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Blackbird, Santa Barbara, CA
Primé

Blackbird

4.1
4,1
164 commentaires
De 31 $ à 50 $
Californienne

Effectuer une réservation

2 personnes
19 h 00
Réservée 9 fois aujourd'hui
  • Bien pour les occasions spéciales
  • Bien pour les repas d'affaires
  • Charmant
A mainstay of the Funk Zone, Blackbird offers a beverage-forward atmosphere featuring inventive cocktails by legendary mixologist Devon Espinosa alongside a thoughtfully curated menu that pays homage to the culinary bounty of the Central Coast. Enjoy an extensive list of local wine and craft beer that highlights the terroir of the region and pairs seamlessly with our iconoclastic take on local, sustainable cuisine. With its striking brass fixtures and black box-like aesthetic, Blackbird upends the conventional upscale dining experience in Santa Barbara and offers a subtle nod to Alfred Hitchcock’s haunting, yet timeless thrillers. Here guests are offered a pulse on contemporary Santa Barbara.

Sections du restaurant

Informations supplémentaires

  • Style de restauration
    Décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Californienne, Réservation de tables avec bouteilles, Salon
  • Heures d'ouverture
    mar–sam 17H00–22H00
  • Numéro de téléphone
    (805) 882-0135
  • Options de paiement
    American Express, Mastercard, Visa
  • Dress code
    Tenue de VIlle
  • Chef de cuisine
    Travis Watson
  • Installations pour groupes privés
    We are available for partial and full buyouts for up to 150 guests. Please contact us at sales@hotelcalifornian.com for more information.
  • Primé
    1. MICHELIN Plate 2022
  • Quartier
    Santa Barbara
  • Rue transversale
    At the intersection of State and Mason Streets.
  • Parking details
    Stationnement de l'hôtel
  • Public transit
    One block from the Santa Barbara Amtrak station.
  • Renseignements supplémentaires:
    Accès chaise roulante, Apéritif et coquetel, Bar complet, Bar/Lounge, Bière, Non-fumeur, Options sans gluten, Terrasse/Manger à l'extérieur, Vin

L'opinion de 164 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.1
4,1 selon des cotes récentes
  • 4,1Nourriture
  • 4,1Service
  • 4,5Ambiance
  • 3,7Valeur

BruitMoyen

164 commentaires
  1. AMIT

    New York City

    12 commentaires

    VIP
    2.0

    12 commentaires

    Y est allé le 8 septembre 2024

    1. Cote globale 2
    2. Nourriture 2
    3. Service 1
    4. Ambiance 2
    Service was poor. The server had to be reminded on multiple occasions for the order to be served. Food was under par.
    BlackbirdA répondu le 12 septembre 2024
    Amit, we sincerely apologize for your experience. Your feedback regarding the service and food quality is invaluable and will help us improve. We aim to provide a better experience for all our guests, and we appreciate you bringing this to our attention. Thank you for sharing your thoughts and we hope you will try us again another time. All the best, Kiarra Beard - General Manager

    Ce commentaire est-il utile?

  2. Adriana

    Washington DC

    4 commentaires

    5.0

    4 commentaires

    Y est allé le 1 septembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Wonderful food and service. Had a great dinner for our anniversary.
    BlackbirdA répondu le 12 septembre 2024
    Thank you Adriana for your review! We appreciate you taking the time to write this review and for choosing to celebrate your anniversary with us. We look forward to welcoming you back for future celebrations. All the best, Kiarra Beard - General Manager

    Ce commentaire est-il utile?

  3. Rosalie

    Côte centrale californienne

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 1 septembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Great portions for a fancy restaurant. Delicious, inventive and entertaining drinks (especially the drink in a bird-shaped glass).
    BlackbirdA répondu le 12 septembre 2024
    Thank you, Rosalie! We're thrilled you enjoyed the portions and our creative drinks. The Hitchcock Presents... is definitely a new crowd favorite! Your feedback means a lot to us, and we look forward to welcoming you back for more delicious experiences with amazing hospitality. All the best, Kiarra Beard - General Manager

    Ce commentaire est-il utile?

