Black Sage

Name: Black Sage
Address: 3405 Dalton Wash Rd, Virgin, UT, United States, 84779
Telephone: (435) 256-8848
Price range: $50 and over
Rating: 4.8

4.8

150 Reviews

$50 and over

American

Make a reservation

2 people

Feb 25, 2025

7:00 p.m.

Booked 12 times today

Good for special occasions
Great for scenic views
Charming

Welcome to Black Sage at Open Sky Resort, an extraordinary dining oasis near Zion National Park. Helmed by the renowned Chef Charles Parcell, we offer an exceptional culinary adventure. Here, delicious cuisine, captivating Zion views, and serene ambiance converge.

Savor dishes crafted from the freshest local ingredients in our tranquil setting. The indoor dining area radiates sophistication with stylish gray tables, elegant black chairs, and deep red accents, complemented by expansive windows showcasing Zion's beauty.

From May 1 to November 1, our outdoor experience awaits. Dine under a canopy with misters for comfort, and as night falls, heaters add a cozy touch for dining under the stars.

Please note, Black Sage is closed for the winter. We eagerly await your visit when we reopen on February 14, 2024. Join us then for a unique blend of refined dining and nature's allure at Black Sage.

Reservations are required and we recommend arriving 20 minutes early for seating.

Dining areas

Additional information

Dining style
Casual Dining
Price
$50 and over
Cuisines
American, Farm-to-table, Regional American (Southwestern)
Hours of Operation
Mon, Wed–Sun 5:00 pm–9:00 pm
Phone number
(435) 256-8848
Website
https://www.stayopensky.com/blacksage-restaurant/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Resort Casual
Executive Chef
Chef Charles Parcell

Location
3405 Dalton Wash Rd, Virgin, UT 84779
Neighbourhood
Virgin
Cross Street
Hwy 9 & Dalton Wash Road
Parking details
Private Lot
Additional
Beer, Corkage Fee, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Vegan, View, Wheelchair Access, Wine

Salumi BoardUS$35.00
Chefs Local & Regional Favorites. Will Include Cured Meats, Cheeses, Pickled Items, Fruit & Jams
Pretzel BoardUS$33.00
Local Sourdough Pretzels, Utah Salt, Etta Place Cider Cheese Sauce, Housemade Hot Pepper Mustard, Pickled Peppers
Mineral Spring Beef Nachos (vg option, gf)US$35.00
Chili Lime Corn Tortilla Chips, Hatch Chili Cheese Sauce, Corn Salsa, Chipotle Crema, Fresh Jalapeño, Tomatillo Avocado Salsa, Pickled Onion & Mirco Cilantro

Passed Plates

Smoked Utah Trout CakesUS$21.00
Chipotle Crema, Drawn Hatch Chili Butter, Charred Lime
Quinoa Salad (vg, gf)US$19.00
Pickled Beets, Orange Supremes, Sunflower Sprouts, Cucumber, Preserved Lemon Vinaigrette
Elote EggrollUS$21.00
Smoked Corn, Cotija, Chipotle Aioli, Hot Honey, Pickled Peppers
Southwest CaesarUS$19.00
Baby Romaine, Sourdough Croutons, Wasatch Jack Cheese Crisp, Ancho Caesar, Charred Citrus
Local Squash Fritters (v)US$19.00
Whipped Horseradish Goat Cheese, Heirloom Tomato Jam, Crispy Sage
Beet & Burrata (v) US$19.00
Local Beets, Fresh Burrata, Shallot Vinaigrette, Pistachios, Beet Micros

