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Born & Raised

Name: Born & Raised
Address: 1909 India St, San Diego, CA, United States, 92101
Telephone: (619) 202-4577
Price range: $50 and over
Rating: 4.6

$50 and over

Steakhouse

Make a reservation

2 people

Nov 24, 2024

7:00 p.m.

Booked 74 times today

Good for special occasions
Fancy
Romantic

The American steakhouse is an iconic restaurant institution. We’d wanted to tell that story for years, but waited until we had the skill, talent and ability to execute it properly, and the right space to be our canvas, an important corner in Little Italy, a neighborhood where we have deep roots. We brought an almost academic appreciation for steakhouse history and tradition to Born & Raised, while trying to stay relevant and authentic to ourselves and our city. Our dry-aged beef pays tribute to earlier, earthier, pre-government grading practices and is the centerpiece of a meal best savored at a slow pace. A timeless celebration of everything that makes restaurants so special. - Consortium Holdings. A 4% surcharge is added to all guest checks.

Why they're an Icon

Executive chef: Chef Charleen Sandoval

MICHELIN Plate
2022

From the OpenTable editors: The scene is just as sizzling as the steaks at this Little Italy stunner. Born & Raised turns the old-school steakhouse genre on its head, displaying photos of rap legends in the all-gold, super-glam dining room. There are steakhouse faithfuls, plus carts that prep vintage cocktails tableside. The result is an OTT steakhouse fit for the highest of high rollers.

Additional information

Dining style
Elegant Dining
Price
$50 and over
Cuisines
Steakhouse, Contemporary French / American, Seafood
Hours of Operation
Happy Hour Mon–Fri 3:00 pm–4:30 pm Dinner Mon–Thu 4:30 pm–10:00 pm Fri 4:30 pm–11:00 pm Sat 4:00 pm–11:00 pm Sun 4:00 pm–10:00 pm
Phone number
(619) 202-4577
Website
http://bornandraisedsteak.com/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Business Casual
Private party facilities
For parties larger than 8 please e-mail the restaurant directly at frontdesk@bornandraisedsteak.com

Location
1909 India St, San Diego, CA 92101
Award-winning
1. MICHELIN Plate 2022
Neighbourhood
Little Italy
Cross Street
Fir Street
Parking details
Street parking is offered but not always available. There is a public valet service available across the street from our main entrance provided by the Little Italy Association. Please look for the red umbrellas.
Additional
Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gender Neutral Restroom, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, View, Wheelchair Access, Wine

Featured in

Popular dishes

Roasted MushroomsUS$15.00
Parmesan, Garlic, Thyme
Potato PuréeUS$14.00
Butter, Chives
Dirty HashbrownsUS$16.00
Trout Roe, Crème Fraiche
Mac & CheeseUS$17.00
Fontina, Herbed Breadcrumbs
BroccoliniUS$16.00
Calabrian Vinaigrette, Parmesan
Haricot VertUS$16.00
Garlic, Crispy Shallot
Putain de LégumesUS$14.00

BAR Tableside

Steak TartareUS$27.00
Steak DianeUS$65.00
CaesarUS$24.00

BAR Caviar Service

Caviar Service
- 1ozUS$100.00
- 2ozUS$195.00
- 8.8ozUS$777.00

Other Side of the Pasture

Add Truffles to Any Dish $MP

Roasted ChickenUS$41.00
Bocuse Mousseline, Jus, Beech Mushroom, Shallot
Lamb LoinUS$52.00
Maximin Puree, Mint Chimichurri
Local Catch
Potato, Bouillabaisse, Caviar
- MP
Kurobuta Pork ChopUS$45.00
Apple Celeriac Chutney, Onion Sprouts, Pork Jus
Vegetable PieUS$32.00
Seasonal Vegetables, Mushroom Sauce
CheeseburgerUS$32.00
Dry-Aged Ribeye, Smoked Gruyere, Bordelaise Onions, Pickles, Secret Sauce