  4. Toby

    New York City

    75 commentaires

    VIP
    5.0

    75 commentaires

    Y est allé le 1 septembre 2024

    1. Cote globale 5
    2. Nourriture 4
    3. Service 5
    4. Ambiance 4
    Very good food and great service. The server gave great recommendations and we thoroughly enjoyed the meal.
    BlackbirdA répondu le 12 septembre 2024
    Thanks for the fantastic feedback, Toby! We're thrilled to hear you enjoyed the food and received excellent service. Our team loves making great recommendations, and it's wonderful to know they enhanced your experience. We look forward to welcoming you back soon! All the best, Kiarra Beard - General Manager

    Ce commentaire est-il utile?

  5. Client d'OpenTable

    Los Angeles

    2 commentaires

    5.0

    2 commentaires

    Y est allé le 18 août 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Blackbird, located at the bottom of State Street, is a hidden gem offering a wonderful dining experience. The expertly crafted cocktails, flavorful dishes, and inviting ambiance create a memorable meal. The friendly service enhances the experience, making guests feel right at home. Whether for a casual night out or special occasion, Blackbird impresses with its culinary offerings and charming atmosphere, making it a must-visit destination for a culinary adventure. We will definitely be returning!
    BlackbirdA répondu le 21 août 2024
    Hello and thank you so much for your glowing review of Blackbird! We're thrilled to hear that you enjoyed the expertly crafted cocktails, flavorful dishes, and inviting ambiance. Our team works hard to create a memorable dining experience, and we can't wait to welcome you back soon! All the best, Kiarra Beard - General Manager

    Ce commentaire est-il utile?

  6. Alan

    Los Angeles

    26 commentaires

    VIP
    3.0

    26 commentaires

    Y est allé le 11 août 2024

    1. Cote globale 3
    2. Nourriture 3
    3. Service 3
    4. Ambiance 4
    Friendly staff but horribly slow unsophisticated service
    BlackbirdA répondu le 21 août 2024
    Hi Alan, thank you for sharing your feedback with us. We appreciate you pointing out the friendliness of our staff. We apologize for any inconvenience caused by the slower service and will work on improving our efficiency. Your input helps us continue to enhance our customer experience and we appreciate you taking the time to explain your experience. We strive to do better and hope to have the opportunity to welcome you back. All the best, Kiarra Beard - General Manager

    Ce commentaire est-il utile?

  7. GuillermoW

    San Francisco

    3 commentaires

    5.0

    3 commentaires

    Y est allé le 11 août 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    The food was incredible!!! The black cod was delicious and fresh !!! The risotto was spectacular!!!
    BlackbirdA répondu le 21 août 2024
    Guillermo, we are thrilled to hear that you enjoyed our black cod and risotto! Thank you for taking the time to share your positive experience with us. We hope to have the pleasure of serving you again soon. All the best, Kiarra Beard - General Manager

    Ce commentaire est-il utile?

  8. Elizabeth

    Indiana

    2 commentaires

    VIP
    3.0

    2 commentaires

    Y est allé le 11 août 2024

    1. Cote globale 3
    2. Nourriture 3
    3. Service 5
    4. Ambiance 5
    Unfortunately they were out of the eggplant dish which was the only vegan entree available! However the staff was accommodating and suggested some alternative sides that could be combined.
    BlackbirdA répondu le 21 août 2024
    Thank you for taking the time to share your feedback with us. We apologize for the inconvenience of being out of the eggplant dish. We're glad to hear that our staff was able to suggest some alternative options for you. We appreciate your understanding and hope to serve you again soon. All the best, Kiarra Beard - General Manager

    Ce commentaire est-il utile?

