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  3. Seattle / Est de Washington
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Ben Paris, Seattle, WA

Ben Paris

4.3
4,3
1149 commentaires
De 31 $ à 50 $
Américain Contemporaine

Effectuer une réservation

2 personnes
19 h 00
Réservée 25 fois aujourd'hui
  • Parfait pour le brunch
  • Charmant
  • Bien pour les occasions spéciales
Just steps away from Pike Place Market, Ben Paris is a vibrant hangout where locals and guests can enjoy a modern spin on classic American cuisine featuring the bounty of the PNW, hand crafted cocktails and carefully selected local beer & wine.

-Reservations will be seated when the whole party has arrived
-Reservations will be held for 10 minutes from reservation, please call if running late
-Walk-ins welcome!
-Large party reservations of 9-16 guests are available by phone for dinner 7 days a week and lunch Monday-Thursday. A credit card is required to secure the reservation. We do not accept reservations for weekend brunch for groups larger than 8 guests. A charge of $25/guest will be applied for no-shows on large party reservations. We kindly require that all members of large party dinner reservations participate in our Tour the Menu family-style dining option.

Commande en livraison ou à emporter

Informations supplémentaires

  • Style de restauration
    Décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Américain Contemporaine, Bar à cocktails
  • Heures d'ouverture
    Déjeuner lun.–jeu. 07H00–10H00 Brunch ven.–dim. 09H00–14H00 Dîner lun.–jeu. 10H00–14H00 Souper lun.–jeu., dim. 16H00–20H30 ven., sam. 16H00–21H30 5 @ 7 lun.–ven. 16H00–18H00
  • Numéro de téléphone
    (206) 513-7303
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue décontractée
  • Chef de cuisine
    Jacy James
  • Installations pour groupes privés
    Contact Sarah Bohlin at the State Hotel.Rooftop seating for Private events.
  • Quartier
    Centre ville
  • Rue transversale
    Pike and 2nd Ave
  • Parking details
    Stationnement municipal
  • Renseignements supplémentaires:
    5à7, Apéritif et coquetel, Bar complet, Bar/Lounge, Bière, Brunch la fin de semaine, Commande à emporter, Droit de bouchon, Non-fumeur, Options sans gluten, Terrasse/Manger à l'extérieur, Vin

L'opinion de 1 149 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.3
4,3 selon des cotes récentes
  • 4,3Nourriture
  • 4,2Service
  • 4,4Ambiance
  • 4Valeur

BruitMoyen

1 149 commentaires
  1. Tracie

    Seattle

    6 commentaires

    VIP
    3.0

    6 commentaires

    Y est allé il y a 1 jour

    1. Cote globale 3
    2. Nourriture 3
    3. Service 4
    4. Ambiance 4
    I was really excited to go back to Ben Paris as I hadn’t been since before COVID. Although my dining companions seemed to enjoy their meals, mine was so cold I had to send it back. The service was very nice and they remade it with a smile, but even after getting I was disappointed. Who would think a carnitas bowl would be bland. As I said the service was good and my friends liked their food so maybe I should give it another go but I was disappointed this time around..

    Ce commentaire est-il utile?

  2. Michael

    Los Angeles

    3 commentaires

    5.0

    3 commentaires

    Y est allé il y a 1 jour

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    A delicious breakfast! We had the pancake and the standard Ben Paris all American breakfast. This was our second time staying at the State Hotel and eating at Ben Paris. Both did not disappoint!

    Ce commentaire est-il utile?

  3. Kristy

    Washington DC

    12 commentaires

    VIP
    3.0

    12 commentaires

    Y est allé il y a 1 jour

    1. Cote globale 3
    2. Nourriture 2
    3. Service 3
    4. Ambiance 3
    The lamb sausage in the tagliatelle tasted bland and a little off, it was also cold. I could not eat the sausage at all. The rest of the dish was lacked the overall flavor needed with the sausage. The woman at the next table had ordered the same dish and she also could not eat the sausage. I recommend NOT ordering the Tagliatelle . For dessert I had the Affogato which came with not quite a half scoop of ice cream affecting the overall creaminess expected in an Affogato. My husband ordered the pork loin and said the kale and corn sauce was very tasty but the pork was over cooked. We enjoyed ourselves, the service was fine and cocktails were interesting.

    Ce commentaire est-il utile?

  4. Clydon

    Corpus Christi

    2 commentaires

    5.0

    2 commentaires

    Y est allé il y a 3 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 4
    4. Ambiance 5
    I’ve been to Ben Paris previously for dinner and had an amazing server by the name of Hatti or Hatty? She pronounced it as “Hat-Tea” and she definitely left a lasting impression. She recommended a pasta with a certain type of beef, which was outstanding. Came back into town with my family who have never been to Seattle and immediately booked a breakfast. The meals were just as delicious as the dinner meals. Highly recommend dining here not only because of the food and service, but the location is the best (one block from Pike Place Market). I’d recommend parking in the parking garage across the street which gives you easy access to everything, which I believe costs about $26 overnight, but definitely worth the price due to location. A+++

    Ce commentaire est-il utile?

  5. Wanda

    Seattle

    1 commentaire

    5.0

    1 commentaire

    Y est allé il y a 3 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    it was a wonderful way to spend Thanksgiving with my sons. a busy but casual atmosphere, with good food and attentive staff...