Dinner for Two

Dry-Aged DuckUS$146.00
Roasted Breast, Confit Hash, Jus
Steak SamplerUS$159.00
Wagyu; Wagyu | Dry-Aged | Wet-Aged
40oz Maine Lobster
Lobster Risotto, Pan Roasted Seasonal Vegetables, Caviar Butter
- MP
Beef WellingtonUS$142.00
Bordelaise Sauce

What 6,343 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6

4.6 based on recent ratings

4.6Food
4.6Service
4.8Ambience
4.3Value

Noise • Moderate

Loved For

San Diego
Most Booked
San Diego
Steakhouse
San Diego
Most Booked

Review summary

AI-generated from verified diner reviews

Born & Raised offers an "exceptional dining experience" in San Diego, featuring a "fabulous atmosphere" and "impeccable service." Guests rave about the steak sampler, Beef Wellington, and Wagyu tasters, noting dishes are "cooked to perfection." While some find it pricey, the "luxurious ambiance" and "incredible food" make it ideal for special occasions.

6,343 Reviews

P
Patrick
Greater Boston
3 reviews
2.0
3 reviews
Dined today
1. Overall 2
2. Food 1
3. Service 5
4. Ambience 5
Booked way ahead of time and was told that there is no rooftop availability 3 days prior. Staff was five stars. I love their presentation of the food. That was great. Server was excellent and accommodating. The bread and butter was great. Caesar Salad was extremely salty. The Steak in the Steak Diane was good but the red sauce was unbearable I had to wipe the sauce off the steak with a paper napkin so I don’t taste it which is primarily why I rated this experience so low. Chocolate cake was amazing. Couldn’t forget how bad the sauce was on Steak Diane.
Is this helpful?
S
Susan
San Diego
1 review
3.0
1 review
Dined today
1. Overall 3
2. Food 3
3. Service 5
4. Ambience 5
Husbands steak was supposed to be medium rare, but was almost blue I ordered my steak blue cheese crusted, but it was more like a thick glob than a crust - it greatly overpowered the flavor of the steak Sides and bread were delicious
Is this helpful?
Z
Zaira
Las Vegas
1 review
2.0
1 review
Dined 1 day ago
1. Overall 2
2. Food 2
3. Service 3
4. Ambience 5
The steak tasted like cow, didn’t have salt or seasoning. The Mac and cheese was salty and the service could have been better. Too pricey for what it’s worth.
Is this helpful?
A
April
Charleston
7 reviews
5.0
7 reviews
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 3
4. Ambience 5
Seriously the best meals I've ever had! The restaurant is stunning. Our server wasn't able he best, but the food made up for the difference.
Is this helpful?
P
PAM
San Diego
5 reviews
vip
4.0
5 reviews
Dined 3 days ago
1. Overall 4
2. Food 5
3. Service 3
4. Ambience 5
The wait staff was a bit off this time. Slow, ask questions that didn’t apply, Table side bar service wasn’t fully prepared.
Is this helpful?
D
Danielle
San Francisco
2 reviews
5.0
2 reviews
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Came here to celebrate my boyfriends birthday. I had requested outside and they sat us at a beautiful table right under a heater which was amazing! Meagan helped us and was so attentive. Thank you. We will be back!!
Is this helpful?
OT
OpenTable Diner
Montreal
3 reviews
5.0
3 reviews
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
10/10. Beautiful, fun, delicious, romantic. Must visit if in San Diego.
Is this helpful?
R
Rob
Greater Boston
19 reviews
vip
5.0
19 reviews
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great service, outstanding food. Dessert is not to be missed.
Is this helpful?
J
Joel
San Diego
2 reviews
4.0
2 reviews
Dined 7 days ago
1. Overall 4
2. Food 5
3. Service 4
4. Ambience 5
The hostess was rude but everything else was amazing!
Is this helpful?
S
Sarah
San Diego
10 reviews
vip
3.0
10 reviews
Dined 7 days ago
1. Overall 3
2. Food 5
3. Service 1
4. Ambience 5
We have been here many times and took friends for their first time. We are all business professionals and decided on a nice night out. My rating is solely based on service with our server Matt. It took 10-15 minutes for our server to even acknowledge us when he was very prompt with the table next to us. It took 30 minutes from being seated to have him come over and then get us drinks. He barely came back to our table to check on us or allow us to order more. We had to flag him down. Again, we watched him overly cater to the table next to us of younger individuals. It will be while if we do come back. It wasn’t a great experience by any means. Thankfully the decor and view were pretty since service was poor!!!
Is this helpful?

