Avenue

Yes, Avenue is often recommended for date night thanks to its ocean views, roaring fireplace and romantic atmosphere. Guests regularly praise the lovely decor, sunset or patio seating and special evenings (New Year’s Eve, anniversaries) that feel celebratory. That said, recent guest reports note inconsistent service and occasional long waits, so book a reservation, request a window or fireplace table, and allow extra time on busy holiday weekends to ensure the experience lives up to the setting.

Portion sizes are generally generous for main courses, though appetizers and some seafood plates can be smaller. Multiple guests mentioned large mains like steak frites and generous restaurant-week entrées, while a few guests felt appetizers or seafood portions (e.g., scallops, lobster roll) were light for the price. If you’re sharing starters or have a big appetite, consider ordering an extra side or two, many guests recommend pairing apps and mains to get a full meal.

Avenue’s posted hours cover brunch, bar, lunch and dinner: Brunch: Sat–Sun 11:00 am–3:00 pm; Bar: Fri–Sun 11:00 am–9:00 pm; Lunch: Fri 12:00 pm–3:00 pm; Dinner: Thu–Sun 3:00 pm–9:00 pm. Guests also report the restaurant opens for special holiday events (Easter, Mother’s Day, New Year’s Eve) outside regular hours, so check ahead for holiday or special-event hours.

Families do dine at Avenue and guests commonly celebrate birthdays and family occasions here, so it’s family-friendly in practice. The restaurant accepts large parties and has booth, bar, rooftop/deck and event-area seating mentioned by guests. Specific accessibility features (ramps, ADA restrooms, wheelchair seating) aren’t detailed in available info, so call ahead to confirm any mobility or accessibility needs and to request seating that best suits children or guests requiring accessible arrangements.

The best time depends on experience you want: for a quieter, smooth meal try weekday afternoons, midday lunch or early weekend brunch; guests often praise relaxed mid‑afternoon or brunch visits. For sunset views and a romantic vibe, aim for early dinner with window or patio seating. Avoid major holidays and busy summer weekends if you want faster service, many guests report long waits and staffing delays on peak nights and special-event dates.

Avenue’s atmosphere is polished, seaside French bistro meets casual fine dining, bright ocean views, marble floors, a roaring fireplace and modern design. Many guests praise the beautiful space, sunsets and live music during special nights. That said, experiences vary: some guests report excellent, attentive service and a cozy vibe, while others describe noisy acoustics, crowded event nights, chilly dining rooms, or slow service that affected the mood. Choose seating and timing to match your desired atmosphere.

Smart casual is the recommended dress code at Avenue. Guests regularly dress up for date nights, anniversaries and holiday events, so smart casual or slightly dressier attire fits the restaurant’s French bistro ambiance and oceanfront setting.

Yes, guests report that the team can honor seating requests (booth, window or fireplace tables) and accommodate celebrations. Because service and staffing can be unpredictable on busy nights, call ahead to confirm requests like seating location, dietary needs or celebrating a special occasion. For private-event specifics, large parties or accessibility needs, contacting the restaurant before arrival is the best way to secure the setup you want.

Families do dine at Avenue and guests commonly celebrate birthdays and family gatherings there, so it’s family-friendly in practice. The menu leans toward adult French bistro fare (steaks, seafood) and guests don’t mention a kids’ menu, so younger children may need simpler choices off the regular menu. For family visits consider early seating, outdoor deck seating, or calling ahead to ask about menu flexibility for kids.

Specific details about a formal waiting list aren’t provided, but guests repeatedly report long waits despite reservations and crowded nights, especially during holidays, summer weekends and event nights. Because the restaurant can get behind, it’s wise to reserve ahead, confirm your reservation, arrive on time, and call if you’re delayed. If you want to avoid waits, consider off‑peak times like weekday lunches or weekend mid‑afternoon brunches.

Busiest: summer weekends, holiday dinners (Valentine’s Day, Mother’s Day, New Year’s Eve, 4th of July) and nights with upstairs events, guests report long waits and staffing strain then. Quietest: weekday afternoons, early lunches and some mid‑afternoon weekend brunches where guests enjoyed unrushed meals. If you prefer a calm table with faster service, target weekdays or early weekend brunch/lunch times.

Yes, Avenue operates special holiday and event dinners on occasion. Guests describe attending Easter, Mother’s Day, Valentine’s Day, Christmas Eve, New Year’s Eve and other holiday-themed events, so the restaurant does open for holidays and special menus. Because holiday hours can differ from regular schedule, call ahead or check announcements for holiday or event service and reservation policies.

Yes, Avenue offers outdoor seating including a back deck/rooftop and patio with ocean views. Guests frequently mention dining on the deck, enjoying brunch outside and sitting with a direct view of the water. Outdoor seating is popular in good weather but can be impacted by beach traffic and passing pedestrians, so request a preferred outdoor table when booking if that’s important to your visit.

Avenue offers takeout which you can order by calling the restaurant at (732) 759-2900.

Avenue is rated 4.7 stars by 340 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.