Blackstones Grille

Appetizers

• Soup of the Day

• French Onion Soup

• Blackstones Lobster Bisque

• Sizzling Bacon

• Escargots Bourguignon

  Aromatic garlic, shallot & pernod butter

• Beef Carpaccio

  Classic garnishes and condiments

• Big Eye Tuna Tartare

  Avocado, passion fruit, yuzu, baby greens, wonton crisp

• Maryland Lump Crab Cake

  Japanese bread crumbs, yuzu chili aioli, rainbow greens

• Fresh Burrata and Beets

  With arugula, pecans, craisins and mandarin dressing

• Fried Calamari

  cilantro, sweet chili aioli or fra diavolo

• Baked Clams Casino

  bacon, herb butter, garlic, white wine

• Blackened Shrimp

  cucumber, guacamole, pico de gallo

• Smoked Salmon

  Baby arugula, roasted red peppers, Kalamata olives and house dressing

Raw Bar

Regional American Oysters, Clams, Shrimp, Lobster & Crab Meat

• Blue Point Oysters on the Half Shell

• Clams on the Half Shell

• Jumbo Shrimp Cocktail

• Maine Lobster Cocktail

• Lombard Crab Meat Cocktail

• Blackstones Seafood Platter

  fresh steamed Maine lobster, jumbo gulf shrimp cocktail, Maryland lump crab meat, little neck clams, blue point oysters

Salads

• Farm Fresh House Green Salad

  candied pecans, craisins, gorgonzola, house vinaigrette

• Old Fashioned Iceberg Wedge

  Iceberg Lettuce, bacon, Gorgonzola cheese, tomato, Onion rings, blue cheese dressing

• Caesar Salad

  Romaine hearts shaved parmesan, garlic croutons, anchovies, traditional dressing

• Tomato and Fresh Buffalo Mozzarella

  Sliced fresh mozzarella, farm fresh tomatoes, red onion, fresh basil leaves, balsamic vinaigrette

• Blackstones Salad

  A blend of chilled green beans, applewood smoked bacon, diced vine tomatoes, fresh mozzarella cheese, fired sweet roasted peppers, kalamata olives tossed with aged red wine vinaigrette

• Tomato and Onion

  With Roquefort cheese, chopped or sliced

Prime Steaks & Classics

U.S.D.A. Grade Prime Dry Aged Cuts

USDA Prime Dry Aged Cuts

• Porterhouse Steak for Two 48oz or More

• Tomahawk Bone in Rib Eye Steak for Two 48oz

• Bone in Rib Eye Steak for One

• Bone in New York Strip

• Black Angus USDA New York Strip

• Filet Mignon 10oz

• Filet Mignon 14oz

• Thursday Special Prime Rib

  Our Classic Prime Rib 25oz, served with mashed potato

Entrees

• Double Cut American Lamb Chops 16oz

• Grilled Loin Pork Chop 22oz

  Bourbon maple glaze

• Grilled Veal Chop

  Lemon and rosemary marmalade

• Blackstones Chicken

  Our signature chicken dish lightly egg battered and sautéed with parmesan cheese and lemon beurre blanc

• Chicken Parmigiano

  lightly breaded with tomato sauce, parmesan and fresh buffalo mozzarella

• Rigatoni Bolognese

  sautéed with three ground meat sauce

• French Cut Chicken

  All natural chicken breast, no antibiotics, cherry peppers, sauteed with garlic sauce over asparagus

• Pasta Primavera

  Garden vegetables, olive oil and parmesan cheese

• Blackstones Burger 10oz

  Sautéed onions, mushrooms, Swiss cheese, lettuce & tomato, red pepper aioli sauce served with French fries and onion rings

Seafood

• Seafood Linguine

  Lobster, shrimp, calamari and clams, sautéed in a tomato basil sauce

• Homemade Lobster Raviolis

  cherry tomatoes, onions, garlic, basil sauce

• Pan Seared Halibut 10oz

  over spinach with cream Dijon mustard sauce

• Pan Seared Swordfish 13oz

  New England Style topped with pico de gallo, over spinach

• Sesame Encrusted Tuna 10oz

  Ahi tuna seared with a black and white sesame seed crust

• Branzino Mediterranean Sea Bass

  pan seared with herbs and spices and paired with caper and dill lemon beurre blanc

• Filet of Salmon 12oz

  pan seared with herbs and spices and paired with caper and dill lemon beurre blanc

• Fresh Maine Lobster

  Steamed or broiled, drawn butter

• Shrimp Scampi

  5 Jumbo Shrimp with Scampi sauce over linguini

• Crabmeat Raviolis

  With Béarnaise Sauce

Potatoes, Vegetables & Classics

• French Fries

• Baked Potato

• Mashed Potatoes

• Garlic Mashed Potatoes

• Hash Browns

• Mac & Cheese

• Truffle Lobster Mac & Cheese

• Creamed Spinach

• Sauteed Spinach

• Roasted Mushrooms

• Asparagus

• Steamed Broccoli

• Fried or Sauteed Onions

• Brussels Sprouts with Bacon

Desserts

• Lava Cake with Vanilla Ice Cream

• Vanilla Ice Cream

• Chocolate Mousse

• Carrot Cake

• Chocolate Cake

• Pistachio & Chocolate Tartufo

• Tiramisu

• Cheesecake

• Crème Brulee

• Mango or Raspberry Sorbet