  9. Loyalcustomer

    Washington DC

    105 commentaires

    4.0

    105 commentaires

    Y est allé le 27 juillet 2024

    1. Cote globale 4
    2. Nourriture 4
    3. Service 4
    4. Ambiance 3
    Very good food and the birthday strawberry cake was wonderful!!!!!
    BlackbirdA répondu le 3 août 2024
    Hello, thank you for your positive feedback! We're thrilled to hear that you enjoyed your dinner and dessert while celebrating. We appreciate your support and hope to see you again soon for another delicious meal. All the best, Kiarra Beard - General Manager

    Ce commentaire est-il utile?

  10. Client d'OpenTable

    Comté d’Orange

    1 commentaire

    1.0

    1 commentaire

    Y est allé le 21 juillet 2024

    1. Cote globale 1
    2. Nourriture 1
    3. Service 1
    4. Ambiance 2
    To start I’m a simple person and my wife is even easier to please. But this was the first time we ever just stopped ordering and left. The food was bad, some dishes didn’t have all the ingredients they should have and it took 20+ min to get me a drink. Whole story below. My wife and I went up to Santa Barbara to see Wrexham play at UCSB from OC. We booked Blackbird in the morning through OpenTable for 8:15. We arrived at 7:50 but we were really hungry so we were hoping to be seated early. The first person who came out to their podium said that they needed to get the table ready and to wait. After 10min we go back up to the podium and a new person came up and told us our table will be ready in a minute and to wait. I guess don’t come early… we finally sat down at 8:10 lol. We ordered a glass of wine for the wife and I got the On The Ice gin drink. The wine came out shortly after the water which it was good wine. However they avoided our table til my drink was ready. Which when I order a gin with bitters I normally wouldn’t mind, however it took 20+ minutes for them to get it to the table. We then ordered starters, 4 oysters, the sweet gem lettuce and the focaccia. 10 minutes go by and they informed me they didn’t have oysters keep in mind they only have 7 apps to chose from, so I get the ceviche instead. The Sweet Gem lettuce came out first and when they say lettuce they were not lying… there was no stone fruit, they didn’t separate any of the apple slices so it made it very difficult to eat and there was vinegar on the pieces of lettuce with a good amount of shredded cheese. The focaccia kinda reminded me of dominos cheese bread without the cheese. We had hopes that the Ceviche would save it because we were really hungry and didn’t want to go somewhere else. Well it was pretty bad, not sure if they didn’t use salt but we decided to pay and leave before ordering the entrees.
    BlackbirdA répondu le 3 août 2024
    Hello, we're truly sorry to hear about your recent experience at Blackbird. We appreciate you taking the time to share your feedback with us. We will address these issues with our team to ensure a better dining experience for all our guests. Thank you for bringing this to our attention and we hope you will give us another opportunity to show you the level hospitality and quality of food we aim to provide. All the best, Kiarra Beard - General Manager

    1 personne a trouvé ce commentaire utile

FAQ

Le restaurant Blackbird a été coté 4,1 étoiles par 164 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
19 h 00
Réservée 9 fois aujourd'hui
Carte Google pour le restaurant Blackbird

36 State St, Santa Barbara, CA 93101

Sections du restaurant

Informations supplémentaires

  • Primé
    1. MICHELIN Plate 2022
  • Rue transversale
    At the intersection of State and Mason Streets.
  • Quartier
    Santa Barbara
  • Heures d'ouverture
    mar–sam 17H00–22H00
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Californienne, Réservation de tables avec bouteilles, Salon
  • Style de restauration
    Décontracté
  • Dress code
    Tenue de VIlle
  • Parking details
    Stationnement de l'hôtel
  • Public transit
    One block from the Santa Barbara Amtrak station.
  • Options de paiement
    American Express, Mastercard, Visa
  • Chef de cuisine
    Travis Watson
  • Renseignements supplémentaires:
    Accès chaise roulante, Apéritif et coquetel, Bar complet, Bar/Lounge, Bière, Non-fumeur, Options sans gluten, Terrasse/Manger à l'extérieur, Vin
  • Numéro de téléphone
    (805) 882-0135
  • Installations pour groupes privés
    We are available for partial and full buyouts for up to 150 guests. Please contact us at sales@hotelcalifornian.com for more information.
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