FAQs

Born & Raised is rated 4.6 stars by 6343 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Nov 24, 2024

7:00 p.m.

Booked 74 times today

1909 India St, San Diego, CA 92101

Additional information

Award-winning
1. MICHELIN Plate 2022
Cross Street
Fir Street
Neighbourhood
Little Italy
Hours of Operation
Happy Hour Mon–Fri 3:00 pm–4:30 pm Dinner Mon–Thu 4:30 pm–10:00 pm Fri 4:30 pm–11:00 pm Sat 4:00 pm–11:00 pm Sun 4:00 pm–10:00 pm
Price
$50 and over
Cuisines
Steakhouse, Contemporary French / American, Seafood
Dining style
Elegant Dining
Dress code
Business Casual
Parking details
Street parking is offered but not always available. There is a public valet service available across the street from our main entrance provided by the Little Italy Association. Please look for the red umbrellas.
Payment Options
AMEX, Discover, Mastercard, Visa
Additional
Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gender Neutral Restroom, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, View, Wheelchair Access, Wine

Website
http://bornandraisedsteak.com/
Phone number
(619) 202-4577
Private party facilities
For parties larger than 8 please e-mail the restaurant directly at frontdesk@bornandraisedsteak.com

Born & Raised

Make a reservation

Why they're an Icon

MICHELIN Plate

Additional information

100 San Diego Restaurants to Love This Valentine's Day

50 San Diego Restaurants to Connect In For Mother's Day

Porterhouse

T-Bone

Bone-In Ribeye

Cold

Charcuterie & CheeseUS$53.00

House SaladUS$16.00

Jamón IbéricoUS$42.00

Shrimp CocktailUS$24.00

Otoro TartareUS$40.00

Hot

Uni SpaghettiUS$32.00

Burgundy SnailsUS$23.00

Dry-Aged MeatballUS$24.00

BreadUS$9.00

Market SoupUS$15.00

Why You're Here

Classics

Filet 8ozUS$57.00

New York 14ozUS$59.00

Ribeye 18ozUS$67.00

Steak SamplerUS$159.00

Dry-Aged

Bone-In Ribeye

Bone-In NY

T-Bone

Porterhouse

Tomahawk

Add-Ons

2oz King CrabUS$27.00

Butter Poached Lobster

Blue Cheese CrustUS$11.00

Truffles

Wagyu

Wagyu | Dry-Aged | Wet-Aged

Wagyu

Extras

Roasted MushroomsUS$15.00

Potato PuréeUS$14.00

Dirty HashbrownsUS$16.00

Mac & CheeseUS$17.00

BroccoliniUS$16.00

Haricot VertUS$16.00

Putain de LégumesUS$14.00

BAR Tableside

Steak TartareUS$27.00

Steak DianeUS$65.00

CaesarUS$24.00

BAR Caviar Service

Caviar Service

Other Side of the Pasture

Roasted ChickenUS$41.00

Lamb LoinUS$52.00

Local Catch

Kurobuta Pork ChopUS$45.00

Vegetable PieUS$32.00

CheeseburgerUS$32.00

Dinner for Two

Dry-Aged DuckUS$146.00

Steak SamplerUS$159.00

40oz Maine Lobster

Beef WellingtonUS$142.00

Overall ratings and reviews

Loved For

Review summary

FAQs

How is Born & Raised restaurant rated?

Is Born & Raised currently accepting reservations?

Make a reservation

Additional information

Featured in

100 San Diego Restaurants to Love This Valentine's Day

50 San Diego Restaurants to Connect In For Mother's Day