    Ce commentaire est-il utile?

  6. Kim

    Seattle

    6 commentaires

    VIP
    2.0

    6 commentaires

    Y est allé il y a 3 jours

    1. Cote globale 2
    2. Nourriture 2
    3. Service 2
    4. Ambiance 2
    The food came out at different times and much of it was cold. The restaurant was running 3 rounds of Thanksgiving dinners and we were there for the 2nd round. The staff was very nice but it was chaos. With tip dinner was about $300 and it was not very good. I will not go back for a holiday meal again.

    Ce commentaire est-il utile?

  7. Stacy

    Minneapolis

    1 commentaire

    2.0

    1 commentaire

    Y est allé il y a 3 jours

    1. Cote globale 2
    2. Nourriture 2
    3. Service 3
    4. Ambiance 4
    We did the Thanksgiving dinner and it was poorly run. We never received our salads and the sides came out after the mediocre cold, dry turkey. The wine pairing, cheese appetizer and desserts were good but not $500 good.

    Ce commentaire est-il utile?

  8. John

    Seattle

    1 commentaire

    5.0

    1 commentaire

    Y est allé il y a 3 jours

    1. Cote globale 5
    2. Nourriture 4
    3. Service 5
    4. Ambiance 4
    The food and experince was excellenet. I would highly recommend for Thanksgiving dinner.

    Ce commentaire est-il utile?

  9. Jennifer

    Seattle

    2 commentaires

    4.0

    2 commentaires

    Y est allé il y a 4 jours

    1. Cote globale 4
    2. Nourriture 3
    3. Service 3
    4. Ambiance 5
    We went to Ben Paris for their Thanksgiving day meal. The ambience was lovely and the service was generally very nice, but very disorganized. The meal started off very well with the staff welcoming us table by table explaining the pre-fixe meal and what we should expect. Our drink orders were taken, and the appetizer cheese plate + salads were served in a timely manner. Everything after this seemed to fall apart. All the tables seemed to get their mains and sides at random with many side dishes missing, but each table's missing sides were different from their neighbors. As an example some tables were served turkey and stuffing and then had to wait quite a while to get the other sides while tables nearby would have the inverse situation where they received only sides, but no main dish. Despite multiple servers/staff coming by to ask us what is missing, we still found ourselves missing specific items and twice we were offered a side/food item we had already received and which was still sitting on our table waiting to be consumed. The manager (?) on duty apologized for the mess which was nice, but it did take away from our enjoyment overall. Drinks wise - Very good mocktail, cocktail, and wine list. The bartender seemed busy yet very capable. Food wise - The turkey and gravy were delicious. The roasted sweet potatoes and cranberry sauce were also very good. The green beans in béchamel sauce seemed undercooked as they were near impossible to cut and chew through. The mashed potatoes tasted very good, but the texture was very thick and cloying, perhaps due to the high cheese content? They made our tongues glue to the top of our mouths.

    Ce commentaire est-il utile?

  10. Rich

    San Francisco

    1 commentaire

    5.0

    1 commentaire

    Y est allé il y a 4 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 4
    4. Ambiance 4
    Ben Paris was great, but Open Table dropped the Ball. Not just for me, people on both sides of me had made a reservation for the Thanksgiving Meal. We all found out that we could not have our traditional meal, it didn't start until the evening, and they were sold out. I was lucky to find a place that I could still get in for my Turkey and Stuffing and all the things I had been looking forward too! Rich VanGogh

    Ce commentaire est-il utile?

FAQ

Ben Paris assure un service de livraison en partenariat avec Postmates et Uber Eats. Ben Paris propose également des plats à emporter que vous pouvez commander en appelant le restaurant au (206) 513-7303.

Le restaurant Ben Paris a été coté 4,3 étoiles par 1149 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
19 h 00
Réservée 25 fois aujourd'hui

Commande en livraison ou à emporter

Carte Google pour le restaurant Ben Paris

130 Pike Street, Seattle, WA 98101

Informations supplémentaires

  • Rue transversale
    Pike and 2nd Ave
  • Quartier
    Centre ville
  • Heures d'ouverture
    Déjeuner lun.–jeu. 07H00–10H00 Brunch ven.–dim. 09H00–14H00 Dîner lun.–jeu. 10H00–14H00 Souper lun.–jeu., dim. 16H00–20H30 ven., sam. 16H00–21H30 5 @ 7 lun.–ven. 16H00–18H00
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Américain Contemporaine, Bar à cocktails
  • Style de restauration
    Décontracté
  • Dress code
    Tenue décontractée
  • Parking details
    Stationnement municipal
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Jacy James
  • Renseignements supplémentaires:
    5à7, Apéritif et coquetel, Bar complet, Bar/Lounge, Bière, Brunch la fin de semaine, Commande à emporter, Droit de bouchon, Non-fumeur, Options sans gluten, Terrasse/Manger à l'extérieur, Vin
  • Numéro de téléphone
    (206) 513-7303
  • Installations pour groupes privés
    Contact Sarah Bohlin at the State Hotel.Rooftop seating for Private events.
  • Politique de confidentialité
  • Conditions d'utilisation
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences pour les témoins
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