Entrees

Mineral Springs Ranch BurgerUS$39.00
Greens, Heirloom Tomato, Caramelized Apple Bacon Jam, Point Reyes Blue Cheese, Roasted Garlic Aioli, Whole Grain Mustard, Fries
Utah TroutUS$47.00
Ancho Tomato Reduction, Buttermilk Grit Cake, Corn Salsa, Charred citrus, Cilantro Oil
Stuffed Fire Roasted Poblano (vg, gf)US$39.00
Chorizo, Cheese,Quinoa, Roasted Tomato, Peppers and Onions, Poblano Rice and Tepray Refried Bean, Red Pepper Coulis
Mushroom Carbonara (v option)US$37.00
Pappardelle, Smoked Mushrooms, Pancetta, Cured Egg Yolk, Grana Padano, Grilled Sourdough Garlic Bread
Mineral Springs Smoked Bacon Wrapped MeatloafUS$41.00
Boursin Whipped Potatoes, Seasonal Vegetable, Southwest Pan Gravy, Crispy Onions
Mineral Springs Pot RoastUS$49.00
Boursin Whipped Potatoes, Seasonal Vegetable, Pan Gravy
Airline ChickenUS$41.00
Whipped Potatoes, Seasonal Vegetable, Stone Ground Mustard and Apple Cider Jus
Smoked Jackfruit Mac and Cheese (vg)US$35.00
Radiatore, Cashew Sauce, Smoked Jackfruit, Roasted Tomato, Peppers & Onions
Bishop Farms Pork ChopUS$49.00
Brown Sugar Brined Pork Chop, Appalachian Style Black Eyed Peas, Green Tomato Jam

Drinks

Iced Teas, LemonadesUS$5.00
Craft SodasUS$7.00

What 150 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8

4.8 based on recent ratings

4.8Food
4.8Service
4.7Ambience
4.6Value

Noise • Moderate

Loved For

Utah
Best Overall
Utah
Best Food
Utah
Great for outdoor dining
Utah
Great for scenic views
Utah
American
Southwest Utah
Best Overall
Southwest Utah
Best Food
Southwest Utah
Best Service
Southwest Utah
Best Ambience
Southwest Utah
Best Value
Southwest Utah
Healthy
Southwest Utah
Good for special occasions

Review summary

AI-generated from verified diner reviews

Black Sage offers a "wonderful, amazing" dining experience with "excellent food and service" in a secluded, picturesque location. Guests rave about its farm-to-table menu, standout dishes like meatloaf and squash fritters, and exceptional service by JT. "Highly recommend" for special occasions, with a cozy ambiance and breathtaking views.

