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Basant Modern Indian, Chicago, IL

Basant Modern Indian

4.7
4,7
460 commentaires
De 31 $ à 50 $
Indienne

Effectuer une réservation

2 personnes
19 h 00
Réservée 22 fois aujourd'hui
  • La perle du quartier
  • Plats végétariens
  • Idéal pour les cocktails créatifs
Basant showcases modern Indian cuisine by complementing the flavors and traditions of India with fresh, local ingredients and classic techniques.

The festival of Basant is a tradition, followed for millennia, which symbolizes spring and new beginnings. At Basant, our menu offers skillfully done imaginative variants of traditional Indian cuisine, focusing on the crispness and cleanness of scents and flavors.

Commande en livraison ou à emporter

Sections du restaurant

Informations supplémentaires

  • Style de restauration
    Élégant mais décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Indienne, Bar à cocktails, Indienne Contemporaine
  • Heures d'ouverture
    Dîner dim. 12H00–15H00 Souper mer., jeu. 16H30–21H30 ven., sam. 17H00–22H00 dim. 15H30–21H00
  • Numéro de téléphone
    (773) 770-3616
  • Options de paiement
    American Express, Argent comptant non accepté, Discover, Mastercard, Visa
  • Dress code
    Tenue décontractée
  • Chef de cuisine
    Jeet Singh
  • Quartier
    Centre-Nord
  • Rue transversale
    Byron and Lincoln (Close to Irving Park and Lincoln)
  • Parking details
    Stationnement municipal
  • Public transit
    Brown Line (Irving Park)
  • Renseignements supplémentaires:
    5à7, Accès chaise roulante, Apéritif et coquetel, Bar complet, Bar/Lounge, Bière, Commande à emporter, Livraison, Non-fumeur, Options sans gluten, Terrasse/Manger à l'extérieur, Végétalien, Vin

L'opinion de 460 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.7
4,7 selon des cotes récentes
  • 4,7Nourriture
  • 4,8Service
  • 4,7Ambiance
  • 4,4Valeur

BruitMoyen

Aimé pour

  • Chicago / Illinois

    Indienne

460 commentaires
  1. Mark

    Chicago

    4 commentaires

    5.0

    4 commentaires

    Y est allé il y a 7 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Basant was able to accommodate a party of 14 on a Friday night. We had such a wonderful experience throughout the whole process. For larger groups, it requires more organization and planning. They were so accommodating and communicated clearly and quickly via text and/or email. We had to pre-order our food a day prior so it was coursed out accordingly and allowed our night to be stress free from ordering at the restaurant. That planning worked out extremely well! We were still able to order cocktails and / or supplemental items, but everything was timed appropriately. Our server Izzy was very attentive and helpful. Staff was great, and the service was quick! Now, the food and the cocktails were phenomenal. From fried chicken to paneer makhni to fish and chips. Spice level was great, although I wish we had gone spicy on all dishes instead of medium, but that was in fear of an unknown chef. It was great nevertheless and we enjoyed our evening very much! Well done !

    Ce commentaire est-il utile?

  2. Kathy

    Chicago

    5 commentaires

    5.0

    5 commentaires

    Y est allé il y a 7 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 4
    4. Ambiance 4
    This is one of our favorite restaurants. The food is excellent, as are the unique cocktails. Atmosphere is lively (at least on a Friday night). Service was attentive and fast.

    Ce commentaire est-il utile?

  3. BrianB

    Chicago

    3 commentaires

    5.0

    3 commentaires

    Y est allé le 21 février 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    An absolute gem: beautiful decor, attentive service, quiet enough to enjoy a conversation even when crowded. And the food…vibrant creatively blended spices and seasonings in every dish. Loved the Fish Basant with its coconut milk spiked with habenera. Loved the buttery fish and chips with a hint of garlic. Loved the mushroom and truffle naan. This place is a must for food lovers or anyone who wants a fun affordable night out in a beautiful setting.

    Ce commentaire est-il utile?

  4. Joseph

    Chicago

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 16 février 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Excellent food and service. What a great experience!

