies and satisfying flavors.

To perfectly complement each dish, we offer an extensive wine list as well as craft beers and a craft cocktail menu.

We are located in the center of Zionsville village, surrounded by the best of Midwest small town charm.

Join us for a delightful lunch or dinner, and follow up with a pleasant stroll through our wonderful village. Or join us for Saturday brunch and enjoy the Zionsville Farmers Market or a stroll through Zionville’s wonderful parks, before or after your meal.

Salles privées

Réservez votre prochain événement avec nous

Voir les détails

Sections du restaurant

Informations supplémentaires

Style de restauration
Élégant mais décontracté
Prix
De 31 $ à 50 $
Cuisines
Française, Français Contemporaine, Française / Américaine contemporaine
Heures d'ouverture
Brunch sam., dim. 08H00–15H00 Déjeuner mar.–ven. 08H00–11H00 Dîner mar.–ven. 11H00–14H00 Le thé de l'après-midi mar.–sam. 14H00–17H00 Souper mar.–jeu. 17H00–21H00 ven., sam. 17H00–22H00
Numéro de téléphone
(317) 733-8755
Site Internet
http://www.auberge-restaurant.com/
Options de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue de VIlle
Chef de cuisine
Chef Mary Jane
Service traiteur
Auberge offers a variety of Private Dining options in conjunction with the Brick Street Inn hotel. For information, please contact Events@BrickStreetInn.com.
Installations pour groupes privés
Our menus are designed with delicious choices for all occasions!
Contact du groupe privé
Nick Caulfield: (317) 999-5884

Lieux
175 S Main St., Zionsville, IN 46077
Quartier
Région n.-o. Indy / Zionsville
Rue transversale
Main Street and Pine Street
Parking details
We have a dedicated parking lot in the rear of our building (entry is on Pine St.) for customers of Auberge and our boutique hotel, the Brick Street Inn. Street parking on Main St. is usually also available as an additional option.
Renseignements supplémentaires:
Accès chaise roulante, Apéritif et coquetel, Assis au comptoir, Banquette, Bar complet, Bar/Lounge, Bière, Brunch la fin de semaine, Droit de bouchon, Foyer intérieur, Non-fumeur, Options sans gluten, Salle à manger privée, Terrasse, Terrasse/Manger à l'extérieur, Végétalien, Vin, Vue

