Bistro San Martin

Oven-Roasted TomatoesUS$9.00

Roma Tomatoes with Yarmuth Farm Cheese, Fresh Herbs, Extra Virgin Olive Oil & Balsamic Infusion

Warm Feta CheeseUS$9.00

Warm Feta Cheese with Mixed Greek Olives, Infused Olive Oil, Fresh Herbs, Garlic and Lemon Zest

Mushroom Puff PastryUS$10.00

Local Mixed Mushrooms Sautéed with Garlic and Fresh Herbs in Brandy Cream Sauce

Gnudi RavioliUS$10.00

potato gnocchi with ricotta, parmesan, spinach, garlic, brown butter and tomato cream sauce

½ Dozen EscargotsUS$12.00

Extra-Large Helix Pomatia Snails Baked with Garlic Butter and Fresh Herbs

Mediterranean CalamariUS$12.00

hand cut squid sauteed with red peppers, celery, onions, capers, garlic and parsley

Dungeness Crab & Jumbo Prawn CocktailUS$15.00

Served with Horseradish Cocktail Sauce in a Martini Glass

Seared Jumbo PrawnsUS$16.00

Lightly Battered and Seared Jumbo Prawns with Strawberry, Rhubarb and Red Wine Vinaigrette

Dungeness Crab CakesUS$16.00

Mixed with Bread Crumbs, Dijon Mustard and Mayonnaise, Roasted Red Pepper & Caper Aioli

Soup of The Day

• CupUS$6.00
• BowlUS$9.00

Classic Caesar

Romaine Hearts, Aged Parmesan and Croutons with Martín's Classic Caesar Dressing

• SmallUS$6.00
• LargeUS$9.00

Spinach SaladUS$9.00

Baby Spinach with Strawberries, Toasted Almonds, Red Onion and Feta Cheese in House Dressing with Sweet Soy/Molasses Drizzle

Poached Pear SaladUS$10.00

mixed greens with pears poached in red wine, cambozola cheese and toasted hazelnuts

Artisanal Cheese and Seasonal Fruit SelectionUS$12.00

Tiger Prawn (or Vegetable) LinguiniUS$18.00

sauteed with roasted tomatoes, spinach leaves, fresh herbs, garlic, parsley and chili flakes

Oven-Roasted ChickenUS$24.00

Washington Grown Half of Chicken with Granny Smith Apples, Smoked Gouda and Spinach Stuffing, Tarragon Honey Mustard Glaze, Yukon Gold Mashed Potatoes and Seasonal Vegetable Medley

Oven-Baked Jumbo PrawnsUS$25.00

Five (5) Jumbo Prawns Baked in White Wine and Butter with Garlic, Rosemary, Toasted Almonds, Basmati Rice and Seasonal Vegetable Medley

Grilled Flat Iron SteakUS$27.00

Grilled 10 oz Flat Iron (Top Blade Shoulder Cut) Steak with Local Mixed Mushroom Demi-Glace, Yukon Gold Mashed Potatoes and Seasonal Vegetable Medley

Dungeness Crab CakesUS$28.00

Three (3) Dungeness Crab Cakes Mixed with Bread Crumbs, Dijon Mustard and Mayonnaise, Touch of Cayenne, Roasted Red Pepper & Caper Aioli, Mashed Potatoes and Vegetable Medley

Roasted Duck "Maple Leaf Farms"US$29.00

All Natural Roasted Half of Duckling with Seasonal Fruit Sauce and Red Wine Reduction, Risotto with Oven-Roasted Tomatoes, Spinach, Parmesan and Seasonal Vegetable Medley

Choice New York SteakUS$34.00

Char-Broiled 12 oz New York Strip with Roasted Garlic, Onion and Parsley Compound Butter, Natural Jus, Yukon Gold Mashed Potatoes and Seasonal Vegetable Medley

½ Rack of LambUS$36.00

Australian Lamb with Red Wine Reduction, Whole Grain Mustard Demi-Glace and Fresh Mint Chimichurri (South American Pesto), Yukon Gold Mashed Potatoes and Seasonal Vegetable Medley

Filet MignonUS$37.00

Char-Broiled 8 oz Choice Beef Tenderloin Wrapped with Bacon, Topped with Roasted Onion and Bleu Cheese Compound Butter, Yukon Gold Mashed Potatoes and Seasonal Vegetable Medley

Maine Lobster TailUS$39.00

Steamed 8-10 oz Maine Lobster Tail with Butter, White Wine, Garlic, Fresh Herbs, Toasted Almonds, Yukon Gold Mashed Potatoes and Seasonal Vegetable Medley

House Made Desserts

Beer, Wine & Spirits