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Boat Bar, Seattle, WA

Boat Bar

4.6
4,6
444 commentaires
De 31 $ à 50 $
Fruits de mer

Effectuer une réservation

2 personnes
19 h 00
Réservée 7 fois aujourd'hui
Des expériences sont disponibles.
  • Charmant
  • Idéal pour les cocktails créatifs
  • La perle du quartier
Lettre d’amour de 2015 de Renee Erickson à l’Atlantique français. L’agitation du Bar Mélusine constitue la toile de fond pour les saveurs maritimes de la Normandie et de la Bretagne. Les huîtres ? Oui !

Informations supplémentaires

  • Style de restauration
    Décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Fruits de mer, Française, Tapas/Amuse-Bouche
  • Heures d'ouverture
    Souper mer., jeu., dim. 17H00–21H00 ven., sam. 17H00–22H00 5 @ 7 mer.–dim. 17H00–18H00
  • Numéro de téléphone
    (206) 900-8808
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue décontractée
  • Chef de cuisine
    Taylor Thornhill
  • Quartier
    Capitol Hill / First Hill
  • Rue transversale
    11th Ave.
  • Parking details
    Aucun
  • Renseignements supplémentaires:
    5à7, Accès chaise roulante, Apporter votre vin, Assis au comptoir, Bar complet, Bière, Droit de bouchon, Non-fumeur, Salle à manger privée, Toilettes universelles, Vin

Expériences

  • Dining Room Reservation

    Plusieurs dates disponibles
    With daydreams of Normandy and Brittany's marine flavors in mind, our dining room evokes a bright and airy iteration of our favorite seafood focused French bistros.
  • Oyster Bar Reservation

    Plusieurs dates disponibles
    As part of our dining room, our curve designed Oyster Bar seating features an up-close counter height viewing of our shuckers in action.
  • Large Party Reservation

    85,00 $ US par personne

    Plusieurs dates disponibles
    For all large parties we offer a Prix Fixe menu. We serve these meals family style, which means that you share generous portions of a selection of starters, entrée’s including seafood, steak, sides, and dessert. It’s a beautiful way to dine, provides variety, and makes things feasible for our small kitchen. Our food is seasonally driven by ingredients from the Pacific Northwest, many of them foraged by our very own kitchen staff, and fiercely focused on sustainability and little to no waste. Our beef is 100% from the Pacific Northwest, grass-fed and grass finished, and dry aged a minimum of 21 days in house. We are happy to accommodate any special dietary needs and appreciate any advanced information you may have regarding restrictions.  

L'opinion de 444 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.6
4,6 selon des cotes récentes
  • 4,6Nourriture
  • 4,7Service
  • 4,8Ambiance
  • 4,3Valeur

BruitMoyen

Aimé pour

  • Seattle

    Innovant

  • Seattle

    Fruits de mer

444 commentaires
  1. JennyB

    Seattle 2 commentaires

    5.0

    A mangé au restaurant aujourd'hui

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    We had the best time! I wish I remembered our server’s name, but they were so so hospitable and welcoming, along with all the other staff as well. The food and drinks were absolutely delicious. All of the seafood on the platter was perfectly ice cold, the tapioca and nori crackers were the most delicious crisp bite, the steak tartare was so so good., and don’t sleep on the chocolate budino - best chocolate dessert ever!

    Ce commentaire est-il utile?

  2. Lance

    Seattle 25 commentaires

    5.0

    Y est allé il y a 3 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Food and service was great. The mussels and steak tartare were our favorites. One little observation, the bathroom on the left had a light dusting of hair on the sink. It looked like someone may have stepped in to clean up their beard is my guess.

    Ce commentaire est-il utile?

  3. Danny

    Seattle 1 commentaire

    4.0

    Y est allé il y a 4 jours

    1. Cote globale 4
    2. Nourriture 3
    3. Service 4
    4. Ambiance 5
    Great service, drinks and oysters!!!! The steak with frites was not so great. It was a 24 hour Sous Vide which is usually a great way to make a steak tender. However, this steak was the toughest, chewiest steak I've had in a long time. I couldn't finish it, not because I was full, but it just wasn't satisfying, especially for that price point. Maybe if you order that, double check with the host, for a verification of "tenderness." Other than that tough , I love this place!

    Ce commentaire est-il utile?

  4. Vanessa

    Baltimore 2 commentaires

    4.0

    Y est allé le 23 février 2025

    1. Cote globale 4
    2. Nourriture 4
    3. Service 3
    4. Ambiance 5
    Beautiful space. Food was inventive. Fries served with steak were a standout as were the oysters and scallop

    Ce commentaire est-il utile?

  5. Lynne

    New York City2 commentaires

    5.0

    Y est allé le 20 février 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Beautiful preparation of unique dishes - attentive service - excellent wine selection

    Ce commentaire est-il utile?

  6. Ashley

    Washington DC1 commentaire

    5.0

    Y est allé le 16 février 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    The service and food were both excellent! Highly recommend for a fabulous date night!

    Ce commentaire est-il utile?

  7. Len

    Seattle 4 commentaires

    5.0

    Y est allé le 16 février 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    I have implicit bias … repeat customers … this is one of the best restaurants in the known galaxy. Came here for our 33rd anniversary, and experienced next-level food and service. Thanks all.

    Ce commentaire est-il utile?

  8. Paul

    Seattle 5 commentaires

    5.0

    Y est allé le 15 février 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    The food was fantastic - the crab donut was a revelation. The service was impeccable. The atmosphere was lively and engaging. This is one of our favorite restaurants in Seattle and we always have a wonderful overall experience when we dine here.

    Ce commentaire est-il utile?

  9. Abe

    Seattle 1 commentaire

    2.0

    Y est allé le 15 février 2025

    1. Cote globale 2
    2. Nourriture 1
    3. Service 4
    4. Ambiance 4
    No balance on the seasoning of several dishes, clams were overly salty, food value was not very high, best dishes were things like potato chips or french fries, the famous doughnut was dry and not very appetizing service was attentive , although maybe overly so, not letting my date and I have some breathing room to talk. Honestly would not want to go back.

    Ce commentaire est-il utile?

  10. Lori VIP

    Salt Lake City4 commentaires

    5.0

    Y est allé le 8 février 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    We love the Boat Bar! Everything we had was excellent: smoked fish dip, salad, smoked scallops and Manila clams with grilled brioche bread. So yummy! The service was awesome…so friendly and knowledgeable! We’ll be back soon!

    Ce commentaire est-il utile?

FAQ

Le restaurant Boat Bar a été coté 4,6 étoiles par 444 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
19 h 00
Réservée 7 fois aujourd'hui
Des expériences sont disponibles.
Carte Google pour le restaurant Boat Bar

1060 East Union St., Seattle, WA 98122

Informations supplémentaires

  • Rue transversale
    11th Ave.
  • Quartier
    Capitol Hill / First Hill
  • Heures d'ouverture
    Souper mer., jeu., dim. 17H00–21H00 ven., sam. 17H00–22H00 5 @ 7 mer.–dim. 17H00–18H00
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Fruits de mer, Française, Tapas/Amuse-Bouche
  • Style de restauration
    Décontracté
  • Dress code
    Tenue décontractée
  • Parking details
    Aucun
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Taylor Thornhill
  • Renseignements supplémentaires:
    5à7, Accès chaise roulante, Apporter votre vin, Assis au comptoir, Bar complet, Bière, Droit de bouchon, Non-fumeur, Salle à manger privée, Toilettes universelles, Vin
  • Politique de confidentialité
  • Conditions d'utilisation
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences pour les témoins
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