150 Reviews

M
Milissa
San Francisco
2 reviews
5.0
2 reviews
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
One of the best and most amazing experiences from eating anywhere we have experienced traveling, thank you, and we plan to return.
Is this helpful?
I
Ioanna
Greece
1 review
5.0
1 review
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Wonderful experience ! JT was wonderful and very welcoming ! The food a farm to table yumminess!!! The pretzel appetizer felt like a bakers ! The s’mores dessert totally amazing !! It’s worth the drive!!!!
Is this helpful?
C
Cody
Phoenix
1 review
4.0
1 review
Dined on February 15, 2025
1. Overall 4
2. Food 5
3. Service 4
4. Ambience 3
The location is off the beaten path so it may require a higher ground clearance vehicle to finish the journey. The food and service were excellent but a bit overpriced. The quality of the ingredients were definitely the star of the show which helps justify the price point. We ordered two glasses of wine, a charcuterie board and two entrees and paid $200. The dining room was crammed but had a romantic ambiance. Definitely a special occasion type restaurant.
Is this helpful?
R
Renata
Los Angeles
1 review
5.0
1 review
Dined on February 15, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
JT is a lovely server😌 Food was delicious, the ambiance was cozy and calm. The dinner was nearly 3 hours long, but it sure didn’t feel like it, it was a wonderful valentines dinner.
Is this helpful?
J
Judy
Orange County
7 reviews
5.0
7 reviews
Dined on February 15, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We loved our dinner at Black Sage. So glad we went before the sun went down so we could enjoy the natural beauty surrounding it. The service was excellent. We loved the Elote eggrolls and the meatloaf was as good as expected from others reviews. We will be back!!
Is this helpful?
E
Erica
Orlando
1 review
5.0
1 review
Dined on January 4, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We had a great dining experience at Black Sage. It’s a small and intimate restaurant with friendly and personable staff. We had the pleasure of meeting the executive chef who gave us information about the area, the restaurant, and the food. The meal was excellent!
Is this helpful?
K
Kit
VIP
Washington DC
24 reviews
5.0
24 reviews
Dined on January 4, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
This was a fantastic experience. This is a must do if you are out near Zion. JT is a wonder host and server. The food is 90% farm to table, the view is stunning, and the service is excellent. The food was ssssoooooo good. It’s worth the drive over many of the restaurants in Springdale. Make reservations as the place can only sit roughly ten tables during the winter season. We are coming back in the summer to enjoy it again but seated outside. Thank you for a wonderful time.
Is this helpful?
c
cecile
Salt Lake City
1 review
5.0
1 review
Dined on January 1, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great experience at black SAGE! I highly recommend this place! During our entire trip to the U.S., this was the only place where we ate really well. As a French person, a trip to the U.S. is always complicated when it comes to food, but here, we found delicious flavors and very good products. The welcome was perfect, and the service was top-notch! An excellent address!
Is this helpful?
M
Mark
Salt Lake City
1 review
5.0
1 review
Dined on December 30, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Stunning secluded location, quiet intimate setting. Remarkable service!
Is this helpful?
B
BlKe
Portland
2 reviews
5.0
2 reviews
Dined on December 28, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Really cool spot, food was amazing but best of all was JT he is the man!!
Is this helpful?

FAQs

Black Sage is rated 4.8 stars by 150 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Feb 25, 2025

7:00 p.m.

Booked 12 times today

3405 Dalton Wash Rd, Virgin, UT 84779

Dining areas

Additional information

Cross Street
Hwy 9 & Dalton Wash Road
Neighbourhood
Virgin
Hours of Operation
Mon, Wed–Sun 5:00 pm–9:00 pm
Price
$50 and over
Cuisines
American, Farm-to-table, Regional American (Southwestern)
Dining style
Casual Dining
Dress code
Resort Casual
Parking details
Private Lot
Payment Options
AMEX, Discover, Mastercard, Visa
Executive Chef
Chef Charles Parcell
Additional
Beer, Corkage Fee, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Vegan, View, Wheelchair Access, Wine

Website
https://www.stayopensky.com/blacksage-restaurant/
Phone number
(435) 256-8848

Black Sage

Make a reservation

Dining areas

Additional information

Menu

Grazing (2-3 People)

Salumi BoardUS$35.00

Pretzel BoardUS$33.00

Mineral Spring Beef Nachos (vg option, gf)US$35.00

Passed Plates

Smoked Utah Trout CakesUS$21.00

Quinoa Salad (vg, gf)US$19.00

Elote EggrollUS$21.00

Southwest CaesarUS$19.00

Local Squash Fritters (v)US$19.00

Beet & Burrata (v) US$19.00

Entrees

Mineral Springs Ranch BurgerUS$39.00

Utah TroutUS$47.00

Stuffed Fire Roasted Poblano (vg, gf)US$39.00

Mushroom Carbonara (v option)US$37.00

Mineral Springs Smoked Bacon Wrapped MeatloafUS$41.00

Mineral Springs Pot RoastUS$49.00

Airline ChickenUS$41.00

Smoked Jackfruit Mac and Cheese (vg)US$35.00

Bishop Farms Pork ChopUS$49.00

Drinks

Iced Teas, LemonadesUS$5.00

Craft SodasUS$7.00

What 150 people are saying

Overall ratings and reviews

Loved For

Review summary

FAQs

How is Black Sage restaurant rated?

Is Black Sage currently accepting reservations?

Make a reservation

Dining areas

Additional information