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Bombay Brasserie Dining Room - Bombay Brasserie, San Francisco, CA

Bombay Brasserie

3.9
3,9
33 commentaires
51 $ et plus
Française/Indienne

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2 personnes
19 h 00
Réservée 8 fois aujourd'hui
  • Bien pour les occasions spéciales
  • Plats végétariens
  • Charmant
Welcome to Bombay Brasserie, where the vibrant tapestry of Indian cuisine meets the elegance of French culinary artistry in the heart of San Francisco’s Union Square. Enjoy a journey through India’s culinary landscape, from the aromatic spices of the North to the coastal flavors of the South, meticulously crafted with a French twist to elevate traditional dishes. Dive into an evening that’s as bold as it is creative and experience a harmonious blend of two world-renowned cuisines, where every bite is a symphony of heritage and sophistication.

Informations supplémentaires

  • Style de restauration
    Élégant mais décontracté
  • Prix
    51 $ et plus
  • Cuisines
    Française/Indienne, Indienne Contemporaine, Français Contemporaine
  • Heures d'ouverture
    mar.–sam. 17H00–22H00
  • Numéro de téléphone
    (415) 955-5554
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue de VIlle
  • Chef de cuisine
    Thomas George
  • Quartier
    Quartier financier / Embarcadero
  • Rue transversale
    Our main entrance is located on Campton Place.
  • Parking details
    Voiturier/Valet
  • Renseignements supplémentaires:
    Accès chaise roulante, Apéritif et coquetel, Bar complet, Bar/Lounge, Bière, Non-fumeur, Options sans gluten, Vin

L'opinion de 33 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

3.9
3,9 selon des cotes récentes
  • 4Nourriture
  • 3,7Service
  • 4Ambiance
  • 3,5Valeur

BruitMoyen

33 commentaires
  1. Dhvani

    San Francisco

    9 commentaires

    VIP
    2.0

    9 commentaires

    Y est allé il y a 6 jours

    1. Cote globale 2
    2. Nourriture 3
    3. Service 2
    4. Ambiance 3
    The food is decent, service is poor and more akin to being at a cafe vs. an expensive fine dining restaurant. Servers didn’t come and check on empty drinks, we had to flag someone down to clear our plates and bring dessert menus, and then once again to bring our check. Also, the pacing was very off, after we got our appetizers it took almost 30 mins for the mains. No one came by to say why there was a delay or provide a refresh in drinks. I wouldn’t recommend this place.

    Ce commentaire est-il utile?

  2. Akio

    New York City

    1 commentaire

    3.0

    1 commentaire

    Y est allé le 20 novembre 2024

    1. Cote globale 3
    2. Nourriture 2
    3. Service 4
    4. Ambiance 5
    I’ve choosed, Rum curry and Araska King clubs . Both were incredible salty,,, So,asked the chef. Then he said recooking ? I said, no need. Thus, they did not receive the Curyy’s payment.

    Ce commentaire est-il utile?

  3. Abhishek

    San Francisco

    1 commentaire

    1.0

    1 commentaire

    Y est allé le 17 novembre 2024

    1. Cote globale 1
    2. Nourriture 1
    3. Service 1
    4. Ambiance 2
    The food was too oily and pretty average food for tajs standards. There are only 3 people for the entire restaurant to take orders and are overwhelmed. Feel sad for them.Food is pretty ordinary , unhealthy and overpriced. Have had better food.

    Ce commentaire est-il utile?

  4. Joyce

    San Francisco

    12 commentaires

    VIP
    4.0

    12 commentaires

    Y est allé le 17 novembre 2024

    1. Cote globale 4
    2. Nourriture 4
    3. Service 4
    4. Ambiance 4
    Very good food… looks like decor not yet finished. Staff good. Chef came to table. My allergy to cilantro noted and good advice about fudhes specifically avoid. Will go back again.

    Ce commentaire est-il utile?