En vedette dans

45 Indiana Restaurants to Connect In For Mother's Day

Plats populaires

L'opinion de 1 034 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.3

4,3 selon des cotes récentes

4,3Nourriture
4,3Service
4,5Ambiance
4Valeur

Bruit • Moyen

Aimé pour

Indiana
Romantique
Indianapolis
Romantique

1 034 commentaires

M
Mark
Indiana
59 commentaires
VIP
2.0
59 commentaires
Y est allé il y a 4 jours
1. Cote globale 2
2. Nourriture 1
3. Service 4
4. Ambiance 3
Food has consistently gone down over the past year. Can't give it another try.
AubergeA répondu il y a 2 jours
Hi Mark, thank you for your feedback. We apologize for the inconveniences that you experienced during your visit. All your comments are essential in educating our staff about improving our food. Please contact us an email address so we can discuss these issues with you personally and rectify the situation.
Ce commentaire est-il utile?
E
Emily
Chicago
1 commentaire
5.0
1 commentaire
Y est allé le 15 novembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Lovely, cozy restaurant. The beef bourguignon and scallops were out of this world good. The flourless chocolate cake with raspberry is also a must get!! Sooooo delicious! Also, the service was great, no problems at all!
AubergeA répondu il y a 2 jours
Hi Emily, thank you for giving us a perfect rating! We do take pride in our sensational menu, atmosphere, and team. We hope to welcome you back to Auberge soon.
Ce commentaire est-il utile?
S
Steve
Indiana
15 commentaires
2.0
15 commentaires
Y est allé le 14 novembre 2024
1. Cote globale 2
2. Nourriture 3
3. Service 5
4. Ambiance 2
Ella was an excellent server. The food wasn't bad but very over priced. It wasn't a bad experience, it just didn't live up to our expectations.
AubergeA répondu il y a 2 jours
Hi Steve, thank you for your feedback. We apologize for the inconveniences that you experienced during your visit. All your comments are essential in educating our staff about improving our service. Please contact us an email address so we can discuss these issues with you personally and rectify the situation.
Ce commentaire est-il utile?
E
Erwin
Indiana
1 commentaire
2.0
1 commentaire
Y est allé le 10 novembre 2024
1. Cote globale 2
2. Nourriture 3
3. Service 1
4. Ambiance 2
Need to train their team, below average service for the type of restaurant. Also, was seated in the back room who has like 3 picture about France as the whole decoration. It has a French menu, the food was delicious, but for the price, I can go to Ocean Prime and get same quality, more food, and way better hospitality. I paid $48 for a 3oz-fillet with smashed potatoes and two broccolinis. Maybe reading Will Guidara book can improve their hospitality ;)
AubergeA répondu il y a 2 jours
Hi Erwin, thank you for your feedback. We apologize for the inconveniences that you experienced during your visit. All your comments are essential in educating our staff about improving our service. Please contact us an email address so we can discuss these issues with you personally and rectify the situation.
Ce commentaire est-il utile?
T
T
Los Angeles
1 commentaire
5.0
1 commentaire
Y est allé le 9 novembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Party of 6 and all were satisfied! A treat, for sure!
AubergeA répondu il y a 2 jours
Hi T, thank you for taking the time to provide feedback. We are glad to hear you had a pleasant experience dining with us! Please visit us again soon.
Ce commentaire est-il utile?
T
Terri
Indiana
28 commentaires
VIP
5.0
28 commentaires
Y est allé le 7 novembre 2024
1. Cote globale 5
2. Nourriture 4
3. Service 5
4. Ambiance 5
Wonderful French village ambiance. Service was outstanding. Breakfast menu has plenty of yummy options. We will be coming back to try dinner.
AubergeA répondu il y a 2 jours
Hi Terri, thank you for taking the time to provide feedback. We are glad to hear you had a fantastic experience dining with us! Please come visit us at Auberge again soon.
Ce commentaire est-il utile?
J
Jen
Indiana
5 commentaires
4.0
5 commentaires
Y est allé le 2 novembre 2024
1. Cote globale 4
2. Nourriture 4
3. Service 5
4. Ambiance 5
Our main courses were by far our favorites. We got the steak and scallops. French onion soup was pretty heavy. The deviled egg was good, but wow that was a lot of porcini powder on it. Also my beet salad was delicious. Lovely place, great service and my Malbec was delicious. They charged extra to make the bourbon an old fashioned which I thought was weird.
AubergeA répondu il y a 2 jours
Hi Jen, thank you for taking the time to provide feedback. We apologize for the inconveniences you experienced during your visit. We are pleased to hear that you enjoyed your dinner and had a nice experience after all. Please come back and visit Auberge again soon!
Ce commentaire est-il utile?
S
Shawnna
Indiana
7 commentaires
3.0
7 commentaires
Y est allé le 27 octobre 2024
1. Cote globale 3
2. Nourriture 3
3. Service 3
4. Ambiance 4
This is our 3rd time at Auberge and we've always enjoyed it. My dad is visiting from Oregon and we wanted to take him there. This visit to Auberge missed the mark, unfortunately. The quiche was burned, the waffles were dry, the creme brulee pain perdu was still good, but the kitchen ran out of one of the ingredients for it, but did not communicate that information. So, it did not taste as wonderfully as it normally does. The drinks we ordered were not as good as they had been in previous visits either and our server was slower than what we are used to. Overall, we will go again because we are hoping today was just a one off for them. It is unfortunate that this was the visit we took our dad to experience.
AubergeA répondu il y a 2 jours
Hi Shawnna, thank you for your feedback. We apologize for the inconveniences that you experienced during your visit. All your comments are essential in educating our staff about improving our service. Please let us exceed your expectations next time you are at Auberge.
Ce commentaire est-il utile?
H
Heidi
Indiana
9 commentaires
4.0
9 commentaires
Y est allé le 19 octobre 2024
1. Cote globale 4
2. Nourriture 4
3. Service 4
4. Ambiance 5
The outdoor setting of this lovely restaurant was perfect for a fall evening dinner. And the lamb dish was quite succulent. However, when our group of 3 was having trouble deciding on a bottle of wine that should’ve been the cur to the waitress to get their Sommelier. Instead, she asked the Sommelier a question, then came back to the table. Yet, she was overall pleasant & efficient.
AubergeA répondu il y a 2 jours
Hi Heidi, thank you for taking the time to provide feedback. We apologize about the wine inconvenience and are sorry to hear the Sommelier did not visit you personally. We hope we can exceed your expectations with a five star experience next time you are at Auberge.
Ce commentaire est-il utile?
OT
Client d'OpenTable
Indiana
4 commentaires
5.0
4 commentaires
Y est allé le 19 octobre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
We can always count on Auberge for good food and an excellent atmosphere. I highly recommend the Flowerless Chocolate Cake with layers of Raspberry Bavarian Cream. Being Fall, we couldn’t resist ordering a Pumpkin Spiced Coffee to top off our stop. I can’t wait to come back!
AubergeA répondu il y a 2 jours
Hi, thank you for taking the time to provide feedback. We are glad to hear you had a pleasant experience dining with us! Please visit us again soon.
1 personne a trouvé ce commentaire utile