    Ce commentaire est-il utile?

  5. Hannah

    Chicago

    1 commentaire

    3.0

    1 commentaire

    Y est allé le 8 février 2025

    1. Cote globale 3
    2. Nourriture 5
    3. Service 3
    4. Ambiance 4
    The food was divine and so good!!! Also loved the cocktails. However, we had a reservation and were not seated until 45 minutes after our reservation which was disappointing.

    Ce commentaire est-il utile?

  6. Brooke

    Chicago

    12 commentaires

    5.0

    12 commentaires

    Y est allé le 25 janvier 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    We tried 3 different cocktails the lamb chops, duck breast, and tandoori chicken tikka - all amazing! Great service and ambiance as well. We will definitely be back!

    Ce commentaire est-il utile?

  7. FDAG

    VIP

    New York City

    8 commentaires

    4.0

    8 commentaires

    Y est allé le 25 janvier 2025

    1. Cote globale 4
    2. Nourriture 3
    3. Service 4
    4. Ambiance 5
    I have been to Basant in the past and seems that food preparation has changed since I last visited. The appetizer kulcha was prepared as a naan. Also the Aloo Tikki was too spicy. Although the food was tasty- the kheer dessert excellent, I think you should reconsider your spice levels. My daughter was at dinner and could not tolerate the subzi we ordered mild. And we are Indian and thought the mild was more of a medium level. Your staff/space and service was excellent, but not sure if I will be returning.

    Ce commentaire est-il utile?

  8. Pradeep

    Chicago

    1 commentaire

    3.0

    1 commentaire

    Y est allé le 19 janvier 2025

    1. Cote globale 3
    2. Nourriture 2
    3. Service 5
    4. Ambiance 3
    Lamb chops were very nice and done right. But rest of the food was on the sweeter side maybe because of too much cinnamon in every dish. Breads were done very good too.

    Ce commentaire est-il utile?

  9. Karen

    Chicago

    3 commentaires

    5.0

    3 commentaires

    Y est allé le 18 janvier 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    We had a great experience at Basant. Everything was delicious. The staff was kind and attentive and made good recommendations. Good portions too. Missed Samosas on the menu but hopefully they’ll bring those back .

    Ce commentaire est-il utile?

  10. Erica

    VIP

    Chicago

    3 commentaires

    5.0

    3 commentaires

    Y est allé le 11 janvier 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Neighborhood gem! Cocktails were especially unique and outstanding.

    Ce commentaire est-il utile?

FAQ

Basant Modern Indian propose des plats à emporter que vous pouvez commander en appelant le restaurant au (773) 770-3616.

Le restaurant Basant Modern Indian a été coté 4,7 étoiles par 460 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
19 h 00
Réservée 22 fois aujourd'hui

Commande en livraison ou à emporter

Carte Google pour le restaurant Basant Modern Indian

1939 W Byron St, Chicago, IL 60613

Sections du restaurant

Informations supplémentaires

  • Rue transversale
    Byron and Lincoln (Close to Irving Park and Lincoln)
  • Quartier
    Centre-Nord
  • Heures d'ouverture
    Dîner dim. 12H00–15H00 Souper mer., jeu. 16H30–21H30 ven., sam. 17H00–22H00 dim. 15H30–21H00
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Indienne, Bar à cocktails, Indienne Contemporaine
  • Style de restauration
    Élégant mais décontracté
  • Dress code
    Tenue décontractée
  • Parking details
    Stationnement municipal
  • Public transit
    Brown Line (Irving Park)
  • Options de paiement
    American Express, Argent comptant non accepté, Discover, Mastercard, Visa
  • Chef de cuisine
    Jeet Singh
  • Renseignements supplémentaires:
    5à7, Accès chaise roulante, Apéritif et coquetel, Bar complet, Bar/Lounge, Bière, Commande à emporter, Livraison, Non-fumeur, Options sans gluten, Terrasse/Manger à l'extérieur, Végétalien, Vin
  • Politique de confidentialité
  • Conditions d'utilisation
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences pour les témoins
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