  5. Kate

    San Francisco

    10 commentaires

    VIP
    5.0

    10 commentaires

    Y est allé le 17 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Wonderful to have an occasion to return to this elegant dining room. The SF Restaurant week menu was a perfect sampler of rich flavors, beautiful presentation, and scrumptious dishes. Service was impeccable. Can't wait to return with a larger group to sample more of the tantalizing menu! Thank you!

    Ce commentaire est-il utile?

  6. ShariqY

    San Francisco

    23 commentaires

    VIP
    5.0

    23 commentaires

    Y est allé le 17 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    The Mulligatawny Soup is superb , almost the equal of the soup at the Tiffin Room at Raffles hotel in Singapore which is the best in the world . The Aloo Tikki, Chicken Keema, Lobster Thermidor , Steak Au Poivre, Shrimp & Mango curry are all best in class platonic dishes . Great wine list , superb service . The rice pulao is a stunner too. A home run on all fronts including ambience & decor . A true five star experience.

    Ce commentaire est-il utile?

  7. Ann

    New York City

    52 commentaires

    VIP
    5.0

    52 commentaires

    Y est allé le 13 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 4
    We had the SF restaurant week menu on a weekday evening. It was wonderful! Although the choices were modest all the food was really well done. The salmon tandoori was actually creamy and nicely spiced. The butter chicken was “butter chicken” but the kofta sauce made from several vegetables was very interesting and spicy the way we like it. A dessert of kulfi with berries was a real treat. We had ordered extra duck samosa appetizers thinking we might need a bit more food but they were not needed although excellent. I especially want to call out the bartenders and wait people who couldn’t have been nicer or more accommodating. Great experience!

    Ce commentaire est-il utile?

  8. David

    San Francisco

    59 commentaires

    VIP
    5.0

    59 commentaires

    Y est allé le 3 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 3
    4. Ambiance 4
    We had the 6 course tasting menu (3 regular and 3 vegi) and all the food was spectacular. Very different and zero duds. The service, however, was slow and less attentive than desired.

    Ce commentaire est-il utile?

  9. Niv

    San Francisco

    1 commentaire

    2.0

    1 commentaire

    Y est allé le 2 novembre 2024

    1. Cote globale 2
    2. Nourriture 2
    3. Service 2
    4. Ambiance 4
    The grilled salmon was very salty. When soup was served, the side plates were not picked up to make place for soup. We had to move things on the table to accommodate . Service was inconsistent. Not Taj standard.

    Ce commentaire est-il utile?

  10. Client d'OpenTable

    San Francisco

    1 commentaire

    2.0

    1 commentaire

    Y est allé le 2 novembre 2024

    1. Cote globale 2
    2. Nourriture 2
    3. Service 2
    4. Ambiance 3
    We ordered the Diwali tasting menu and the food was mediocre throughout. There was also long gaps between courses so they overall meal took hours even though it was only a five course meal. Service was poor and it was difficult to get our water refilled. Overall a subpar experience, especially for the price. We would not return.

    2 personnes ont trouvé ce commentaire utile

FAQ

Le restaurant Bombay Brasserie a été coté 3,9 étoiles par 33 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
19 h 00
Réservée 8 fois aujourd'hui
Carte Google pour le restaurant Bombay Brasserie

340 Stockton St, San Francisco, CA 94108-4609

Informations supplémentaires

  • Rue transversale
    Our main entrance is located on Campton Place.
  • Quartier
    Quartier financier / Embarcadero
  • Heures d'ouverture
    mar.–sam. 17H00–22H00
  • Prix
    51 $ et plus
  • Cuisines
    Française/Indienne, Indienne Contemporaine, Français Contemporaine
  • Style de restauration
    Élégant mais décontracté
  • Dress code
    Tenue de VIlle
  • Parking details
    Voiturier/Valet
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Thomas George
  • Renseignements supplémentaires:
    Accès chaise roulante, Apéritif et coquetel, Bar complet, Bar/Lounge, Bière, Non-fumeur, Options sans gluten, Vin
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