Uncategorised
Focaccia$9.00
Warm marinated olives$9.00
Antipasti
Sweet Select Oysters$24.00
Red wine mignonette, horseradish, lemon
White Anchovy Toast$14.00
Maitre d'hotel butter, radish & herb salad
Pâté de Campagne$21.00
Produced by Le Petit Chapeau, house preserves
Albacore Tuna$21.00
Sashimi style BC tuna, fennel, olives, almonds, white balsamic
Caesar Salad$20.00
Anchovy dressing, croutons, parmigiano
Beetroot$23.00
Gorgonzola dressing, gem lettuce, endive, spiced hazelnut
Burrata with Prosciutto$33.00
21 month aged prosciutto, peperonata
Vitello 3.0$25.00
Veal tartare, cornichon, capers, pickled onions, tonnato sauce
Polpette al Sugo$21.00
Meatballs, pomodoro, pecorino, basil
Pasta
Risotto with Hokkaido Scallops$41.00
Locally foraged winter chanterelles, parmesan
Rigatoni alla Norma$28.00
Eggplant, pomodoro, chili, parmigiano
Bucatini Cacio e Pepe$28.00
House of Epula black pepper, pecorino
Orecchiette Cime di Rapa$30.00
Anchovy, caper, chilli, pomodoro, rapini
Tagliatelle Bolognese$32.00
Classic bolognese, parmigiano
Daily Fresh Pasta
Tortelli al Nero di Seppia$33.00
Steelhead trout, BC side stripe shrimp, lemon-butter sauce
Agnolotti con prosciutto e piselli$31.00
Prosciutto, mint and peas, chicken jus, parmesan
Squash Rotolo with Braised Short Rib$36.00
Brown butter & sage
Secondi
Mezzo Pollo Scallopini$41.00
Farmcrest Farm chicken, caper-Lemon sauce
Steelhead Trout$42.00
BC chanterelle mushrooms, celeriac, delicata squash
Duck Leg Confit$34.00
Fraser valley duck, lentils, pomme purée
Bavette Steak 12 oz$57.00
Pickled shallots, salsa verde, grilled lemon
Bistecca Fiorentina 52 oz$230.00
Mcleod’s Leap Porterhouse, w/ contorni