FAQ

Le restaurant Auberge a été coté 4,3 étoiles par 1034 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes

24 nov. 2024

19 h 00

Réservée 12 fois aujourd'hui

175 S Main St., Zionsville, IN 46077

Sections du restaurant

Informations supplémentaires

Rue transversale
Main Street and Pine Street
Quartier
Région n.-o. Indy / Zionsville
Heures d'ouverture
Brunch sam., dim. 08H00–15H00 Déjeuner mar.–ven. 08H00–11H00 Dîner mar.–ven. 11H00–14H00 Le thé de l'après-midi mar.–sam. 14H00–17H00 Souper mar.–jeu. 17H00–21H00 ven., sam. 17H00–22H00
Prix
De 31 $ à 50 $
Cuisines
Française, Français Contemporaine, Française / Américaine contemporaine
Style de restauration
Élégant mais décontracté
Dress code
Tenue de VIlle
Parking details
We have a dedicated parking lot in the rear of our building (entry is on Pine St.) for customers of Auberge and our boutique hotel, the Brick Street Inn. Street parking on Main St. is usually also available as an additional option.
Options de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Chef Mary Jane
Renseignements supplémentaires:
Accès chaise roulante, Apéritif et coquetel, Assis au comptoir, Banquette, Bar complet, Bar/Lounge, Bière, Brunch la fin de semaine, Droit de bouchon, Foyer intérieur, Non-fumeur, Options sans gluten, Salle à manger privée, Terrasse, Terrasse/Manger à l'extérieur, Végétalien, Vin, Vue

Site Internet
http://www.auberge-restaurant.com/
Numéro de téléphone
(317) 733-8755
Service traiteur
Auberge offers a variety of Private Dining options in conjunction with the Brick Street Inn hotel. For information, please contact Events@BrickStreetInn.com.
Installations pour groupes privés
Our menus are designed with delicious choices for all occasions!
Contact du groupe privé
Nick Caulfield: (317) 999-5884

En vedette dans

45 Indiana Restaurants to Connect In For Mother's Day

Auberge

Effectuer une réservation

Salles privées

Sections du restaurant

Informations supplémentaires

En vedette dans

45 Indiana Restaurants to Connect In For Mother's Day

Plats populaires

French Onion Soup

Mushroom Risotto

Crème Brûlée

Menu

L'opinion de 1 034 personnes

Évaluation globale (notes et commentaires)

Aimé pour

FAQ

Comment le restaurant Auberge est-il coté?

Est-ce que le restaurant Auberge accepte les réservations présentement?

Effectuer une réservation

Sections du restaurant

Informations supplémentaires

En vedette dans

45 Indiana Restaurants to Connect In For Mother's Day